長谷川成吉思汗

As you pass through the noren curtain, the inviting aroma leads you into a retro interior where you can enjoy a variety of Genghis Khan dishes, including thick-cut bone-in lamb, fresh lamb, and marinated meats soaked in a special sauce, all cooked on a tabletop grill. The lamb is tender and free of any gamey smell, with a sweetness and richness derived from fruit that enhances the umami flavor. If you indulge in the finishing yakisoba wrapped in Korean seaweed, your satisfaction will reach its peak. With warm service, this establishment beautifully colors your evening in Takikawa.