Sushi to Tori Akatsuki
寿司と鶏 暁
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Auswertung
Rezensionen
Speisekarte
Dawn's recommended course♪ Includes all-you-can-drink (last order 90 minutes)
Dawn recommended course♪ Includes all-you-can-drink (last order 90 minutes)
This is a very satisfying dawn course♪ Includes all-you-can-drink (last order 90 minutes)
Recommended for first time customers who want to try it out. This course is recommended for those who want to try it for the first time. All-you-can-drink for 2 hours with draft beer! We also have a variety of other drinks such as shochu, whiskey, shochu-hai, etc!
A masterpiece loved since 1937. A whiskey cherished across generations. You can go MEGA for an additional fee.
A mild flavor derived from carefully selected corn. You can upgrade to MEGA for an additional fee.
A sweet and smooth flavor that is lived in the rich nature of the outskirts of Kyoto.
Non-Alcoholic
Red and White each
Yamaguchi Prefecture's upper aroma, characterized by rich flavor and dense lingering fragrance
Features a fruity aroma reminiscent of Akita Prefecture bananas
A dry sake from Akita Prefecture with a sharp finish
Refreshing acidity and crisp finish from Kochi Prefecture
Yamaguchi Prefecture sharp tasting dry sake
Fukushima Prefecture Fresh gas sensation Refreshing muscat aroma
Hiroshima Prefecture, refreshing and light drinking experience, suitable for pairing with food
Akita Prefecture refreshing acidity and soft umami
Oita Prefecture gentle sweetness and light acidity
Tochigi Prefecture The fruity sake recommended for women
Toyama Prefecture Fresh acidity and mellow umami
Please compare and rearrange the three types. If you succeed, you will receive a free cup of your favorite sake from the sake cellar.
Nagasaki produced
Norwegian
Akashi product
Hokkaido Product
Ishikawa
Produced in Wakayama
Hokkaido produced
Hokkaido product
Please order for two servings or more.
This is a dashi roll with one piece of mentaiko.
Dashi rolled with eel
There are two types: shellfish and egg.
There are three types: vanilla, matcha, and yuzu sorbet.
