Ekimae Sakaba Motsuyaki Motsu Nikomi Matsui

Small intestine full of collagen, very bouncy! Goes well with the sauce! Popular menu item

Cheek meat lightly salted to enhance the umami of the lean meat.

Carefully grilled thick cut upper tongue with salt! Squeeze lemon on it ◎ very tender!

Delicious with either sauce or salt! Please ask us how we recommend to eat☆!

A dish that allows you to savor the flavor of heart meat!

A perfect match with the special sauce that liver lovers can't resist.

Carefully grilled to enhance the texture and flavor of Uemino!

The hachinosu grilled with second stomach sauce is exquisite☆

The special sauce from the fourth stomach pairs well!

Aorta Korikori! Delicious texture and flavor, twice as tasty☆

A unique texture and flavor with a special sauce!

Perfectly compatible with diaphragm beer!!

Domestic jokarubi is tender, well-marbled, and exquisite.

Satisfying with fatty karubi and sauce!

Homemade beef tongue tsukune is a hidden popular menu item.

Shishito and special sauce are a perfect match!!

Long asparagus grilled over charcoal!

Slowly roasted onions become sweeter and are exquisite.

The white negi is coated in sauce and is exquisite.

Grilled slowly with special sauce☆

Delicious eringi made even tastier with a special sauce◎

A hidden popular menu item featuring carefully selected potatoes, crafted with the manager's dedication.

A superb motsu nikomi slowly simmered with various types of offal!! Topped with green onions and a hint of spice, it pairs well with beer.

Matsui's special sukumotsu, different from others! Perfect as a snack to enjoy with drinks.

A sour and deliciously refreshing dish made by soaking tofu in ginger juice! This rare item is beautifully infused with the vibrant pink color of pickled ginger.

Homemade dipping sauce pairs perfectly with senmai!!

Stir-fried hormone with sauce, topped with plenty of green onions.

A dish of seasoned bean sprouts marinated in a special namul sauce! Perfect as a snack◎

Rare edamame namul! The namul sauce goes well with the edamame.

Hidden popular menu item!

A dish that garlic lovers can't resist!!

We deep-fried the offal that has been infused with flavor! It's exquisite☆

Crispy texture and the taste of red offal make it very delicious! Great as a snack too.

A light-flavored ramen with the chef's special broth to finish off!

Stewed offal and spicy yakisoba are a perfect match!!

Carefully grilled over charcoal!

Grilled rice balls, carefully coated with sauce, go very well with the light broth.