Yakiniku Marukou Honten

This establishment is renowned for its warm hospitality and melt-in-your-mouth kalbi, along with specialty salt horumon. They offer a wide selection of rare cuts such as mino sand, makumi, and thick-cut tongue, all of which impress with their rich flavor and tender texture. The unique lemon sauce served with the tongue pairs perfectly, making it a taste that encourages you to keep raising your glass. With attentive service and a diverse range of cuts, it attracts fans from far and wide.