Hongwatan
홍와탄
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Auswertung
Rezensionen
Speisekarte
Mackerel without bones, baked simply and deliciously, seasoned with special soy sauce for a savory taste
Hanwoo daechang (beef intestines) coated in spicy special sauce, grilled over charcoal for a less greasy and more savory signature rice bowl
A rice bowl topped with carefully selected pork belly, aged in a freezer to enhance tenderness, seasoned with spicy sauce and grilled over charcoal
A rice bowl made with specially marinated tender and chewy pork neck, grilled over charcoal after being aged in a freezer for extra tenderness.
Whole shrimp is aged in special soy sauce to create a deep umami flavor, with a chewy and firm texture of shrimp meat
A rice bowl topped with specially marinated beef in a charcoal-grilled sauce, enhancing the juiciness and flavor with aged fermentation.
