Encanto Restaurant

chili lime salt, mint (Vegan)

piloncillo butter, green onion

habanero salsa, escabeche, cilantro

two eggs cooked to your liking, crispy papas, salsa roja

beer-battered shrimp, guacamole, rice, pepper jack cheese, lime crema, chipotle aioli

seasonal fruit, dulce de leche butter, whipped cream, macadamia nuts, agave syrup

iberico pork, salsa verde, avocado, crema, crispy papas

chorizo, scrambled eggs, tomatillo pico de gallo, escabeche, avocado salsa, crema, blue corn tortilla

chipotle hollandaise, butter-poached lobster, avocado, escabeche

guajillo sauce, pico de gallo, cotija, crema, sunny side up eggs

hibiscus-cured lox, heirloom cherry tomatoes, lime crema, micro herbs, radish, cotija

cinnamon agave, whipped cream

vegan feta, radish, mushrooms, roasted seasonal squash (Vegan)

granny smith apple mignonette

ahi tuna, salsa macha, avocado & tomatillo salsa, radish

chili cocktail sauce

selection of our signature ceviches: roja, leche de tigre, aguachile, kona kanpachi

fire roasted tomatillo & roja (V)

upgrade your guacamole with charcoal-roasted octopus, chorizo roasted corn & queso fresco

tequila, lime, agave, sea salt

tequila, ancho reyes, guava homemade habanero bitters

tequila, grapefruit liqueur, lime

espadin mezcal, prickly pear, elderflower

tequila, cucumber, basil, jalapeno, lime

reposado tequila, espresso licor 43, cantera negra

condesa gin, pineapple ginger beer, lime

your choice of vodka or tequila served tableside candied bacon, chef’s homemade bloody mary mix

hibiscus agua fresca lime, agave, club soda

guanabana, hibiscus lemon, club soda

watermelon agua fresca lime, club soda

pineapple ginger beer, lime

tamarind agua fresca lime, agave, club soda

freshly squeezed

Agua de Piedra sparkling or still

freshly brewed in-house

West Coast IPA

house-made chili lime salt, chamoy

granny smith apple mignonette

chili cocktail sauce

ahi tuna, salsa macha, avocado tomatillo salsa, radish

cucumber, jicama, queso fresco almonds, tomato, red onion cucumber-chili vinaigrette

queso fresco, epazote croutons pepitas, macha caesar dressing

fire roasted tomatillo roja (vegan)

upgrade your guacamole with charcoal-roasted octopus chorizo, roasted corn queso fresco

rancho gordo frijoles, papas sautéed onion, anaheim crema

queso fresco, tortilla strips

adobo-marinated, pepperonata salsa ramps, avocado mousse, citrus supremes

sweet corn, cotija, lime crema, chili lime salt

rose bee potatoes, chipotle aioli

chipotle agave, chili lime

oaxaca cheese, pico de gallo, avocado salsa, crema

carrot purée

pepper jack queso oaxaca, flour tortillas

macha-marinated, cotija topped with pico de gallo

try all four

shrimp, red snapper, cucumber tomato, red onion, herb oil

blue crab, shrimp, avocado jicama, pickled onion

whitefish, spanish octopus, arbol chile oil cucumber, jicama

kanpachi, cucumber-chamomile water serrano, pickled red onion, radish

smashed crispy potatoes, salsa morita

jalapeño onion relish grilled seasonal vegetables

calabaza con queso ginger-anaheim crema

served with fresh-pressed blue corn tortillas salsa macha cilantro dipping sauce

chipotle-agave glaze carrot purée

boneless mediterranean sea bass toasted chili-citrus rub pipian verde

zarandeado-marinated, mole poblano

achiote-rubbed, shaved radish, cilantro

select three: carne asada, baja fish chicken pibil or portobello mushroom

vegan feta, radish, mushrooms roasted seasonal squash (vegan)

frijoles green rice

fresh-pressed blue corn tortillas

Jamaica or Tamarindo

Coke, Sprite

sparkling or still

tequila, lime, agave, sea salt

tequila, cucumber, basil, jalapeno, lime

tequila, grapefruit liqueur, lime

espadin mezcal, prickly pear, elderflower

tequila, ancho reyes, guava, homemade habanero bitters

madre espadin, diplomatico reserva, amargo vallet, ginger, spiced apple

condesa gin, pajarote, grapefruit, rosemary, brut

reposado tequila, licor 43, espresso cantera negra

West Coast IPA

house-made chili lime salt chamoy

chili lime salt, mint (Vegan)

piloncillo butter, green onion

habanero salsa, escabeche, cilantro

two eggs cooked to your liking, crispy papas, salsa roja

beer-battered shrimp, guacamole, rice, pepper jack cheese, lime crema, chipotle aioli

seasonal fruit, dulce de leche butter, whipped cream, macadamia nuts, agave syrup

iberico pork, salsa verde, avocado, crema, crispy papas

chorizo, scrambled eggs, tomatillo pico de gallo, escabeche, avocado salsa, crema, blue corn tortilla

chipotle hollandaise, butter-poached lobster, avocado, escabeche

guajillo sauce, pico de gallo, cotija, crema, sunny side up eggs

hibiscus-cured lox, heirloom cherry tomatoes, lime crema, micro herbs, radish, cotija

cinnamon agave, whipped cream

vegan feta, radish, mushrooms, roasted seasonal squash (Vegan)

granny smith apple mignonette

ahi tuna, salsa macha, avocado tomatillo salsa, radish

chili cocktail sauce

selection of our signature ceviches: roja, leche de tigre, aguachile, kona kanpachi

fire roasted tomatillo roja (V)

upgrade your guacamole with charcoal-roasted octopus, chorizo roasted corn queso fresco

tequila, lime, agave, sea salt

tequila, ancho reyes, guava homemade habanero bitters

tequila, grapefruit liqueur, lime

espadin mezcal, prickly pear, elderflower

tequila, cucumber, basil, jalapeno, lime

reposado tequila, espresso licor 43, cantera negra

condesa gin, pineapple ginger beer, lime

your choice of vodka or tequila served tableside candied bacon, chef’s homemade bloody mary mix

hibiscus agua fresca lime, agave, club soda

guanabana, hibiscus lemon, club soda

watermelon agua fresca lime, club soda

pineapple ginger beer, lime

tamarind agua fresca lime, agave, club soda

freshly squeezed

Agua de Piedra sparkling or still

freshly brewed in-house

West Coast IPA

house-made chili lime salt, chamoy