Alvarado Street Brewery
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Lively Brewery and Gastropub
Auswertung
Rezensionen
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Speisekarte
st. louis pork ribs, house porter bbq sauce, pickled onions, dill pickles, & your choice of side
smoked brisket, house porter bbq sauce, pickled onions, dill pickles, & your choice of side
Mary's free range chicken, house porter bbq sauce, pickled onions, dill pickles, & your choice of side
boneless st. louis pork ribs, house porter bbq sauce, coleslaw, on brioche, side pickled onions, dill pickles, & your choice of side
smoked brisket, house porter bbq sauce, pickled red cabbage, house dill pickles, on ciabatta, & your choice of side
grilled chicken, ginger chili sauce, jalapeno slaw, lettuce, gochujang aioli, on ciabatta, & your choice of side
harris ranch beef, white cheddar, lettuce, tomato, red onion, house dill pickle, fancy sauce, on brioche, & your choice of side
beyond beef, vegan american cheese, lettuce, tomato, red onion, house dill pickle, vegan secret sauce, on sesame bun, & your choice of side
your choice of two meats & two sides, comes with house porter bbq sauce, house dill pickles & pickled onions
your choice of three meats & three sides, comes with house porter bbq sauce, house dill pickles & pickled onions
romaine, house croutons, shaved pecorino, creamy caesar dressing
coleslaw / potato salad / caesar salad / kettle chips (sea salt, jalapeno, bbq, OR salt & vinegar)
franconian-style dark lager collab w/ burial beer co. 5.1%
tropical IPA 6.5%
double dry hopped tropical IPA 6.5%
double west coast IPA collab w/ Altamont 8.5%
double hazy IPA 8%
hazy double IPA 8.5%
double dry hopped hazy double IPA collab w/ humble sea 8.8%
double IPA w/ yuzu, oats, & lactose 8%
double fruited double berliner weisse w/ pineapple, cherry, orange, & peach 8.5%
imperial stout w/ pineapple, vanilla, & lactose 11%
light lager 4.5%
a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%
tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)
vodka, aperol, falernum, lemon, simple.
rye whiskey, black tea syrup, lemon, averna, peach bitters.
100% agave tequila blanco
off dry 5.8%
gluten free blonde ale
gluten free stout
non-alcoholic
root beer brewed in pacific grove, ca
ginger beer
bottled in bond
5 year blended scotch
12 year scotch
14 year scotch
10 year scotch
10 year scotch
compass box blended scotch
japanese mizunara oak
annual limited release from alameda, california
single cask
12 year
organic
limited release blend of still strength tequila aged in three different barrel types
oakland spirits co. oakland, california
san francisco, california
sebastopol, california
santa cruz, california
santa cruz, california
navy strength
oak barrel spiced
vermouth cask finish
alameda, california
alemeda, california
alemeda, california
saloon strength from california
spirit made of cognac v.s.o.p. finished in bourbon casks
VS single distillery fine cognac
paso robles, california
Santa Cruz Mountains, '16
russian river valley, sonoma county, 2015
russian river valley, sonoma county, 2015
saveria vineyards, santa cruz mountains, california, 2017
syrah & sangiovese co-ferment, napa valley, '16
Central Coast, 2017
Turbidity Current, Monterey, 2019
russian river valley, sonoma county, 2015
jack's hill, monterey county, '18
L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV
Brut Rose, California, NV
California, NV (187ml can)
franconian-style dark lager collab w/ burial beer co. 5.1%
tropical IPA 6.5%
double dry hopped tropical IPA 6.5%
double west coast IPA collab w/ Altamont 8.5%
double hazy IPA 8%
hazy double IPA 8.5%
double dry hopped hazy double IPA collab w/ humble sea 8.8%
double IPA w/ yuzu, oats, & lactose 8%
double fruited double berliner weisse w/ pineapple, cherry, orange, & peach 8.5%
imperial stout w/ pineapple, vanilla, & lactose 11%
light lager 4.5%
a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%
tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)
vodka, aperol, falernum, lemon, simple.
rye whiskey, black tea syrup, lemon, averna, peach bitters.
100% agave tequila blanco
off dry 5.8%
gluten free blonde ale
gluten free stout
non-alcoholic
root beer brewed in pacific grove, ca
ginger beer
bottled in bond
5 year blended scotch
12 year scotch
14 year scotch
10 year scotch
10 year scotch
compass box blended scotch
japanese mizunara oak
annual limited release from alameda, california
single cask
12 year
organic
limited release blend of still strength tequila aged in three different barrel types
oakland spirits co. oakland, california
san francisco, california
sebastopol, california
santa cruz, california
santa cruz, california
navy strength
oak barrel spiced
vermouth cask finish
alameda, california
alemeda, california
alemeda, california
saloon strength from california
spirit made of cognac v.s.o.p. finished in bourbon casks
VS single distillery fine cognac
paso robles, california
Santa Cruz Mountains, '16
russian river valley, sonoma county, 2015
russian river valley, sonoma county, 2015
saveria vineyards, santa cruz mountains, california, 2017
syrah & sangiovese co-ferment, napa valley, '16
Central Coast, 2017
Turbidity Current, Monterey, 2019
russian river valley, sonoma county, 2015
jack's hill, monterey county, '18
L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV
Brut Rose, California, NV
California, NV (187ml can)
st. louis pork ribs, house porter bbq sauce, pickled onions, dill pickles, your choice of side
smoked brisket, house porter bbq sauce, pickled onions, dill pickles, your choice of side
Mary's free range chicken, house porter bbq sauce, pickled onions, dill pickles, your choice of side
boneless st. louis pork ribs, house porter bbq sauce, coleslaw, on brioche, side pickled onions, dill pickles, your choice of side
smoked brisket, house porter bbq sauce, pickled red cabbage, house dill pickles, on ciabatta, your choice of side
grilled chicken, ginger chili sauce, jalapeno slaw, lettuce, gochujang aioli, on ciabatta, your choice of side
harris ranch beef, white cheddar, lettuce, tomato, red onion, house dill pickle, fancy sauce, on brioche, your choice of side
beyond beef, vegan american cheese, lettuce, tomato, red onion, house dill pickle, vegan secret sauce, on sesame bun, your choice of side
your choice of two meats two sides, comes with house porter bbq sauce, house dill pickles pickled onions
your choice of three meats three sides, comes with house porter bbq sauce, house dill pickles pickled onions
romaine, house croutons, shaved pecorino, creamy caesar dressing
coleslaw / potato salad / caesar salad / kettle chips (sea salt, jalapeno, bbq, OR salt vinegar)
franconian-style dark lager collab w/ burial beer co. 5.1%
tropical IPA 6.5%
double dry hopped tropical IPA 6.5%
double west coast IPA collab w/ Altamont 8.5%
double hazy IPA 8%
hazy double IPA 8.5%
double dry hopped hazy double IPA collab w/ humble sea 8.8%
double IPA w/ yuzu, oats, lactose 8%
double fruited double berliner weisse w/ pineapple, cherry, orange, peach 8.5%
imperial stout w/ pineapple, vanilla, lactose 11%
light lager 4.5%
a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%
tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)
vodka, aperol, falernum, lemon, simple.
rye whiskey, black tea syrup, lemon, averna, peach bitters.
100% agave tequila blanco
off dry 5.8%
gluten free blonde ale
gluten free stout
non-alcoholic
root beer brewed in pacific grove, ca
ginger beer
bottled in bond
5 year blended scotch
12 year scotch
14 year scotch
10 year scotch
10 year scotch
compass box blended scotch
japanese mizunara oak
annual limited release from alameda, california
single cask
12 year
organic
limited release blend of still strength tequila aged in three different barrel types
oakland spirits co. oakland, california
san francisco, california
sebastopol, california
santa cruz, california
santa cruz, california
navy strength
oak barrel spiced
vermouth cask finish
alameda, california
alemeda, california
alemeda, california
saloon strength from california
spirit made of cognac v.s.o.p. finished in bourbon casks
VS single distillery fine cognac
paso robles, california
Santa Cruz Mountains, '16
russian river valley, sonoma county, 2015
russian river valley, sonoma county, 2015
saveria vineyards, santa cruz mountains, california, 2017
syrah sangiovese co-ferment, napa valley, '16
Central Coast, 2017
Turbidity Current, Monterey, 2019
russian river valley, sonoma county, 2015
jack's hill, monterey county, '18
L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV
Brut Rose, California, NV
California, NV (187ml can)
franconian-style dark lager collab w/ burial beer co. 5.1%
tropical IPA 6.5%
double dry hopped tropical IPA 6.5%
double west coast IPA collab w/ Altamont 8.5%
double hazy IPA 8%
hazy double IPA 8.5%
double dry hopped hazy double IPA collab w/ humble sea 8.8%
double IPA w/ yuzu, oats, & lactose 8%
double fruited double berliner weisse w/ pineapple, cherry, orange, & peach 8.5%
imperial stout w/ pineapple, vanilla, & lactose 11%
light lager 4.5%
a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%
tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)
vodka, aperol, falernum, lemon, simple.
rye whiskey, black tea syrup, lemon, averna, peach bitters.
100% agave tequila blanco
off dry 5.8%
gluten free blonde ale
gluten free stout
non-alcoholic
root beer brewed in pacific grove, ca
ginger beer
bottled in bond
5 year blended scotch
12 year scotch
14 year scotch
10 year scotch
10 year scotch
compass box blended scotch
japanese mizunara oak
annual limited release from alameda, california
single cask
12 year
organic
limited release blend of still strength tequila aged in three different barrel types
oakland spirits co. oakland, california
san francisco, california
sebastopol, california
santa cruz, california
santa cruz, california
navy strength
oak barrel spiced
vermouth cask finish
alameda, california
alemeda, california
alemeda, california
saloon strength from california
spirit made of cognac v.s.o.p. finished in bourbon casks
VS single distillery fine cognac
paso robles, california
Santa Cruz Mountains, '16
russian river valley, sonoma county, 2015
russian river valley, sonoma county, 2015
saveria vineyards, santa cruz mountains, california, 2017
syrah & sangiovese co-ferment, napa valley, '16
Central Coast, 2017
Turbidity Current, Monterey, 2019
russian river valley, sonoma county, 2015
jack's hill, monterey county, '18
L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV
Brut Rose, California, NV
California, NV (187ml can)
franconian-style dark lager collab w/ burial beer co. 5.1%
tropical IPA 6.5%
double dry hopped tropical IPA 6.5%
double west coast IPA collab w/ Altamont 8.5%
double hazy IPA 8%
hazy double IPA 8.5%
double dry hopped hazy double IPA collab w/ humble sea 8.8%
double IPA w/ yuzu, oats, lactose 8%
double fruited double berliner weisse w/ pineapple, cherry, orange, peach 8.5%
imperial stout w/ pineapple, vanilla, lactose 11%
light lager 4.5%
a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%
tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)
vodka, aperol, falernum, lemon, simple.
rye whiskey, black tea syrup, lemon, averna, peach bitters.
100% agave tequila blanco
off dry 5.8%
gluten free blonde ale
gluten free stout
non-alcoholic
root beer brewed in pacific grove, ca
ginger beer
bottled in bond
5 year blended scotch
12 year scotch
14 year scotch
10 year scotch
10 year scotch
compass box blended scotch
japanese mizunara oak
annual limited release from alameda, california
single cask
12 year
organic
limited release blend of still strength tequila aged in three different barrel types
oakland spirits co. oakland, california
san francisco, california
sebastopol, california
santa cruz, california
santa cruz, california
navy strength
oak barrel spiced
vermouth cask finish
alameda, california
alemeda, california
alemeda, california
saloon strength from california
spirit made of cognac v.s.o.p. finished in bourbon casks
VS single distillery fine cognac
paso robles, california
Santa Cruz Mountains, '16
russian river valley, sonoma county, 2015
russian river valley, sonoma county, 2015
saveria vineyards, santa cruz mountains, california, 2017
syrah sangiovese co-ferment, napa valley, '16
Central Coast, 2017
Turbidity Current, Monterey, 2019
russian river valley, sonoma county, 2015
jack's hill, monterey county, '18
L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV
Brut Rose, California, NV
California, NV (187ml can)
st. louis pork ribs, house porter bbq sauce, pickled onions, dill pickles, & your choice of side
smoked brisket, house porter bbq sauce, pickled onions, dill pickles, & your choice of side
Mary's free range chicken, house porter bbq sauce, pickled onions, dill pickles, & your choice of side
boneless st. louis pork ribs, house porter bbq sauce, coleslaw, on brioche, side pickled onions, dill pickles, & your choice of side
smoked brisket, house porter bbq sauce, pickled red cabbage, house dill pickles, on ciabatta, & your choice of side
grilled chicken, ginger chili sauce, jalapeno slaw, lettuce, gochujang aioli, on ciabatta, & your choice of side
harris ranch beef, white cheddar, lettuce, tomato, red onion, house dill pickle, fancy sauce, on brioche, & your choice of side
beyond beef, vegan american cheese, lettuce, tomato, red onion, house dill pickle, vegan secret sauce, on sesame bun, & your choice of side
your choice of two meats & two sides, comes with house porter bbq sauce, house dill pickles & pickled onions
your choice of three meats & three sides, comes with house porter bbq sauce, house dill pickles & pickled onions
romaine, house croutons, shaved pecorino, creamy caesar dressing
coleslaw / potato salad / caesar salad / kettle chips (sea salt, jalapeno, bbq, OR salt & vinegar)