알바라도 스트리트 브루어리 앤드 그릴

franconian-style dark lager collab w/ burial beer co. 5.1%

tropical IPA 6.5%

double dry hopped tropical IPA 6.5%

double west coast IPA collab w/ Altamont 8.5%

double hazy IPA 8%

hazy double IPA 8.5%

double dry hopped hazy double IPA collab w/ humble sea 8.8%

double IPA w/ yuzu, oats, & lactose 8%

double fruited double berliner weisse w/ pineapple, cherry, orange, & peach 8.5%

imperial stout w/ pineapple, vanilla, & lactose 11%

light lager 4.5%

a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%

tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)

vodka, aperol, falernum, lemon, simple.

rye whiskey, black tea syrup, lemon, averna, peach bitters.

100% agave tequila blanco

off dry 5.8%

gluten free blonde ale

gluten free stout

non-alcoholic

root beer brewed in pacific grove, ca

ginger beer

bottled in bond

5 year blended scotch

12 year scotch

14 year scotch

10 year scotch

10 year scotch

compass box blended scotch

japanese mizunara oak

annual limited release from alameda, california

single cask

12 year

organic

limited release blend of still strength tequila aged in three different barrel types

oakland spirits co. oakland, california

san francisco, california

sebastopol, california

santa cruz, california

santa cruz, california

navy strength

oak barrel spiced

vermouth cask finish

alameda, california

alemeda, california

alemeda, california

saloon strength from california

spirit made of cognac v.s.o.p. finished in bourbon casks

VS single distillery fine cognac

paso robles, california

Santa Cruz Mountains, '16

russian river valley, sonoma county, 2015

russian river valley, sonoma county, 2015

saveria vineyards, santa cruz mountains, california, 2017

syrah & sangiovese co-ferment, napa valley, '16

Central Coast, 2017

Turbidity Current, Monterey, 2019

russian river valley, sonoma county, 2015

jack's hill, monterey county, '18

L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV

Brut Rose, California, NV

California, NV (187ml can)

franconian-style dark lager collab w/ burial beer co. 5.1%

tropical IPA 6.5%

double dry hopped tropical IPA 6.5%

double west coast IPA collab w/ Altamont 8.5%

double hazy IPA 8%

hazy double IPA 8.5%

double dry hopped hazy double IPA collab w/ humble sea 8.8%

double IPA w/ yuzu, oats, & lactose 8%

double fruited double berliner weisse w/ pineapple, cherry, orange, & peach 8.5%

imperial stout w/ pineapple, vanilla, & lactose 11%

light lager 4.5%

a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%

tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)

vodka, aperol, falernum, lemon, simple.

rye whiskey, black tea syrup, lemon, averna, peach bitters.

100% agave tequila blanco

off dry 5.8%

gluten free blonde ale

gluten free stout

non-alcoholic

root beer brewed in pacific grove, ca

ginger beer

bottled in bond

5 year blended scotch

12 year scotch

14 year scotch

10 year scotch

10 year scotch

compass box blended scotch

japanese mizunara oak

annual limited release from alameda, california

single cask

12 year

organic

limited release blend of still strength tequila aged in three different barrel types

oakland spirits co. oakland, california

san francisco, california

sebastopol, california

santa cruz, california

santa cruz, california

navy strength

oak barrel spiced

vermouth cask finish

alameda, california

alemeda, california

alemeda, california

saloon strength from california

spirit made of cognac v.s.o.p. finished in bourbon casks

VS single distillery fine cognac

paso robles, california

Santa Cruz Mountains, '16

russian river valley, sonoma county, 2015

russian river valley, sonoma county, 2015

saveria vineyards, santa cruz mountains, california, 2017

syrah & sangiovese co-ferment, napa valley, '16

Central Coast, 2017

Turbidity Current, Monterey, 2019

russian river valley, sonoma county, 2015

jack's hill, monterey county, '18

L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV

Brut Rose, California, NV

California, NV (187ml can)

st. louis pork ribs, house porter bbq sauce, pickled onions, dill pickles, your choice of side

smoked brisket, house porter bbq sauce, pickled onions, dill pickles, your choice of side

Mary's free range chicken, house porter bbq sauce, pickled onions, dill pickles, your choice of side

boneless st. louis pork ribs, house porter bbq sauce, coleslaw, on brioche, side pickled onions, dill pickles, your choice of side

smoked brisket, house porter bbq sauce, pickled red cabbage, house dill pickles, on ciabatta, your choice of side

grilled chicken, ginger chili sauce, jalapeno slaw, lettuce, gochujang aioli, on ciabatta, your choice of side

harris ranch beef, white cheddar, lettuce, tomato, red onion, house dill pickle, fancy sauce, on brioche, your choice of side

beyond beef, vegan american cheese, lettuce, tomato, red onion, house dill pickle, vegan secret sauce, on sesame bun, your choice of side

your choice of two meats two sides, comes with house porter bbq sauce, house dill pickles pickled onions

your choice of three meats three sides, comes with house porter bbq sauce, house dill pickles pickled onions

romaine, house croutons, shaved pecorino, creamy caesar dressing

coleslaw / potato salad / caesar salad / kettle chips (sea salt, jalapeno, bbq, OR salt vinegar)

franconian-style dark lager collab w/ burial beer co. 5.1%

tropical IPA 6.5%

double dry hopped tropical IPA 6.5%

double west coast IPA collab w/ Altamont 8.5%

double hazy IPA 8%

hazy double IPA 8.5%

double dry hopped hazy double IPA collab w/ humble sea 8.8%

double IPA w/ yuzu, oats, lactose 8%

double fruited double berliner weisse w/ pineapple, cherry, orange, peach 8.5%

imperial stout w/ pineapple, vanilla, lactose 11%

light lager 4.5%

a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%

tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)

vodka, aperol, falernum, lemon, simple.

rye whiskey, black tea syrup, lemon, averna, peach bitters.

100% agave tequila blanco

off dry 5.8%

gluten free blonde ale

gluten free stout

non-alcoholic

root beer brewed in pacific grove, ca

ginger beer

bottled in bond

5 year blended scotch

12 year scotch

14 year scotch

10 year scotch

10 year scotch

compass box blended scotch

japanese mizunara oak

annual limited release from alameda, california

single cask

12 year

organic

limited release blend of still strength tequila aged in three different barrel types

oakland spirits co. oakland, california

san francisco, california

sebastopol, california

santa cruz, california

santa cruz, california

navy strength

oak barrel spiced

vermouth cask finish

alameda, california

alemeda, california

alemeda, california

saloon strength from california

spirit made of cognac v.s.o.p. finished in bourbon casks

VS single distillery fine cognac

paso robles, california

Santa Cruz Mountains, '16

russian river valley, sonoma county, 2015

russian river valley, sonoma county, 2015

saveria vineyards, santa cruz mountains, california, 2017

syrah sangiovese co-ferment, napa valley, '16

Central Coast, 2017

Turbidity Current, Monterey, 2019

russian river valley, sonoma county, 2015

jack's hill, monterey county, '18

L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV

Brut Rose, California, NV

California, NV (187ml can)

franconian-style dark lager collab w/ burial beer co. 5.1%

tropical IPA 6.5%

double dry hopped tropical IPA 6.5%

double west coast IPA collab w/ Altamont 8.5%

double hazy IPA 8%

hazy double IPA 8.5%

double dry hopped hazy double IPA collab w/ humble sea 8.8%

double IPA w/ yuzu, oats, & lactose 8%

double fruited double berliner weisse w/ pineapple, cherry, orange, & peach 8.5%

imperial stout w/ pineapple, vanilla, & lactose 11%

light lager 4.5%

a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%

tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)

vodka, aperol, falernum, lemon, simple.

rye whiskey, black tea syrup, lemon, averna, peach bitters.

100% agave tequila blanco

off dry 5.8%

gluten free blonde ale

gluten free stout

non-alcoholic

root beer brewed in pacific grove, ca

ginger beer

bottled in bond

5 year blended scotch

12 year scotch

14 year scotch

10 year scotch

10 year scotch

compass box blended scotch

japanese mizunara oak

annual limited release from alameda, california

single cask

12 year

organic

limited release blend of still strength tequila aged in three different barrel types

oakland spirits co. oakland, california

san francisco, california

sebastopol, california

santa cruz, california

santa cruz, california

navy strength

oak barrel spiced

vermouth cask finish

alameda, california

alemeda, california

alemeda, california

saloon strength from california

spirit made of cognac v.s.o.p. finished in bourbon casks

VS single distillery fine cognac

paso robles, california

Santa Cruz Mountains, '16

russian river valley, sonoma county, 2015

russian river valley, sonoma county, 2015

saveria vineyards, santa cruz mountains, california, 2017

syrah & sangiovese co-ferment, napa valley, '16

Central Coast, 2017

Turbidity Current, Monterey, 2019

russian river valley, sonoma county, 2015

jack's hill, monterey county, '18

L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV

Brut Rose, California, NV

California, NV (187ml can)

franconian-style dark lager collab w/ burial beer co. 5.1%

tropical IPA 6.5%

double dry hopped tropical IPA 6.5%

double west coast IPA collab w/ Altamont 8.5%

double hazy IPA 8%

hazy double IPA 8.5%

double dry hopped hazy double IPA collab w/ humble sea 8.8%

double IPA w/ yuzu, oats, lactose 8%

double fruited double berliner weisse w/ pineapple, cherry, orange, peach 8.5%

imperial stout w/ pineapple, vanilla, lactose 11%

light lager 4.5%

a blend of barrel aged saisons w/ old vine Carmel Valley cabernet sauvignon pomace from Joyce Wine Co. 10.2%

tequila, lime, hibiscus, chamoy, firewater bitters. (top with monterey beer for the true asb experience!)

vodka, aperol, falernum, lemon, simple.

rye whiskey, black tea syrup, lemon, averna, peach bitters.

100% agave tequila blanco

off dry 5.8%

gluten free blonde ale

gluten free stout

non-alcoholic

root beer brewed in pacific grove, ca

ginger beer

bottled in bond

5 year blended scotch

12 year scotch

14 year scotch

10 year scotch

10 year scotch

compass box blended scotch

japanese mizunara oak

annual limited release from alameda, california

single cask

12 year

organic

limited release blend of still strength tequila aged in three different barrel types

oakland spirits co. oakland, california

san francisco, california

sebastopol, california

santa cruz, california

santa cruz, california

navy strength

oak barrel spiced

vermouth cask finish

alameda, california

alemeda, california

alemeda, california

saloon strength from california

spirit made of cognac v.s.o.p. finished in bourbon casks

VS single distillery fine cognac

paso robles, california

Santa Cruz Mountains, '16

russian river valley, sonoma county, 2015

russian river valley, sonoma county, 2015

saveria vineyards, santa cruz mountains, california, 2017

syrah sangiovese co-ferment, napa valley, '16

Central Coast, 2017

Turbidity Current, Monterey, 2019

russian river valley, sonoma county, 2015

jack's hill, monterey county, '18

L'Homme Qui Ris, Methode Champenoise, Santa Lucia Highlands, NV

Brut Rose, California, NV

California, NV (187ml can)

st. louis pork ribs, house porter bbq sauce, pickled onions, dill pickles, & your choice of side

smoked brisket, house porter bbq sauce, pickled onions, dill pickles, & your choice of side

Mary's free range chicken, house porter bbq sauce, pickled onions, dill pickles, & your choice of side

boneless st. louis pork ribs, house porter bbq sauce, coleslaw, on brioche, side pickled onions, dill pickles, & your choice of side

smoked brisket, house porter bbq sauce, pickled red cabbage, house dill pickles, on ciabatta, & your choice of side

grilled chicken, ginger chili sauce, jalapeno slaw, lettuce, gochujang aioli, on ciabatta, & your choice of side

harris ranch beef, white cheddar, lettuce, tomato, red onion, house dill pickle, fancy sauce, on brioche, & your choice of side

beyond beef, vegan american cheese, lettuce, tomato, red onion, house dill pickle, vegan secret sauce, on sesame bun, & your choice of side

your choice of two meats & two sides, comes with house porter bbq sauce, house dill pickles & pickled onions

your choice of three meats & three sides, comes with house porter bbq sauce, house dill pickles & pickled onions

romaine, house croutons, shaved pecorino, creamy caesar dressing

coleslaw / potato salad / caesar salad / kettle chips (sea salt, jalapeno, bbq, OR salt & vinegar)