Kuro Sakaba Satsuma

Kohne, with mane included 2680 yen

Fresh sashimi is delivered daily by air directly from Kagoshima Akune Fisheries Cooperative! It pairs perfectly with sake.

Seasonal appetizer platter, local fish sashimi assortment, seasonal vegetables and local chicken chawanmushi, seasonal salad, grilled Miyazaki chicken, black pork braised dish, Satsuma-age, pickles, chicken rice, purple sweet potato ice cream

Local fish sashimi and local Jitokko chicken sashimi and horse sashimi directly shipped from Kumamoto. Sashimi of Kibinago. 750 yen for authentic Kumamoto horse sashimi. 2180 yen for Kibinago tempura. 680 yen. Satsuma-age. 780 yen.

Flame-grilled thigh meat - Medium 1380 yen, Large 2580 yen. Three kinds of jidori sashimi - 2580 yen. Liver sashimi - 980 yen. Gizzard sashimi - 700 yen. Chicken breast sashimi - 780 yen. Jidori skin with ponzu sauce - 600 yen. Thigh meat grilled with rock salt - 1280 yen. Miyazaki jidori chicken nanban - 800 yen. Homemade jidori tsukune - 300 yen. Chicken chazuke - 600 yen. Jidori fried chicken - Breast 780 yen, Thigh 980 yen. Satsuma ramen - 680 yen. Jidori yukhoe - 880 yen. Dashi rolled omelet - 720 yen.

Black Pork Kakuni with Soft Boiled Egg 1280 yen, Black Pork Juicy Frank 780 yen, Black Pork Belly with Chives and Eggs 880 yen

Uniquely Flavored Local Fish Stew 880 yen - 2,500 yen Seasonal Fresh Salad 780 yen - 980 yen Bitter Melon with Ponzu Sauce 600 yen Satsuma Original! Goya Chips 880 yen Satsuma Ramen 680 yen

Oden-style medium tomatoes from Nagano Prefecture 1500 yen, Kumamoto horse meat tataki 980 yen, white fish with ponzu or tempura, steamed white fish and matsutake mushrooms 980 yen, single seed oysters shipped directly from Akkeshi 580 yen, grilled wild boar skewers 880 yen, chestnut pumpkin salad 650 yen, homemade ankimo with ponzu 680 yen, rare fried jidori chicken with tartar sauce 680 yen, homemade snow crab cream croquettes 850 yen, tempura of natural shrimp and autumn vegetables 780 yen, buri daikon from Himi 750 yen, grilled red eggplant from Kumamoto 580 yen, tempura of Anno sweet potatoes 680 yen, goya champuru 580 yen, dashimaki tamago 800 yen, lightly grilled mentaiko 580 yen, sea grapes 800 yen, black pork grilled with special salt and pepper 680 yen, new onion Japanese-style salad 3400 yen, unagi kabayaki whole 3400 yen.