Ginjaro Co Dasan New City Branch

The jumbo demi-glace pork cutlet is characterized by its thick meat and crispy batter, and is served with a lettuce salad. The sake donburi enhances the flavor with fresh salmon and a non-salty soy sauce. Additionally, the cold udon is a refreshing udon topped with plenty of ice, where the sweet broth and cold noodles harmonize.

The store has a cozy atmosphere and offers the convenience of freely getting water and kimchi through a self-service bar. It is arranged with bar seating, allowing for a simple dining experience, and takeout orders are also actively being made.