Chanko Tomoji

Celebrating over 30 years in business, this renowned chanko nabe restaurant in Ryogoku offers a delightful dining experience. The chanko nabe served in a cozy atmosphere is packed with a variety of ingredients, including pork and chicken, as well as seafood like cod, shrimp, and crab, along with fresh vegetables such as napa cabbage and enoki mushrooms, making it very hearty. Additionally, the restaurant's special sesame miso and ponzu flavored broths are unique dishes that can only be enjoyed here. Furthermore, the side dishes, including sashimi and grilled items, are exquisite, reflecting the traditions of a former kaiseki restaurant.