Kyushu Jinjo Shokuba Uosei Kinshicho-ten
九州人情酒場 魚星 錦糸町店
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An izakaya where you can savor the flavors of Kyushu
Empfohlene Punkte
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◆Course menu only 2,500 yen (tax included) ◆Help to make your banquet, drinking party, birthday celebration, etc. a production ♪ "banner privilege" and "Yosegaki shochu bottle" are also available ♪ (reservation at least 4 days in advance). This course includes sesame bonito with buen bonito, tsukune and omelet with Hakata jidori chicken, Japanese beef motsu nabe, and more.
We will help you to make your banquet, farewell party, drinking party, birthday celebration, etc. ♪ We will give you an all-you-can-drink special for a banquet held from Sunday to Thursday, which is usually +500 yen (including tax)! We also offer "banner privilege" and "Yosegaki shochu bottle" (reservation made at least 4 days in advance). This course includes three kinds of sashimi, steamed Japanese black beef on a ceramic plate, chicken steak with mentaiko butter sauce, and Temari-chirashi with clams and rape blossoms.
We will help you to make your banquet, farewell party, drinking party, birthday celebration, etc. ♪ We will give you an all-you-can-drink special for a banquet held from Sunday to Thursday, which is usually +500 yen (including tax)! We also offer "banner privilege" and "Yosegaki shochu bottle" (reservation made at least 4 days in advance). This course includes three kinds of sashimi, beef steak, red fish in tomato broth, eel on a stick, and more.
We also offer "banner privileges" and "Yosegaki shochu bottles" (reservations must be made at least 4 days in advance). This course includes 3 kinds of sashimi, chicken skin roll skewers, char-grilled chicken yagen cartilage, Akune kibinago karaage and deep fried squid steamed rice, and mentaiko wagyu beef hot pot.
◆For banquets, farewell parties, drinking parties, birthday celebrations, etc., we will help you with your production♪ We offer an all-you-can-drink special for banquets held from Sunday to Thursday for an additional ¥500 (tax included)! We also offer "banner privilege" and "Yosegaki shochu bottle" (reservation made at least 4 days in advance). This course includes four kinds of sashimi, steamed shrimp and spring vegetables on a ceramic plate, boiled snow crab, chicken tempura, egg and wild vegetable tartar, etc.
◆For banquets, farewell parties, drinking parties, birthday celebrations, etc., we will help you with your production♪ We offer an all-you-can-drink special for banquets held on Sunday through Thursday for an additional ¥500 (tax included)! We also offer "banner privilege" and "Yosegaki shochu bottle" (reservation made at least 4 days in advance). This course includes four kinds of sashimi, boiled snow crab, fried conger eel with fritters and Setouchi lemon tartar, and eel on a stick with salmon roe.
◆Course menu only 4,500 yen (tax included) ◆Help to create a banquet, drinking party, birthday celebration, etc. ♪ "Banner privilege" and "Yosegaki shochu bottle" are also available ♪ (reservation at least 4 days in advance). This course includes 4 kinds of sashimi, 3 kinds of horse sashimi, deep-fried Hakata Jidori chicken wings, Nagasaki Iwashimbo and Kurobuta pork shabu shabu shabu pork bone flavor, etc.
◆All-you-can-drink specials for banquets, farewell and welcome parties, drinking parties, birthday celebrations, etc. ♪ We will help you with your banquet, welcome and farewell parties, drinking parties, birthday celebrations, etc. ♪ We will give you an all-you-can-drink special for a regular +500 yen (including tax) for banquets held from Sunday to Thursday! We also offer "banner privilege" and "Yosegaki shochu bottle" (reservation made at least 4 days in advance). This course includes five kinds of sashimi, steamed clams, clams and spring vegetables on a ceramic plate, cold shabu salad with Japanese black beef, boiled snow crab, and more.
◆All-you-can-drink specials for banquets, farewell and welcome parties, drinking parties, birthday celebrations, etc. ♪ We will help you with your banquet, welcome and farewell parties, drinking parties, birthday celebrations, etc. ♪ We will give you an all-you-can-drink special for a regular +500 yen (including tax) for banquets held from Sunday to Thursday! We also offer "banner privilege" and "Yosegaki shochu bottle" (reservation made at least 4 days in advance). This course includes five kinds of sashimi, boiled snow crab, beef steak, crab and salmon roe sushi, and more.
We also offer "banner privileges" and "Yosegaki shochu bottles" (reservations must be made at least 4 days in advance). This course includes 4 kinds of sashimi, Kurobuta tsukune and colorful vegetables, 4 kinds of horse sashimi, and Kyushu wagyu beef sukishabu.
Uses Wagyu small intestine. It has fat, is tender, and features a good melt-in-your-mouth texture and umami. The soup made from the melted fat of the beef offal enhances the flavor of the vegetables. *The photo shows a serving for two people.
The photo is for 2 servings.
※The photo is for 2 servings.
Rich Soy Sauce, Spicy, Thick Miso, Tonkotsu
・Wagyu Offal 592 yen ・Cabbage 295 yen ・Garlic Chives 295 yen ・Spicy Cod Roe 328 yen
・Rice porridge 405 yen ・Stick ramen [using Marutai ramen] 405 yen ・Champon noodles 405 yen ・Final Goto udon 658 yen
Fluffy and crispy! Luxurious rare style Aji.
The rich flavor of black Wagyu spreads throughout your mouth. Served on a small iron plate.
Juicy with a satisfying snap. Served on a small iron plate.
Please enjoy the pure, fresh mackerel that has not been marinated in vinegar. Half - 2,748 yen. *The photo shows 1 piece.
・3 pieces assortment 2,088 yen ・2 pieces assortment 1,538 yen Please enjoy with our special sesame sauce as you like. *The contents of the sashimi may vary by day. *The photo shows the 3 pieces assortment.
The Bueng Katsuo from Makurazaki was caught by hand and quickly frozen on the boat after being freshly killed. Enjoy the new texture that is chewy and elastic, with a refreshing taste that has no fishy smell. Additionally, the vibrant red color is sure to stimulate your appetite!
Fresh fish marinated in a special sauce. A famous dish from Oita that pairs well with alcohol.
A spicy accent with ginger!
Seared Bonito, Chicken Breast Tataki, Pickled Daikon with Miso, Horse Meat Sashimi (Lean), Spicy Cod Roe
Nagasaki Seasonal Mackerel refers to mackerel weighing over 400g that is caught from October to February, which is the season for cold mackerel, and is a brand of mackerel from Nagasaki Prefecture.
We have prepared seasonal mackerel with sesame. Please enjoy it wrapped in seaweed.
Perfect for snacks, a deliciously spicy adult roll sushi.
Onion Non-Oil Dressing
Sesame Dressing
Onion Non-Oil Dressing
(Includes Hakata jidori chicken meatballs, chicken thigh skewers, asparagus wrapped in meat skewers, pork belly skewers) *Please choose sauce or salt.
Includes: Hakata jidori chicken meatballs, chicken thigh skewers, asparagus wrapped in meat skewers, pork belly skewers. Please choose sauce or salt. The photo shows 'Hakata jidori chicken meatballs'.
A Hakata specialty dish where chicken skin is wrapped around a skewer and grilled. The chewy texture and concentrated chicken flavor pair perfectly with shochu. *The photo is for illustration purposes only.
・Sauce 504 yen ・Moon Viewing 592 yen ・Green Onion Salt 548 yen ・Cheese 592 yen ※The photo is of Moon Viewing.
All-purpose seasoning born in Oita
Please enjoy with brown sugar shochu. *Processed brown sugar is used.
Uses miso-pickled daikon from Kagoshima Prefecture; the rich cream cheese pairs well with the pickled daikon.
The flavor of the lotus root is enhanced by mustard
Perfect as a side dish or a finishing meal! We have arranged this soul food of Fukuoka Prefecture.
Grilled mentaiko placed on top of grated daikon radish
Made from ground sardines and deep-fried fish cake.
We have prepared popular horse sashimi from the classic lean cuts to rare parts. Enjoy the perfect texture and the original flavor of horse meat. ・3 pieces set 2,088 yen ・2 pieces set 1,538 yen *The photo shows the 3 pieces set.
・Lean Sashimi 658 yen (A classic dish! Refreshing with a hint of sweetness.) ・Horse Sashimi Tenderloin 768 yen (The most tender and rare cut. Fine and delicate meat texture.) ・Horse Sashimi Loin 768 yen (Soft texture with a refreshing taste.) *The photo is of Horse Sashimi Loin.
Tender chicken tataki that can be enjoyed fresh
Each piece is carefully grilled. The fluffy texture spreads the flavor of the dashi.
The photo is of Chicken Tataki Yukke.
The photo shows the grilled red eggplant wrapped in meat.
<Miyazaki Specialty Spice Maximum> Outstanding texture! Crispy, juicy, bursting with flavor the more you chew on Hakata Jidori. *The photo is for illustration purposes.
5 pieces 405 yen *The photo shows 10 pieces.
Please be careful as the dish is very hot.
・Regular French Fries 592 yen・French Fries with Mentaiko Mayonnaise 658 yen※The photo is of the Regular French Fries.
Miyazaki Specialty Spice Maximum
Thin noodles carefully stretched using Goto udon cooking camellia oil from Nagasaki, characterized by a smooth and slippery texture.
The photo is for illustration purposes.
Unchanging popularity! We made negitoro into oshi sushi!
・Rice Set (Rice, Miso Soup, Pickles) 504 yen ・White Rice 328 yen *The photo is of the Rice Set (Rice, Miso Soup, Pickles).
You can enjoy a luxurious comparison of the rich sweet potato cheesecake and the cassata from the popular Hakata shop 'Nishidori Pudding'.
※ Served to customers who order alcoholic beverages.
Medium Mug
Medium Bottle
Small bottle (334ml)
548 yen to 658 yen - Kagoshima Island Mandarin Sour - Kagoshima Black Vinegar and Red Grape Sour - Miyazaki Mango Sour - Miyazaki Love Squall Sour - Fukuoka Amaou Sour - Oita Yuzu and Honey Sour - Kagoshima Saigo Plum Sour
・Bari Dekagatsun Lemon Sour (MEGA Mug) 988 yen ・Gatsun Lemon Sour (Medium Mug) 438 yen
GINON Lemon Sour, GINON Grapefruit Sour
Citrus aroma & spiciness like Sichuan pepper
Sour lemon sorbet
Fresh Squeezed Lemon Sour, Fresh Squeezed Pink Grapefruit Sour
Oolong Tea Mix, Green Tea Mix
From 209 yen to 658 yen - Highball - Highball Ginger - Highball Coke. Extra strong highball (double whiskey) + 100 yen (tax included 110 yen)
Nikka Frontier Highball 658 yen, Chivas Mizunara Highball 878 yen. Premium Highball strong style <double whiskey> +300 yen (tax included 330 yen)
An aromatic sweet potato shochu made with Tamakaseimo from Daisen Jinshichi Shoten. The pleasant aroma reminiscent of black tea and Earl Grey blossoms when mixed with soda.
This is a genuine sweet potato shochu characterized by a fresh fruitiness reminiscent of muscat and mandarin.
Authentic sweet potato shochu brewed with 'Kojuku Imo' created by Hamada Sake Brewery's unique technology. It has a surprisingly expansive, floral aroma reminiscent of lychee.
All ingredients, including sweet potato koji, are sourced from southern Kyushu (Miyazaki and Kagoshima). The natural sweet aroma of the sweet potato is further enhanced.
A refreshing fruity aroma reminiscent of bananas, with a soft sweetness that lingers until the end.
A representative work of the GLOW series, which won the Grand Prize in the sweet potato shochu category at the Shochu Awards selected by Wakashio Shuzo. Achieving three consecutive victories, it has been inducted into the Hall of Fame! It features an astonishing fruitiness with various aromas to enjoy, including muscat, banana, cherry, lychee, and grapefruit.
Amazing Bari! Peach-flavored barley shochu
Carefully selected coffee beans have been marinated in sweet potato shochu at our store. Enjoy the slightly bitter and mellow flavor.
Fuzzy Navel, Peach Oolong
Moscow Mule
Cassis Soda, Cassis Orange, Cassis Oolong
Lychee Soda, Lychee Orange
Gin and Tonic
Approximately 60ml each of 3 different types of your choice of Japanese sake. ◇Munemasa Junmai Ginjo - 15 ◇Shichida Junmai Ginjo Heat Pasteurized ◇Yokoyama Junmai Ginjo SILVER Extra Dry 7 ◇Garden Nightingale Special Junmai ◇Tanaka Rokugo Junmai ◇Hiran Nikomaru Unfiltered Nama
With a fruity aroma and an extremely soft taste when sipped, it has a gentle sweetness balanced with a hint of acidity and umami that spreads harmoniously. Glass (90ml) 592 yen, Tokkuri (small) 1,098 yen
This brand is characterized by its elegant ginjo aroma and is recommended for those who enjoy fruity sake. Glass (90ml) 702 yen Tokkuri (small) 1,318 yen
With a spiciness that has umami, it pairs well with food as a drinking sake, spreading a juicy and subtle sweetness in the mouth. *Depending on the season, it may be served as namazake. Glass (90ml) 812 yen Tokkuri (small) 1,538 yen
While faithfully preserving the techniques passed down through generations in the brewery, it expresses a sharp and dry flavor. With a fresh and light mouthfeel, it aims for the ultimate taste of 'a sake that makes you want to have a second serving.' Glass (90ml) 658 yen Tokkuri (small) 1,208 yen
Rokugo means that it is a junmai sake made only with Yamada Nishiki from Itoshima, finished with 65% rice polishing. Glass (90ml) 592 yen, Small Tokkuri 1,098 yen
The acidity is firmly present as the outline of the flavor, and while it has a light mouthfeel, you can feel the umami of the rice. Glass (90ml) 592 yen Tokkuri (small) 1,098 yen
The sweet potatoes used in 'Godaime Jinshichi' are 'Kogane Senkan' grown in the fertile land of Minamisatsuma. Glass 548 yen, Bottle (500ml) 2,088 yen
An aromatic sweet potato shochu made with Tamakane sweet potatoes. The pleasant aroma reminiscent of black tea and Earl Grey blossoms when enjoyed with soda.
Authentic sweet potato shochu brewed with 'Kounetsu Imo' created using unique technology. It has a surprisingly wide and vibrant aroma reminiscent of lychee. Glass 658 yen Bottle (900ml) 4,398 yen
It has a refreshing fruity aroma reminiscent of bananas, and a soft sweetness that lingers until the aftertaste. Glass 658 yen, Bottle (720ml) 3,628 yen
A representative work of the GLOW series, which won the Grand Prize in the Sweet Potato Shochu category at the Shochu Awards selected by liquor stores. Achieving three consecutive victories, it has been inducted into the Hall of Fame! It features an astonishing fruitiness with various aromas to enjoy, including muscat, banana, cherry, lychee, and grapefruit.
This authentic sweet potato shochu features a fresh fruitiness reminiscent of muscat and mandarin. Glass 658 yen Bottle (900ml) 4,398 yen
This shochu breaks the concept of sweet potato shochu, achieving both 'drinkability and a deep umami flavor.' Glass 768 yen, Bottle (720ml) 4,288 yen
Purple Akabuma is a shochu blended with 'Ayamurasaki' purple sweet potatoes. Its sweet and vibrant aroma and flavor create an impressive finish. Glass 768 yen, Bottle (720ml) 4,288 yen
Made with yellow koji. Carefully polished selected 'Golden Senkan' and brewed with care under low temperature management. Glass 768 yen, Bottle (720ml) 4,288 yen
A premium shochu that is difficult to obtain. A strong flavor brewed with brown sugar. Glass 988 yen Bottle (720ml) 5,388 yen
Shochu made only from sweet potatoes and sweet potato koji. It has a sweet aroma and a refined, mellow flavor. Glass 658 yen, Bottle (720ml) 3,628 yen
We focused on the natural sweet aroma and flavor of barley. Glass 658 yen Bottle (720ml) 3,628 yen
A premium shochu that offers a distinctive roasted barley aroma and a rich flavor, setting it apart from other barley shochus.
A new sensation of barley shochu with a 'Bari' spread of peach aroma. The moment it touches your mouth, the sweet fragrance of peach gently expands, followed by the refreshing sensation unique to barley shochu. Glass 658 yen, Bottle (720ml) 3,628 yen
The throat feel is extremely smooth, with a hint of sweetness. This is a genuine brown sugar shochu that is popular among both enthusiasts and beginners. Glass 658 yen Bottle (900ml) 4,398 yen
This is a refreshing shochu made with fragrant red shiso from Shirakawa Town, Hokkaido. Glass 658 yen, Bottle (720ml) 3,628 yen
This is a Class A shochu characterized by its smooth taste, blended from aged liquor stored in barrels. Bottle (600ml) 1,648 yen
Made with plenty of ume fruit, it has a rich finish. You can enjoy the refreshing acidity and subtle sweetness of the ume. (On the rocks or soda)
This is a fragrant plum wine made from 100% domestically hand-picked green plums. (On the rocks or soda)
Using domestic apple wine blended with apple brandy, aged slowly in brandy barrels. It features a mellow sweetness and a deep aftertaste. (On the rocks or soda)
This is a peach liquor characterized by a refreshing and juicy aroma, and a mellow sweetness. (On the rocks or soda)
On the rocks, with water, or straight ◇ Single 878 yen ◇ Double 1,208 yen ◇ Bottle (700ml) 8,798 yen
On the rocks, with water, straight ◇ Single 658 yen ◇ Double 988 yen
Kyushu Yuzu Honey Ginger (Kyushu Yuzu Syrup + Ginger Ale) - Kofuku Amaou Milk (Amaou Syrup + Milk) - Sun Mango Milk (Mango Syrup + Milk)
Chinese Tea, Japanese Tea
Coke, Orange, Ginger Ale, Good Child's Squall
This is served to customers who order alcoholic beverages.
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