Shitapin

You can enjoy grilled shabu-shabu using A5 rank black-haired Wagyu sirloin, coated with carefully selected egg yolk. *The photo is an image of one serving.

It uses A5 rank red meat and is very filling!! We are accepting reservations for Setsubun on February 3rd, and we look forward to your call.

Our restaurant uses only A5 grade black-haired wagyu beef for all dishes, and even our regular cuts feature meat that cannot be found in other yakiniku restaurants.

Our skilled artisans carefully select only the finest meat sourced from trusted suppliers.

Napa cabbage, cucumber, daikon

Bean sprouts, spinach, pickled vegetables, fernbrake

Vanilla, Matcha, Yuzu, Mango