Chaska Indian Restaurant

Pav bhaji a fast food dish from Mumbai consisting of minced vegetables cooked in spice mix and served with buttered soft bread (pav)

Famous Mumbai street food deep fried potato burger served inside a soft bun with mint and tamarind chutney

Indian cheese cooked with onions tomatoes fresh green chillies and spice mix served with buttered buns

Scrambled eggs cooked with onion, tomatoes fresh chillies served with buttered bread

Ground lamb cooked Indian style served with buttered bread

A semi dry preparation of garbanzo slow cooked in spicy masala and served with fried vegan bread

Deep fried pastry with vegetarian fillings served with mint and tamarind chutney

Assorted vegetables fried in chick pea batter and served with mint and tamarind chutney

Batter fried firm tofu tossed in sweet chilli sauce

Large shrimps tossed with red chilli paste garlic curry leaves in butter and topped with cilantro

Seasonal fish fillet is marinated with chilli turmeric lemon juice salt coated with semolina and rice flour grilled

Fried samosa topped with garbanzo beans, onions, tomatoes, mint and tamarind chutney garnished with chick peas, crispies and cilantro

Fried puri served with hand made masala pani (water)

Sprouts, garbanzo beans, pineapple, mint chutney, onions, tomatoes, corn, tamarind chutney, chick peas, crispies and cilantro

Steamed corn tossed in chilli butter chaat masala cilantro

Puffed rice chick peas, assorted crispies, nuts, onions, tomatoes and chillies tossed in mint and tamarind chutney and topped with cilantro served with a flat poori

A bengali specialty of egg omelette with onions and cilantro wrapped in a paratha roll.

Spice mixed potato and veg mixture rolled in a freshly made paratha and grilled served with mint chutney

Grated paneer cooked with a spice mix, onions, tomato masala, rolled and freshly grilled and served with mint chutney

Our signature chaska butter chicken rolled with eggs, onions and peppers in roti (tortilla) grilled and served with mint chutney

Ground lamb with chilli, onions, bell peppers and eggs in roti (tortilla) grilled and served with mint chutney

Indian cheese marinated with Indian spice, onions, bell peppers, cream and cheese baked served with mint chutney

Chicken marinated with tandoori masala and baked served with mint chutney

Tender boneless chicken marinated with Indian spice cream and cheese baked served with mint chutney

Indo pastun style lamb ground patty grilled and served with mint chutney

Egg plant cooked in a gravy made with onion, sesame, peanuts, poppy seeds, coconut flavored with tamarind

Fried vegetable dumplings with nuts (kofta) in a rich cashew Indian spiced creamy buttery rich curry

Okra tossed in onion masala, tomatoes and bell peppers

A semi-dry preparation of garbanzo slow cooked in spicy masala

Indian cheese cooked in a rich tomato cashew nuts cream and butter

Spinach and Indian cheese cooked in cream and butter flavored with garlic and cumin

Cauliflower, potatoes, bell peppers tossed with kashmiri whole chillies and Indian masala

Moong dal (yellow lentils) tempered with curry leaves, hing, onions, chillies, tomatoes and curry leaves and butter

Slow cooked black lentils flavored with garlic, cumin, butter and cream

Chicken cooked in yogurt cream nuts, fried onions and a variety of spice

Shredded chicken cooked in a rich tomato cashew gravy with cream and butter

Coconut chicken curry with curry leaves and black pepper

Chicken cooked with fresh spinach, onion, masala, butter and cream

India's basic tomato chicken curry flavored with onion

Bone in goat cooked in yogurt, cashew nuts, cream, fenu greek leaves (methi fresh) and Indian spice

Bone in goat cooked in yogurt with curry leaves, black peppercorn and coconut with a south Indian spice mix

Boneless lamb in red chilli paste yogurt with hing and ginger powder

Portuguese influenced goan lamb of the 15th century with a blend of red chilli paste, vinegar and fennel

Curry leaves and black pepper tempered with shrimp cooked in a coconut and tomato based curry

Salmon fish cooked with curry leaves, chillies, coconut and tomatoes

Evoke the strength and grandeur of the legendary warrior, bahubali. This majestic cocktail blends high-end Indian whiskey with the vibrant hues of blue curacao. A tribute to India's cinematic magnum opus, every sip is a taste of royalty

The beloved Indian refreshment takes a spirited twist. Our traditional mango lassi meets the zesty infusion of lime, fresh mint, and a generous pour of vodka. Relive summer memories with an intoxicating edge.

Inspired by the sultry moves of chikni chameli, this cocktail is as smooth and captivating as the song's muse. With the tropical creaminess of coconut perfectly complemented by the distinct taste of feni, it's an exotic dance of flavors in a glass

A zesty nod to the classic bollywood number, this cocktail is a tantalizing mix of tangy lemon balanced with an Indian spice blend and a bold splash of tequila - a nostalgic trip down memory lane with a fiery finish

Embodying the allure of sheila, this cocktail combines the tangy flavors ofcoastal indian kokum with the sweetness of pomegranate. Infused with vodka, it's as vivacious and vibrant as the diva herself

For those who like it hot! This drink spiked with chilies, is not for the faint-hearted. A signature chaska creation that guarantees a fiery, unforgettable experience with every sip

Pav bhaji a fast food dish from Mumbai consisting of minced vegetables cooked in spice mix and served with buttered soft bread (pav)

Famous Mumbai street food deep fried potato burger served inside a soft bun with mint and tamarind chutney

Indian cheese cooked with onions tomatoes fresh green chillies and spice mix served with buttered buns

Scrambled eggs cooked with onion, tomatoes fresh chillies served with buttered bread

Ground lamb cooked Indian style served with buttered bread

A semi dry preparation of garbanzo slow cooked in spicy masala and served with fried vegan bread

Deep fried pastry with vegetarian fillings served with mint and tamarind chutney

Assorted vegetables fried in chick pea batter and served with mint and tamarind chutney

Batter fried firm tofu tossed in sweet chilli sauce

Large shrimps tossed with red chilli paste garlic curry leaves in butter and topped with cilantro

Seasonal fish fillet is marinated with chilli turmeric lemon juice salt coated with semolina and rice flour grilled

Fried samosa topped with garbanzo beans, onions, tomatoes, mint and tamarind chutney garnished with chick peas, crispies and cilantro

Fried puri served with hand made masala pani (water)

Sprouts, garbanzo beans, pineapple, mint chutney, onions, tomatoes, corn, tamarind chutney, chick peas, crispies and cilantro

Steamed corn tossed in chilli butter chaat masala cilantro

Puffed rice chick peas, assorted crispies, nuts, onions, tomatoes and chillies tossed in mint and tamarind chutney and topped with cilantro served with a flat poori

A bengali specialty of egg omelette with onions and cilantro wrapped in a paratha roll.

Spice mixed potato and veg mixture rolled in a freshly made paratha and grilled served with mint chutney

Grated paneer cooked with a spice mix, onions, tomato masala, rolled and freshly grilled and served with mint chutney

Our signature chaska butter chicken rolled with eggs, onions and peppers in roti (tortilla) grilled and served with mint chutney

Ground lamb with chilli, onions, bell peppers and eggs in roti (tortilla) grilled and served with mint chutney

Indian cheese marinated with Indian spice, onions, bell peppers, cream and cheese baked served with mint chutney

Chicken marinated with tandoori masala and baked served with mint chutney

Tender boneless chicken marinated with Indian spice cream and cheese baked served with mint chutney

Indo pastun style lamb ground patty grilled and served with mint chutney

Egg plant cooked in a gravy made with onion, sesame, peanuts, poppy seeds, coconut flavored with tamarind

Fried vegetable dumplings with nuts (kofta) in a rich cashew Indian spiced creamy buttery rich curry

Okra tossed in onion masala, tomatoes and bell peppers

A semi-dry preparation of garbanzo slow cooked in spicy masala

Indian cheese cooked in a rich tomato cashew nuts cream and butter

Spinach and Indian cheese cooked in cream and butter flavored with garlic and cumin

Cauliflower, potatoes, bell peppers tossed with kashmiri whole chillies and Indian masala

Moong dal (yellow lentils) tempered with curry leaves, hing, onions, chillies, tomatoes and curry leaves and butter

Slow cooked black lentils flavored with garlic, cumin, butter and cream

Chicken cooked in yogurt cream nuts, fried onions and a variety of spice

Shredded chicken cooked in a rich tomato cashew gravy with cream and butter

Coconut chicken curry with curry leaves and black pepper

Chicken cooked with fresh spinach, onion, masala, butter and cream

India's basic tomato chicken curry flavored with onion

Bone in goat cooked in yogurt, cashew nuts, cream, fenu greek leaves (methi fresh) and Indian spice

Bone in goat cooked in yogurt with curry leaves, black peppercorn and coconut with a south Indian spice mix

Boneless lamb in red chilli paste yogurt with hing and ginger powder

Portuguese influenced goan lamb of the 15th century with a blend of red chilli paste, vinegar and fennel

Curry leaves and black pepper tempered with shrimp cooked in a coconut and tomato based curry

Salmon fish cooked with curry leaves, chillies, coconut and tomatoes

Evoke the strength and grandeur of the legendary warrior, bahubali. This majestic cocktail blends high-end Indian whiskey with the vibrant hues of blue curacao. A tribute to India's cinematic magnum opus, every sip is a taste of royalty

The beloved Indian refreshment takes a spirited twist. Our traditional mango lassi meets the zesty infusion of lime, fresh mint, and a generous pour of vodka. Relive summer memories with an intoxicating edge.

Inspired by the sultry moves of chikni chameli, this cocktail is as smooth and captivating as the song's muse. With the tropical creaminess of coconut perfectly complemented by the distinct taste of feni, it's an exotic dance of flavors in a glass

A zesty nod to the classic bollywood number, this cocktail is a tantalizing mix of tangy lemon balanced with an Indian spice blend and a bold splash of tequila - a nostalgic trip down memory lane with a fiery finish

Embodying the allure of sheila, this cocktail combines the tangy flavors ofcoastal indian kokum with the sweetness of pomegranate. Infused with vodka, it's as vivacious and vibrant as the diva herself

For those who like it hot! This drink spiked with chilies, is not for the faint-hearted. A signature chaska creation that guarantees a fiery, unforgettable experience with every sip