Maharaja Palast

Maharaja Palace serves classic North Indian dishes, from tandoori specialties and lamb curries to freshly baked naan and stuffed parathas. Starters like vegetable samosas and papadum with sauces complement the hearty mains. Attentive staff discuss spice levels and preferences, while the owner in the kitchen is noted for careful, genuine cooking. An English and German menu and a small wine selection make the experience accessible and comfortable.