UNO Pizzeria & Grill

Unlimited Soup with Garden or Caesar Salad & Freshly Baked Pan Bread. (410 - 880 cal) (Calories include one bowl of soup)

Cheese, Veggie (mushrooms, onions and peppers) or Pepperoni Pizza & Salad or Soup. Individual Deep Dish or Chicago Thin Crust With a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Deep Dish (1480 - 1670 cal), Thin Crust (1030 - 1350 cal)

Individual Deep Dish or Chicago Thin Crust With a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Deep Dish (1590 - 2270 cal), Thin Crust (1140 - 1390 cal)

Choice of Steak & Cheese, Chicken Parm or Cubano with a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Pizzanini with Fries (780 - 900 cal)

Bronze Winner at 2011 GABF. Florida Beer Company Florida Lager is a tropical inspired craft lager. Florida Lager uses only the finest ingredients presenting a complex yet balanced full, rich flavor. A perfect blend of 2-row and caramel malt with German Tradition and Northern Brewer hops

Dry-hopped American Pale Ale made using a secret selection of hops to give this nice dry beer a lemon/lime aroma and citrus & slight tropical fruit flavor. Although this brew Hits the classification of an APA, it drinks like a session IPA perfect for a day on the boat fishing the reef. Reef Donkey is slang for the Greater Amberjack gamefish which inhabit our coastal wrecks and reefs

Jai Alai, a game native to the Basque region of Spain, is played on a court called a fronton. Jai Alai players attempt to catch a ball using a curved mitt whilst the ball travels at speeds up to 188mph! Proving they have a sense of humor the Spanish dubbed this game, with its ball traveling at race car speeds, "the merry game." Tampa was once home to a bustling Jai Alai fronton but sadly all that remains of Jai Alai in the Tampa Bay area is this India Pale Ale that we brew in tribute to the merry game. The India Pale Ale style of beer has its roots in the ales sent from England to thirsty British troops in India during the 18th century. Pair Jai Alai India Pale Ale with beef empanadas, deviled crabs, and other spicy dishes

Unfiltered and refreshing, our German hefeweizen is rich with flavors of banana, citrus, and cloves with an all wheat and pilsner malt body that perfectly captures the brilliance of a Florida sunset

Chocolate Peanut Butter with Raspberry

This flavorful, light bodied beer is crisp and refreshing. Our Blonde Ale is light straw in color and has a 4.73% ABV, making it our version of a light beer. We used the perfect touch of organic Liberty hops to create Blonde Ale's low hop bitterness and crisp, dry finish

Formerly named East Side or Die IPA, Pernicious is our flagship India Pale Ale. With minimum malt complexity, we dry hop this beer with nearly twice the normal amount of hops typical to this style. The combination of juicy, tropical fruit-forward hops with heavy resinous American hops is the epitome of a West Coast IPA, made right here in the Southeast

Malty, rich smooth - Notes of caramel, toffee & bittersweet cocoa

Old Speckled Hen is in pubs and bars across the country in cask and also as a smooth version at 4.5% ABV. You can also enjoy 'Old Speckled Hen' in 500ml or 355ml bottles and 500ml cans at 5% ABV from all leading supermarkets and convenience outlets. And for the jet setters amongst us, you can even find it in 47 countries around the world, from Australia to the UAE. 'Old Speckled Hen' has a full, smooth flavour and is very easy to drink. Its rich amber colour and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness. This, all followed by a refreshingly dry finish

Crisp, clean, clear. Our first unflavored hard seltzer, perfect for serving over ice and garnished with fresh fruit

Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish

This traditional English-style cider is bittersweet and slightly spicy with a bright apple aroma and a dryness that makes you pucker

Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish

Fat Tire Amber is the easy-drinking Amber Ale born in Colorado from New Belgium Brewing Company, a certified B-Corp. Malts: Pale, C-80, Munich, Victory Hops: Willamette, Goldings, Nugget Yeast: House Ale Yeast

Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste

We've shaken up traditional tastes by brewing a spiced Belgian-style wheat ale with real orange, lemon and lime peels, and then added a little coriander spice to the mix. This uniquely-crafted and award-winning ale is unfiltered to create a brew that is naturally cloudy with a light golden color and a smooth, refreshing finish

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer

Killian's Irish Red is a traditional lager with an authentic Irish heritage, based on the Killian family's recipe created for the Killian's brewery in Enniscorthy, Ireland in 1864. Coors acquired the rights to brew and market the product in America and Killian's was introduced to the U.S. in 1981. Killian's Irish Red derives its distinctive red-amber color and taste from a special caramel malt that has been roasted at a high temperature longer and more slowly than most malts. There are no coloring agents or artificial additives used in brewing Killian's. The brew is known for its rich amber color and thick, creamy head

A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates

Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

Amstel Light has a rich, hoppy, never-diluted flavor that sets it apart from other light beers

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer

Known as "The King of Beers," Budweiser was first introduced by Adolphus Busch in 1876 and it's still brewed with the same high standards today. Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an icon of core American values like optimism and celebration

Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the "Silver Bullet" as sales climbed"

Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment

Corona Light Mexican Beer makes every day the lightest day with its distinctive hop flavor and pleasant fruity-honey aroma. This easy-drinking beer pairs well with spicy food and citrus dishes

Dos Equis Ambar (Amber) is a vienna style lager that was originally brewed by the German-born Mexican brewer Wilhelm Hasse in 1897. The brand was named "Siglo XX" ("20th century") to commemorate the arrival of the new century, and the bottles were marked with the Roman numerals "XX", or "Dos Equis" (two X)

Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Heineken is a 5% ABV euro pale lager, made by Heineken International since 1873. It is available in a 4.3% alcohol by volume, in countries such as Ireland. It is the flagship product of the company and is made of purified water, malted barley, hops, and yeast. In 1886 H. Elion finished the development of the Heineken A-yeast. This is the yeast that is still used for the beer. The beer is force carbonated. It is popular in the United States, Europe and Middle Eastern countries

This is our unique version of an ancient style. A style as old as the ocean trade routes of the last centuries Great Ships. Not as old as the equator they had to cross twice enroute. Lagunitas IPA was our first seasonal way back in 1995. The recipe was formulated with malt and hops working together to balance it all out on your 'buds so you can knock back more than one without wearing yourself out. Big on the aroma with a hoppy-sweet finish that'll leave you wantin' another sip

A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates

Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: Miller Lite is the better beer choice." What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor

Note: "Peroni" Original and "Peroni Nastro Azzuro" are two different beers. Ensure you are checking into the correct one. Italiano: Peroni è la lager italiana prodotta con passione dal 1846 e pensata da Giovanni Peroni per offrire agli italiani una birra di alta qualità, dal gusto rotondo e bilanciato, con un equilibrio perfetto tra dolce ed amaro. Peroni viene prodotta infatti, oggi come allora, solo con ingredienti selezionati, come il 100% italiano, frutto di una speciale qualità di orzo cresciuto sotto il nostro sole e seguito con cura in tutte le fasi di crescita. La qualità è una passione tutta italiana, Peroni anche. English: Peroni has been produced in Italy since 1846, always following the original recipe and using the best ingredients. Brewed to suit the Italian palate with low but present fruity and floral notes, complementing the bitterness and sweetness, followed by a clean after taste

Pours black with a tan head. Sweet nose with chocolate and caramel malt presence. No absence of hops. Cozy like velvet. A lover, not a fighter

Redbridge is made without wheat or barley, so the approximately 3.2 million consumers who are unable to drink beer made with barley due to Celiac Disease or because they follow a wheat-free or gluten-free diet can once again enjoy a great tasting beer. Redbridge is a rich, full-bodied lager brewed from sorghum for a well-balanced, moderately hopped taste

Bursting with tropical aromas and juicy fruit flavors from Mosaic and Amarillo hops, this golden IPA is perfectly bitter with a refreshing, sublime finish

Beringer White Zinfandel, Absolut Apeach Vodka, orange juice, and mango. Embarrassingly good

Canyon Road Cabernet, Bacardi Limon, cranberry and orange juices. Sip. Smack lips

Skyy Blood Orange Vodka, fresh lime juice, agave nectar, and cranberry

Absolut Citron, fresh lemon sour, and strawberry with a sugar rim

Southern Comfort, Bacardi Superior Rum, Myer's Dark Rum, orange and pineapple juices

Mount Gay Eclipse Rum, house tiki mix, and orange, lime, and pineapple juices. I mean, come on

Bacardi Superior Rum, fresh lime juice, and fresh mint topped off with club soda

Deep Eddy Ruby Red grapefruit vodka, a squeeze of fresh limes, and ginger beer served in a copper mug

Tanqueray, Absolut, Sauza Gold, and Bacardi Limon topped with cola

Cuervo Silver, Patron Citronge, pomegranate, and fresh margarita mix

Sauza Gold, Cointreau, Desert Pear mix, and fresh lime juice. The pear may be prickly, but it goes down smooth

Exotico Tequila, Cointreau, fresh lemon sour, and pineapple come together for an island getaway in every sip. Complete with swimming fish

Patron Silver, Patron Citronge, Grand Marnier, and fresh margarita mix

Uno Colada, Oreo, Wildberry Mango, Strawberry, Chocolate Banana, Tropical Fruit, Raspberry Lime Rickey (not frozen, but ice cold)

Classic, raspberry, mango, or half & half. Pineapple Lemonade

Traditional, raspberry, or mango. Berry Berry Palmer

Regular or Sugar-free

Pepsi, Diet Pepsi, Mountain Dew, Mist Twist, Mug Root Beer

With low fat or balsamic vinaigrette

With balsamic vinaigrette. Starter (190 cal) / Entree (370 cal)

Our hand-stretched thin crust pizza dough, topped with housemade pizza sauce, fresh spinach, roasted vegetables, mushrooms and dorati cherry tomatoes. Add Vegan Cheese (340 cal)

Daiya® vegan mozzarella cheese and housemade pizza sauce on our hand-stretched thin crust pizza dough

A plant-based burger from Beyond Meat™ grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato and red onion. With any side except potatoes or onion rings. (560 cal + Side). Add Vegan Cheese (80 cal)

Limited Time! Our fresh, housemade zucchini noodles sautéed with marinated artichokes, fresh wild mushrooms, dorati cherry tomatoes, fresh spinach, EVOO and fresh garlic. Topped with fresh basil and parsley

Crisp tortilla chips with salsa and our housemade guacamole

With any dressing except Caesar

With low-fat honey vinaigrette

Served with housemade marinara

With low-fat honey vinaigrette. Plus Bread (120 cal)

Pizza meets panini - pizzanini! This one's baked with roasted eggplant, caramelized onions, parmesan, fresh mozzarella, marinara and basil. With a just-right portion of brown rice and roasted vegetables or steamed broccoli

A spicy veggie, black bean and brown rice patty with housemade guacamole. Served with salsa, pickle chips and your choice of side. (490 xcal + Side)

Just what it sounds like

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella and imported pecorino romano

House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar and imported pecorino romano

A blend of shiitake, portobello, and field mushrooms with garlic, parmesan, mozzarella and aged cheddar

Our homemade pizza sauce, fresh mozzarella and fresh basil leaves

A white pizza with a blend of three cheeses, fresh spinach, caramelized onions, goat cheese, dorati cherry tomatoes and a drizzle of balsamic glaze

Fresh spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella

Limited Time! All that you love about a cheeseburger - without the meat! Crumbled Beyond Burger™ with pickles, ketchup, mustard, onions and a blend of cheddar and mozzarella cheeses. Make It Vegan With Daiya® Vegan Mozzarella Cheese Instead. (610 cal)

Shrimp, crab and parmesan topped with diced fresh tomatoes, served warm with crispy tortilla chips for dipping

Crisp tortilla chips with salsa and our housemade guacamole

A housemade blend baked with parmesan and topped with seasoned plum tomatoes. Tortilla chips on the side

Our hand stretched thin crust pizza dough filled with cheddar, mozzarella, tomatoes and red onions. Served with salsa and sour cream. Add house-made guacamole (70 cal)

Crunchy romaine, grilled chicken, shredded parmesan and housemade croutons. Want anchovies? Ask and we'll pile a few on. Anchovies (20 cal)

Spring mix with fresh strawberries, grapes, blueberries and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese. Add Grilled Chicken (110 cal)

Crisp greens with cucumbers, tomatoes, red onion rings, croutons and grilled chicken breast. Low Fat Vinaigrette (60 cal), Low Fat Honey Vinaigrette (80 cal), Balsamic Vinaigrette (160 cal)

Limited Time! A bed of fresh arugula topped with grilled chicken breast, quinoa, feta, kalamata olives, cucumbers, tomatoes, parsley and red onions, drizzled with lemon basil dressing. Opa!

A blend of shiitake, portobello, and field mushrooms with garlic, parmesan, mozzarella and aged cheddar

Our homemade pizza sauce, fresh mozzarella and fresh basil leaves

If you love garlic (or have vampire troubles), this pizza's for you! A generous amount of roasted garlic topped with a blend of three cheeses, grilled chicken, caramelized onions and goat cheese

A white pizza with a blend of three cheeses, fresh spinach, caramelized onions, goat cheese, dorati cherry tomatoes and a drizzle of balsamic glaze

Fresh spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella

Limited Time! All that you love about a cheeseburger - without the meat! Crumbled Beyond Burger™ with pickles, ketchup, mustard, onions and a blend of cheddar and mozzarella cheeses

A grilled salmon filet

Two skewers of grilled shrimp basted in a basil and garlic marinade

A grilled chicken breast marinated with rosemary, basil and garlic

Chicken breast filled with spinach, broccoli, feta, mozzarella, plum tomatoes, garlic and basil

Top sirloin beef tips sautéed with onions

Pizza meets panini - pizzanini! This one's baked with roasted eggplant, caramelized onions, parmesan, fresh mozzarella, marinara and basil

A spicy veggie, black bean and brown rice patty with housemade guacamole on a toasted bun

A warm chocolate brownie with Ghirardelli® chocolate chips and a drizzle of chocolate sauce

Granny smith apple crisp served warm with a drizzle of caramel sauce

Plain, Buffalo or Chicago Fire. Served with bleu cheese dressing. 5 - 8g Carbs

0g Carbs

1g Carbs

2g Carbs

0g Carbs

4g Carbs

1g Carbs

We'll pile on three of your favorite toppings. Choose 3 Toppings: Anchovies (5 / 5 / 10 cal), Artichoke (10 / 15 / 20 cal), Bacon (15 / 20 / 25), Banana Peppers (0 / 0 / 0 cal), Black Olives (25 / 35 / 45), Broccoli (10 / 10 / 15), Chicken (10 / 15 / 15), Eggplant (5 / 5 / 5), Extra Cheese (35 / 50 / 60 cal), Feta Cheese (10 / 20 / 20 cal), Fresh Mozzarella (20 / 30 / 35), Garlic (5 / 10 / 10 cal), Goat Cheese (10 / 20 / 20 cal), Green Peppers (5 / 10 / 10 cal), Ham (10 / 20 / 20 cal), Hamburger (40 / 60 / 75), Jalapenos (0 / 0 / 0 cal), Kalamata Olives (15 / 25 / 30 cal), Meatballs (35 / 50 / 60 cal), Mushrooms (5 / 5 / 5), Onions (5 / 10 /15), Pepperoni (55 / 55 / 65), Pesto (15 / 25 / 25), Pineapple (5 / 5 / 10 cal), Roasted Vegetables (10 / 10 / 15), Sausage (45 / 65 / 80 cal), Spinach (5 / 5 / 5)

Sausage, pepperoni, onions, peppers, mushrooms, UNO's own chunky vine-ripened tomato sauce, mozzarella, and romano

Pepperoni with UNO's own chunky vine-ripened tomato sauce, mozzarella, and imported pecorino romano

Just what it sounds like

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella, and imported pecorino romano

Layers of sausage, thinly sliced steak, housemade meatballs, pepperoni, mozzarella, and UNO's own chunky vine-ripened tomato sauce. Finished with imported pecorino romano. (380-680 cal / slice)

Extra sausage, extra cheese, extra good in your mouth

Cheese and housemade pizza sauce with three of your favorite toppings. Choose 3 Toppings: Anchovies (5 / 5 / 10 cal), Artichoke (10 / 15 / 20 cal), Bacon (15 / 20 / 25), Banana Peppers (0 / 0 / 0 cal), Black Olives (25 / 35 / 45), Broccoli (10 / 10 / 15), Chicken (10 / 15 / 15), Eggplant (5 / 5 / 5), Extra Cheese (35 / 50 / 60 cal), Feta Cheese (10 / 20 / 20 cal), Fresh Mozzarella (20 / 30 / 35), Garlic (5 / 10 / 10 cal), Goat Cheese (10 / 20 / 20 cal), Green Peppers (5 / 10 / 10 cal), Ham (10 / 20 / 20 cal), Hamburger (40 / 60 / 75), Jalapenos (0 / 0 / 0 cal), Kalamata Olives (15 / 25 / 30 cal), Meatballs (35 / 50 / 60 cal), Mushrooms (5 / 5 / 5), Onions (5 / 10 /15), Pepperoni (55 / 55 / 65), Pesto (15 / 25 / 25), Pineapple (5 / 5 / 10 cal), Roasted Vegetables (10 / 10 / 15), Sausage (45 / 65 / 80 cal), Spinach (5 / 5 / 5)

Fresh onions, peppers, and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage, and UNO's three-cheese blend of mozzarella, aged cheddar, and pecorino romano

Thinly sliced steak with mozzarella, aged cheddar, pecorino romano, and fresh mushrooms, onions, and peppers, atop a creamy alfredo sauce base

A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar, and pecorino romano

House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar, and imported pecorino romano

Chicken breast, red onions, mozzarella, aged cheddar, and pecorino romano atop a layer of BBQ sauce. With a drizzle of even more BBQ sauce

Chicken breast, caramelized onions, dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, imported pecorino romano, parmesan, and a drizzle of balsamic glaze

Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and pecorino romano, and finish it with a drizzle of ranch

Mushrooms, onions, peppers

Pick any four Regular Deep Dish or XL Chicago Thin Crust pizzas. Choice of a salad platter, dessert platter and beverage. Pick Your Pizza (10" Deep Dish - 8 slices | 16" Chicago Thin Crust - 16 slices) (Calories are listed per slice): Numero Uno® Deep Dish (440 cal), Farmer's Market Deep Dish (400 cal), Prima Pepperoni Deep Dish (420 cal), Chicago Classic Deep Dish (540 cal), Create Your Own Deep Dish (410 cal) Cheese & Tomato Deep Dish (410 cal), Super Roni Chicago Thin Crust (210 cal), Veggie Extravaganza Chicago Thin Crust (180 cal), Northside Cheese Chicago Thin Crust (170 cal), Windy City Works Chicago Thin Crust (220 cal), Create Your Own Chicago Thin Crust (170 cal), Chicago Meat Market Deep Dish (570 cal), BBQ Chicken Chicago Thin Crust (180 cal), Pesto Chicken & Caramelized Onion Thin Crust (190 cal), Spicy Hawaiian Chicago Thin Crust (210 cal), Steak & Cheese Chicago Thin Crust (220 cal). Extra Toppings (Choose Up to 3 for Create Your Own): Anchovies (5 cal), Artichoke (15 cal), Bacon (20 cal), Banana Peppers (0 cal), Black Olives (35 cal), Broccoli (10 cal), Chicken (15 cal), Eggplant (5 cal), Extra Cheese (50 cal), Feta Cheese (20 cal), Fresh Mozzarella (30 cal), Garlic (10 cal), Goat Cheese (20 cal), Green Peppers (10 cal), Ham (20 cal), Hamburger (60 cal), Jalapenos (0 cal), Kalamata Olives (25 cal), Meatballs (50 cal), Mushrooms (5 cal), Onions (10 cal), Pepperoni (55 cal), Pesto (25 cal), Pineapple (5 cal), Roasted Vegetables (10 cal), Sausage (65 cal), Spinach (5 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick any sandwich platter. With chips. Choice of a salad platter, dessert platter and beverage. Mix and Match Two Sandwiches (Must Select a 1st & 2nd Sandwich). Select First Sandwich: Turkey, Bacon, Guacamole Sandwich (5740 cal), Chicken Pesto Sandwich (4230 cal). Select Second Sandwich: Turkey, Bacon, Guacamole Sandwich (5740 cal), Chicken Pesto Sandwich (4230 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick two pasta or chicken platters. Choice of a salad platter, dessert platter and beverage. Select an Entree: Baked Mac & Cheese (6940 cal), Rattlesnake Pasta (5620 cal), Chicken & Broccoli Alfredo Pasta (5790 cal), Romano Crusted Chicken Parmesan (4470 cal), Herb Rubbed Breast of Chicken (3410 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick any two pizzas and a pasta or chicken platter. Choice of a salad platter, dessert platter and beverage. Numero Uno® Deep Dish (440 cal), Farmer's Market Deep Dish (400 cal), Prima Pepperoni Deep Dish (420 cal), Chicago Classic Deep Dish (540 cal), Create Your Own Deep Dish (410 cal) Cheese & Tomato Deep Dish (410 cal), Super Roni Chicago Thin Crust (210 cal), Veggie Extravaganza Chicago Thin Crust (180 cal), Northside Cheese Chicago Thin Crust (170 cal), Windy City Works Chicago Thin Crust (220 cal), Create Your Own Chicago Thin Crust (170 cal), Chicago Meat Market Deep Dish (570 cal), BBQ Chicken Chicago Thin Crust (180 cal), Pesto Chicken & Caramelized Onion Thin Crust (190 cal), Spicy Hawaiian Chicago Thin Crust (210 cal), Steak & Cheese Chicago Thin Crust (220 cal). Extra Toppings (Choose Up to 3 for Create Your Own): Anchovies (5 cal), Artichoke (15 cal), Bacon (20 cal), Banana Peppers (0 cal), Black Olives (35 cal), Broccoli (10 cal), Chicken (15 cal), Eggplant (5 cal), Extra Cheese (50 cal), Feta Cheese (20 cal), Fresh Mozzarella (30 cal), Garlic (10 cal), Goat Cheese (20 cal), Green Peppers (10 cal), Ham (20 cal), Hamburger (60 cal), Jalapenos (0 cal), Kalamata Olives (25 cal), Meatballs (50 cal), Mushrooms (5 cal), Onions (10 cal), Pepperoni (55 cal), Pesto (25 cal), Pineapple (5 cal), Roasted Vegetables (10 cal), Sausage (65 cal), Spinach (5 cal). Pasta & Chicken - Select an Entree: Baked Mac & Cheese (6940 cal), Rattlesnake Pasta (5620 cal), Chicken & Broccoli Alfredo Pasta (5790 cal), Romano Crusted Chicken Parmesan (4470 cal), Herb Rubbed Breast of Chicken (3410 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

A creamy shrimp, crab, and parmesan dip baked and topped with diced fresh tomatoes. Served with freshly baked garlic baguette slices. (440 cal Per Serving, 8 Servings)

Crispy tortilla chips with salsa and our housemade guacamole. (180 cal Per Serving, 8 Servings)

With honey mustard and BBQ sauce. (760 cal Per Serving, 8 Servings)

(600 - 630 cal Per Serving, 8 Servings). Flavors Choice: Plain (Cal 0) + Side of Bleu Cheese, Honey BBQ (Cal 330) + Side of Bleu Cheese, Fireball Whisky BBQ (Cal 270) + Side of Ranch, Sweet Red Chili (Cal 480) + Side of Ranch, Spicy Buffalo (Cal 60) + Side of Bleu Cheese, Chicago Fire (Cal 60) + Side of Bleu Cheese

Plain or tossed in your choice of sauce. (760 - 790 cal Per Serving, 8 Servings). Flavors Choice: Plain (Cal 0) + Side of Bleu Cheese, Honey BBQ (Cal 330) + Side of Bleu Cheese, Fireball Whisky BBQ (Cal 270) + Side of Ranch, Sweet Red Chili (Cal 480) + Side of Ranch, Spicy Buffalo (Cal 60) + Side of Bleu Cheese, Chicago Fire (Cal 60) + Side of Bleu Cheese

(130 Per Serving, 8 Servings)

(220 cal Per Serving, 8 Servings)

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped black bean burger, and avocado ranch dressing, rimmed with tortilla chips. (320 cal Per Serving, 8 Servings)

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped chicken, and avocado ranch dressing, rimmed with tortilla chips. (280 cal Per Serving, 8 Servings)

Crisp, fresh greens, chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Yowza. (660 cal Per Serving, 8 Servings)

Crisp, fresh greens, crumbled gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing. (440 Per Serving, 8 Servings)

A bed of tender spring mix with fresh strawberries, grapes, blueberries, and walnuts, tossed with low-fat honey vinaigrette and topped with goat cheese. (200 cal Per Serving, 8 Servings)

With tomato and field greens tossed in balsamic vinaigrette, on focaccia. (530 cal Per Serving, 8 Servings)

A turkey BLT with guacamole and avocado ranch on focaccia. (720 cal Per Serving, 8 Servings)

Pick any 2 sandwiches. (620 cal Per Serving, 8 Servings)

(870 cal Per Serving, 8 Servings)

Chicken, spicy alfredo, penne, cheddar, and jalapeño. (700 cal Per Serving, 8 Servings)

Penne tossed with sautéed chicken, broccoli, and alfredo sauce, topped with parmesan and flavorful Dorati cherry tomatoes. (720 cal Per Serving, 8 Servings)

Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with parmesan. (600 cal Per Serving, 8 Servings)

Chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil with penne in pesto alfredo and chunky tomato sauce. (630 cal Per Serving, 8 Servings)

Chicken breasts, hand-breaded with panko bread crumbs, baked with mozzarella, imported pecorino romano, basil, and spices, served over penne tossed in our housemade marinara. 560 cal Per Serving, 8 Servings

With roasted vegetables and whole-grain brown rice with dried cranberries. (430 cal Per Serving, 8 Servings). Side Choice (Select 2): French Fries, Loaded Mashed Potatoes, Mashed Red Bliss Potatoes, Steamed Broccoli, Whole Grain Rice with Dried Cranberries, Roasted Vegetables

(190 cal / cookie)

(170 cal / brownie)

(0 cal)

(0 cal)

(0 cal)

(0 cal)

(0 cal)

Sausage, pepperoni, onions, peppers, mushrooms, Uno's own chunky vine-ripened tomato sauce, mozzarella and romano. (300-350 cal). Goes Well With An IPA

Pepperoni with Uno's own chunky vine-ripened tomato sauce, mozzarella and imported pecorino romano. (280-500 cal). Try It With A Pale Ale

Just what it sounds like. (280-500 cal). Best With A Light Pilsner

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella and imported pecorino romano. (270-480 cal). Goes Great With A Lager

Layers of sausage, thinly sliced steak, housemade meatballs, pepperoni, mozzarella and Uno's own chunky vine-ripened tomato sauce. Finished with imported pecorino romano. (380-680 cal). Best With An IPA

Extra sausage, extra cheese, extra good in your mouth. (360-650 cal). Try It With An American Pale Ale

Cheese and your choice of sauce with three of your favorite toppings. (280-700 cal)

Fresh onions, peppers and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage and Uno's three-cheese blend of mozzarella, aged cheddar and pecorino romano. Try It With An IPA

Chicken breast, red onions, mozzarella, aged cheddar and pecorino romano atop a layer of BBQ sauce. With a drizzle of even more BBQ sauce. Goes Well With A Porter

Thinly sliced steak with mozzarella, aged cheddar, pecorino romano and fresh mushrooms, onions and peppers atop a creamy alfredo sauce base. Great With An IPA

Chicken breast, caramelized onions, dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, impoted pecorino romano, parmesan and a drizzle of balsamic glaze. Goes Great With A European Lager

A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar and pecorino romano. Best With An Amber Ale

Goes Best With A Cold One!

House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar and imported pecorino romano. Try It With A Golden Pilsner

Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and pecorino romano and finish it with a drizzle of ranch. Great With A Wheat Beer

Cheese and your choice of sauce with three of your favorite toppings

Made in-house and cooked to order. Thinly sliced steak with caramelized onions, cheddar and mozzarella hand rolled in a crispy wonton wrapper. Marinara or creamy dijon sauce for dipping. (1140 / 1310 cal)

A housemade blend of fresh spinach and artichoke hearts sautéed into creamy goodness and baked in our famous deep dish crust. Crispy tortilla chips on the side

Served with housemade marinara

All the mucho you can handle: tortilla chips, cheddar and mozzarella, salsa, beef chili, black olives, banana peppers, jalapeños and sour cream. Add house-made guacamole (70 cal)

Crisp tortilla chips with salsa and our housemade guacamole

Uno's pizza dough topped with lots of garlic and mozzarella cheese, baked and served with housemade marinara

Limited Time! Uno's pizza dough topped with basil pesto, fresh garlic and Uno's three-cheese blend of freshly shredded mozzarella, aged cheddar and imported pecorino romano, baked and served with our housemade marinara

Crispy, juicy wings, or boneless chicken bites tossed in your choice of sauce

UNO's signature deep dish pizza crust stuffed with mashed red bliss potatoes and topped with bacon and cheddar. Sour cream on the side

You can't pick just one literally. Choose any three: Chicken Wings (650 - 700 cal) or Bites, (810 - 860 cal), Housemade Meatballs in Marinara, (640 cal), Guac Chips, (280 cal), Buffalo Chicken Quesadilla (440 cal), or Mozzarella Sticks. (560 cal)

Our hand stretched thin crust pizza dough filled with cheddar, mozzarella, tomatoes and red onions. Served with salsa and sour cream. Add house-made guacamole (70 cal)

A creamy shrimp, crab and parmesan dip baked and topped with diced fresh tomatoes. Served with freshly baked garlic baguette slices

Crisp, fresh greens, chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar and honey mustard dressing. Yowza. Substitute grilled chicken if you'd like. With Grilled Chicken (710 cal)

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped black bean burger and avocado ranch dressing. Rimmed with tortilla chips. Prefer chicken? No problem. Substitute Chicken (600 cal)

Crisp, fresh greens, crumbled gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon and avocado-ranch dressing

A bed of tender spring mix with fresh strawberries, grapes, blueberries and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese. Add grilled chicken (110 cal)

Crunchy romaine, grilled chicken, shredded parmesan and housemade croutons. Want anchovies? Ask and we'll pile a few on. Anchovies (20 cal)

Limited Time! A bed of fresh arugula topped with grilled chicken breast, quinoa, feta, kalamata olives, cucumbers, tomatoes, parsley and red onions, drizzled with lemon basil dressing. Opa!

Chicken breasts, hand-breaded with panko bread crumbs, baked with mozzarella, imported pecorino romano, basil and spices, served over penne tossed in our housemade marinara. Pairs Well With Chianti

Uniquely Uno. We butterfly a chicken breast and layer it with spinach, broccoli, feta, mozzarella, plum tomatoes, garlic and basil, then roll it into a roulade and bake it with more mozzarella. Served with your choice of two sides

With fries and your choice of honey mustard or BBQ sauce. (1800 / 1670 cal)

Chicken breast rubbed with rosemary, basil, and garlic. Served with your choice of two sides. Pairs Well With Pinot Grigio

Our fresh, housemade zucchini noodles sautéed with chicken, dorati cherry tomatoes, EVOO, and fresh garlic. Topped with shaved parmesan, fresh basil and parsley

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal)

(370 cal)

(70 cal)

(70 cal)

(680 cal)

Shrimp sautéed with garlic, diced tomatoes and basil in a white wine sauce on vermicelli with parmesan. Pairs Well With Chardonnay

Uniquely Uno. Our housemade chicken roulade filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil, on top of penne tossed with sautéed pesto, alfredo and our chunky vine-ripened tomato sauce

Ooey, gooey, cheesy goodness - penne with aged cheddar and parmesan topped with buffalo chicken and baked in a deep dish pan

Penne with aged cheddar and parmesan. Sprinkled with a rich crumb topping and baked in a deep dish pan

Penne tossed with sautéed chicken, broccoli and alfredo sauce, topped with parmesan and flavorful dorati cherry tomatoes. Pairs Well With Sauvignon Blanc

Uniquely Uno. Sautéed chicken and spicy alfredo tossed with penne pasta and topped with cheddar and slices of jalapeño. It may just bite back

Salmon grilled with a lemon, garlic and basil seasoning. Served with two sides. Pairs Well With Rosé

Haddock baked with a Ritz® cracker crumb topping and served with two sides

Shrimp sautéed with garlic, diced tomatoes and basil in a white wine sauce on vermicelli with parmesan. Pairs Well With Chardonnay

Limited Time! Pan-seared scallops sautéed with dorati cherry tomatoes and fresh spinach. Tossed with vermicelli and our housemade sauce of white wine, garlic and cream sauce

Limited Time! Our fresh, housemade zucchini noodles sautéed with shrimp, dorati cherry tomatoes, EVOO and fresh garlic. Topped with shaved parmesan, fresh basil and parsley

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal) Add $1

(370 cal) Add $1

(70 cal)

(70 cal)

(680 cal)

A 10oz. USDA Choice top sirloin and a skewer of shrimp basted in a basil and garlic marinade. With two sides. Surf turf it up, my friend. Pairs Well With Pinot Noir

A tender 10oz. USDA Choice top sirloin grilled and served with two sides. Pairs Well With Cabernet Sauvignon

Sautéed with onions and served with two sides

Limited Time! Our 12oz. NY strip with Uno's bold, signature Chicago seasoning, grilled and served with two sides

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal)

(370 cal)

(70 cal)

(70 cal)

(680 cal)

Aged cheddar and a pile of sautéed fresh mushrooms. Classic combo all the way

Who needs a bun when you have grilled cheese? A classic grilled cheese sandwich on the top and another on the bottom. As tasty as it is fun!

Thinly sliced steak, caramelized onions, cheddar and mozzarella. With your choice of marinara or creamy dijon dipping sauce. (800 / 910 cal)

Sweet smoked ham, slow roasted pork, Swiss cheese, dill pickles and yellow mustard

Our chicken is hand-breaded with panko bread crumbs and baked (not fried) with fresh mozzarella, parmesan, marinara and fresh basil

A turkey BLT with house-made guacamole and avocado-ranch dressing on focaccia

Marinated grilled chicken breast, tomato, basil pesto and field greens tossed in balsamic vinaigrette on focaccia

Fried chicken fillets tossed in our house-made Fireball Whisky BBQ sauce and topped with cheddar, bacon and ranch dressing on sourdough

A spicy veggie, black bean and brown rice patty with house-made guacamole. Salsa on the side

A plant-based burger from Beyond Meat® grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato and red onion

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal)

(370 cal)

(70 cal)

(70 cal)

(680 cal)

And all the melted cheese goodness you can imagine

Topped with cheddar, red onions, jalapeños and tortilla chips

Fresh broccoli cheddar cooked into a velvety soup

Hard to beat

Crisp greens with a cucumber slice, tomato wedge, red onion ring and croutons. (Cal 90 + Dressing)

Anchovies (10 cal)

With diced tomatoes, bacon, gorgonzola and creamy ranch dressing

With low-fat honey vinaigrette

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal)

(370 cal)

(70 cal)

(70 cal)

(680 cal)

Baked not fried. Served with choice of side. (290 cal + Side)

With house-made bread. Bread (120 cal)

Cheese (610 cal) or Pepperoni (690 cal)

With house-made bread. Bread (120 cal)

Mini Cheeseburger side. (410 cal + Side)

Includes pizza crust, cheese, tomato sauce, pepperoni, apron most of all, your creativity! Cheese (610 cal), Pepperoni (690 cal)

With BBQ sauce ketchup. (810 cal + Side)

Create your own masterpiece with vanilla ice cream, chocolate sauce, whipped cream, Oreo® and chocolate chip cookie crumbles, rainbow sprinkles and a cherry

(150 cal)

(150 cal)

(160 cal)

(150 cal)

(150 cal)

(150 cal)

(0 - 110 cal)

(0 - 110 cal)

(0 - 110 cal)

(0 - 110 cal)

(0 - 110 cal)

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal) Add $1

(370 cal) Add $1

(70 cal)

(70 cal)

(400 cal)

Vanilla ice cream, chocolate sauce and whipped cream atop a giant chocolate chip cookie freshly baked in a deep dish pan

Granny Smith apples with sugar and cinnamon, baked with a brown sugar and rolled oat crust. Served warm with vanilla ice cream and whipped cream

A warm, rich, fudgy, amazingly delicious brownie made with Ghirardelli® chocolate chips. With vanilla ice cream, hot fudge, chocolate sauce, whipped cream and a cherry on top

'Nuff said

Bite-sized puffs of fried dough tossed in warm caramel sauce, dusted with powered sugar and drizzled with chocolate sauce. With a scoop of vanilla ice cream for even more fun

With your choice of dressing (cal 25 + Dressing)

Add Grilled Chicken: (110 cal)

Limited Time! A bed of fresh arugula topped with grilled chicken breast, quinoa, feta, kalamata olives, cucumbers, tomatoes, parsley and red onions, drizzled with lemon basil dressing. Opa!

Salmon grilled with a lemon, garlic and basil seasoning. Served with two sides. (490 cal + Sides)

A 10oz. USDA Choice top sirloin and a skewer of basil-garlic shrimp. (690 cal + Sides)

(560 cal + Sides)

With your choice of two sides. (310 cal + Sides)

Chicken breast filled with feta, mozzarella, broccoli, spinach, tomatoes, garlic and basil. With two sides. (330 cal + Sides)

Limited Time! Our fresh, housemade zucchini noodles sautéed with marinated artichokes, fresh wild mushrooms, dorati cherry tomatoes, fresh spinach, EVOO and fresh garlic. Topped with fresh basil and parsley.

On an Udi's gluten-free roll with garlic mayo, lettuce, tomato, red onion, pickles and a side. (1030 cal + Side)

On an Udi's gluten-free roll with garlic mayo, lettuce, tomato, red onion, pickles and a side. (1140 cal + Side)

On an Udi's gluten-free roll with garlic mayo, lettuce, tomato, red onion, pickles and a side. (1380 cal + Side)

Mushrooms, onions, peppers

Three scoops of vanilla ice cream with chocolate sauce, whipped cream and a cherry

(190 cal)

(280 cal)

(420 cal)

(70 cal)

(70 cal)

Unlimited Soup with Garden or Caesar Salad Freshly Baked Pan Bread. (410 - 880 cal) (Calories include one bowl of soup)

Cheese, Veggie (mushrooms, onions and peppers) or Pepperoni Pizza Salad or Soup. Individual Deep Dish or Chicago Thin Crust With a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Deep Dish (1480 - 1670 cal), Thin Crust (1030 - 1350 cal)

Individual Deep Dish or Chicago Thin Crust With a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Deep Dish (1590 - 2270 cal), Thin Crust (1140 - 1390 cal)

Choice of Steak Cheese, Chicken Parm or Cubano with a Garden or Caesar Salad or Unlimited Soup. Salad (150 - 300 cal), Unlimited Soup (140 - 360 cal per bowl), Pizzanini with Fries (780 - 900 cal)

Bronze Winner at 2011 GABF. Florida Beer Company Florida Lager is a tropical inspired craft lager. Florida Lager uses only the finest ingredients presenting a complex yet balanced full, rich flavor. A perfect blend of 2-row and caramel malt with German Tradition and Northern Brewer hops

Dry-hopped American Pale Ale made using a secret selection of hops to give this nice dry beer a lemon/lime aroma and citrus slight tropical fruit flavor. Although this brew Hits the classification of an APA, it drinks like a session IPA perfect for a day on the boat fishing the reef. Reef Donkey is slang for the Greater Amberjack gamefish which inhabit our coastal wrecks and reefs

Jai Alai, a game native to the Basque region of Spain, is played on a court called a fronton. Jai Alai players attempt to catch a ball using a curved mitt whilst the ball travels at speeds up to 188mph! Proving they have a sense of humor the Spanish dubbed this game, with its ball traveling at race car speeds, "the merry game." Tampa was once home to a bustling Jai Alai fronton but sadly all that remains of Jai Alai in the Tampa Bay area is this India Pale Ale that we brew in tribute to the merry game. The India Pale Ale style of beer has its roots in the ales sent from England to thirsty British troops in India during the 18th century. Pair Jai Alai India Pale Ale with beef empanadas, deviled crabs, and other spicy dishes

Unfiltered and refreshing, our German hefeweizen is rich with flavors of banana, citrus, and cloves with an all wheat and pilsner malt body that perfectly captures the brilliance of a Florida sunset

Chocolate Peanut Butter with Raspberry

This flavorful, light bodied beer is crisp and refreshing. Our Blonde Ale is light straw in color and has a 4.73% ABV, making it our version of a light beer. We used the perfect touch of organic Liberty hops to create Blonde Ale's low hop bitterness and crisp, dry finish

Formerly named East Side or Die IPA, Pernicious is our flagship India Pale Ale. With minimum malt complexity, we dry hop this beer with nearly twice the normal amount of hops typical to this style. The combination of juicy, tropical fruit-forward hops with heavy resinous American hops is the epitome of a West Coast IPA, made right here in the Southeast

Malty, rich smooth - Notes of caramel, toffee bittersweet cocoa

Old Speckled Hen is in pubs and bars across the country in cask and also as a smooth version at 4.5% ABV. You can also enjoy 'Old Speckled Hen' in 500ml or 355ml bottles and 500ml cans at 5% ABV from all leading supermarkets and convenience outlets. And for the jet setters amongst us, you can even find it in 47 countries around the world, from Australia to the UAE. 'Old Speckled Hen' has a full, smooth flavour and is very easy to drink. Its rich amber colour and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee and malt combine with bitterness on the back of the tongue to give a balanced sweetness. This, all followed by a refreshingly dry finish

Crisp, clean, clear. Our first unflavored hard seltzer, perfect for serving over ice and garnished with fresh fruit

Satisfies your tastes while keeping your senses sharp. Brewed with a complex array of ingredients. Balanced for optimal aromatics and a clean finish

This traditional English-style cider is bittersweet and slightly spicy with a bright apple aroma and a dryness that makes you pucker

Blue Moon Belgian White, Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish

Fat Tire Amber is the easy-drinking Amber Ale born in Colorado from New Belgium Brewing Company, a certified B-Corp. Malts: Pale, C-80, Munich, Victory Hops: Willamette, Goldings, Nugget Yeast: House Ale Yeast

Stella Artois was first brewed as a Christmas beer in Leuven. It was named Stella from the star of Christmas, and Artois after Sebastian Artois, founder of the brewery. It is brewed to perfection using the original Stella Artois yeast and the celebrated Saaz hops. It is the optimum premium lager, with its full flavour and clean crisp taste

We've shaken up traditional tastes by brewing a spiced Belgian-style wheat ale with real orange, lemon and lime peels, and then added a little coriander spice to the mix. This uniquely-crafted and award-winning ale is unfiltered to create a brew that is naturally cloudy with a light golden color and a smooth, refreshing finish

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer

Killian's Irish Red is a traditional lager with an authentic Irish heritage, based on the Killian family's recipe created for the Killian's brewery in Enniscorthy, Ireland in 1864. Coors acquired the rights to brew and market the product in America and Killian's was introduced to the U.S. in 1981. Killian's Irish Red derives its distinctive red-amber color and taste from a special caramel malt that has been roasted at a high temperature longer and more slowly than most malts. There are no coloring agents or artificial additives used in brewing Killian's. The brew is known for its rich amber color and thick, creamy head

A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates

Famous for its rich amber color and medium-bodied flavor with roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops, this true original delivers a well-balanced taste with very distinct character. Born from a historic recipe that was resurrected in 1987, Yuengling Traditional Lager is a true classic. Learn more: http://www.yuengling.com/lager

Amstel Light has a rich, hoppy, never-diluted flavor that sets it apart from other light beers

Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. Its superior drinkability and refreshing flavor makes it the world's favorite light beer

Known as "The King of Beers," Budweiser was first introduced by Adolphus Busch in 1876 and it's still brewed with the same high standards today. Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an icon of core American values like optimism and celebration

Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the "Silver Bullet" as sales climbed"

Corona Extra Mexican Beer is a crisp, clean and well balanced cerveza with fruity-honey aromas and a touch of malt, making it a great tailgating beer, beach drink or barbecue refreshment

Corona Light Mexican Beer makes every day the lightest day with its distinctive hop flavor and pleasant fruity-honey aroma. This easy-drinking beer pairs well with spicy food and citrus dishes

Dos Equis Ambar (Amber) is a vienna style lager that was originally brewed by the German-born Mexican brewer Wilhelm Hasse in 1897. The brand was named "Siglo XX" ("20th century") to commemorate the arrival of the new century, and the bottles were marked with the Roman numerals "XX", or "Dos Equis" (two X)

Swirling clouds tumble as the storm begins to calm. Settle. Breathe in the moment, then break through the smooth, light head to the bittersweet reward. Unmistakeably GUINNESS, from the first velvet sip to the last, lingering drop. And every deep-dark satisfying mouthful in between. Pure beauty. Pure GUINNESS. Guinness Draught is sold in kegs, widget cans, and bottles. The ABV varies from 4.1 to 4.3%. Guinness Extra Cold is the exact same beer only served through a super cooler at 3.5 °C

Heineken is a 5% ABV euro pale lager, made by Heineken International since 1873. It is available in a 4.3% alcohol by volume, in countries such as Ireland. It is the flagship product of the company and is made of purified water, malted barley, hops, and yeast. In 1886 H. Elion finished the development of the Heineken A-yeast. This is the yeast that is still used for the beer. The beer is force carbonated. It is popular in the United States, Europe and Middle Eastern countries

This is our unique version of an ancient style. A style as old as the ocean trade routes of the last centuries Great Ships. Not as old as the equator they had to cross twice enroute. Lagunitas IPA was our first seasonal way back in 1995. The recipe was formulated with malt and hops working together to balance it all out on your 'buds so you can knock back more than one without wearing yourself out. Big on the aroma with a hoppy-sweet finish that'll leave you wantin' another sip

A superior light beer. Brewed using the finest barley malt, select grains, all-imported hops and a pure-cultured yeast strain. The special choice of grains combined with the extended mashing process produces a smooth, refreshing beer with fewer carbohydrates

Our flagship brand, Miller Lite, is the great tasting, less filling beer that defined the American light beer category in 1975. We deliver a clear, simple message to consumers: Miller Lite is the better beer choice." What's our proof? 1) Miller Lite is the original light beer. 2) Miller Lite has real beer taste because it's never watered down. 3) Miller Lite is the only beer to win four gold awards in the World Beer Cup for best American-style light lager. (2006)

Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor

Note: "Peroni" Original and "Peroni Nastro Azzuro" are two different beers. Ensure you are checking into the correct one. Italiano: Peroni è la lager italiana prodotta con passione dal 1846 e pensata da Giovanni Peroni per offrire agli italiani una birra di alta qualità, dal gusto rotondo e bilanciato, con un equilibrio perfetto tra dolce ed amaro. Peroni viene prodotta infatti, oggi come allora, solo con ingredienti selezionati, come il 100% italiano, frutto di una speciale qualità di orzo cresciuto sotto il nostro sole e seguito con cura in tutte le fasi di crescita. La qualità è una passione tutta italiana, Peroni anche. English: Peroni has been produced in Italy since 1846, always following the original recipe and using the best ingredients. Brewed to suit the Italian palate with low but present fruity and floral notes, complementing the bitterness and sweetness, followed by a clean after taste

Pours black with a tan head. Sweet nose with chocolate and caramel malt presence. No absence of hops. Cozy like velvet. A lover, not a fighter

Redbridge is made without wheat or barley, so the approximately 3.2 million consumers who are unable to drink beer made with barley due to Celiac Disease or because they follow a wheat-free or gluten-free diet can once again enjoy a great tasting beer. Redbridge is a rich, full-bodied lager brewed from sorghum for a well-balanced, moderately hopped taste

Bursting with tropical aromas and juicy fruit flavors from Mosaic and Amarillo hops, this golden IPA is perfectly bitter with a refreshing, sublime finish

Beringer White Zinfandel, Absolut Apeach Vodka, orange juice, and mango. Embarrassingly good

Canyon Road Cabernet, Bacardi Limon, cranberry and orange juices. Sip. Smack lips

Skyy Blood Orange Vodka, fresh lime juice, agave nectar, and cranberry

Absolut Citron, fresh lemon sour, and strawberry with a sugar rim

Southern Comfort, Bacardi Superior Rum, Myer's Dark Rum, orange and pineapple juices

Mount Gay Eclipse Rum, house tiki mix, and orange, lime, and pineapple juices. I mean, come on

Bacardi Superior Rum, fresh lime juice, and fresh mint topped off with club soda

Deep Eddy Ruby Red grapefruit vodka, a squeeze of fresh limes, and ginger beer served in a copper mug

Tanqueray, Absolut, Sauza Gold, and Bacardi Limon topped with cola

Cuervo Silver, Patron Citronge, pomegranate, and fresh margarita mix

Sauza Gold, Cointreau, Desert Pear mix, and fresh lime juice. The pear may be prickly, but it goes down smooth

Exotico Tequila, Cointreau, fresh lemon sour, and pineapple come together for an island getaway in every sip. Complete with swimming fish

Patron Silver, Patron Citronge, Grand Marnier, and fresh margarita mix

Uno Colada, Oreo, Wildberry Mango, Strawberry, Chocolate Banana, Tropical Fruit, Raspberry Lime Rickey (not frozen, but ice cold)

Classic, raspberry, mango, or half half. Pineapple Lemonade

Traditional, raspberry, or mango. Berry Berry Palmer

Regular or Sugar-free

Pepsi, Diet Pepsi, Mountain Dew, Mist Twist, Mug Root Beer

With low fat or balsamic vinaigrette

With balsamic vinaigrette. Starter (190 cal) / Entree (370 cal)

Our hand-stretched thin crust pizza dough, topped with housemade pizza sauce, fresh spinach, roasted vegetables, mushrooms and dorati cherry tomatoes. Add Vegan Cheese (340 cal)

Daiya® vegan mozzarella cheese and housemade pizza sauce on our hand-stretched thin crust pizza dough

A plant-based burger from Beyond Meat™ grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato and red onion. With any side except potatoes or onion rings. (560 cal + Side). Add Vegan Cheese (80 cal)

Limited Time! Our fresh, housemade zucchini noodles sautéed with marinated artichokes, fresh wild mushrooms, dorati cherry tomatoes, fresh spinach, EVOO and fresh garlic. Topped with fresh basil and parsley

Crisp tortilla chips with salsa and our housemade guacamole

With any dressing except Caesar

With low-fat honey vinaigrette

Served with housemade marinara

With low-fat honey vinaigrette. Plus Bread (120 cal)

Pizza meets panini - pizzanini! This one's baked with roasted eggplant, caramelized onions, parmesan, fresh mozzarella, marinara and basil. With a just-right portion of brown rice and roasted vegetables or steamed broccoli

A spicy veggie, black bean and brown rice patty with housemade guacamole. Served with salsa, pickle chips and your choice of side. (490 xcal + Side)

Just what it sounds like

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella and imported pecorino romano

House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar and imported pecorino romano

A blend of shiitake, portobello, and field mushrooms with garlic, parmesan, mozzarella and aged cheddar

Our homemade pizza sauce, fresh mozzarella and fresh basil leaves

A white pizza with a blend of three cheeses, fresh spinach, caramelized onions, goat cheese, dorati cherry tomatoes and a drizzle of balsamic glaze

Fresh spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella

Limited Time! All that you love about a cheeseburger - without the meat! Crumbled Beyond Burger™ with pickles, ketchup, mustard, onions and a blend of cheddar and mozzarella cheeses. Make It Vegan With Daiya® Vegan Mozzarella Cheese Instead. (610 cal)

Shrimp, crab and parmesan topped with diced fresh tomatoes, served warm with crispy tortilla chips for dipping

Crisp tortilla chips with salsa and our housemade guacamole

A housemade blend baked with parmesan and topped with seasoned plum tomatoes. Tortilla chips on the side

Our hand stretched thin crust pizza dough filled with cheddar, mozzarella, tomatoes and red onions. Served with salsa and sour cream. Add house-made guacamole (70 cal)

Crunchy romaine, grilled chicken, shredded parmesan and housemade croutons. Want anchovies? Ask and we'll pile a few on. Anchovies (20 cal)

Spring mix with fresh strawberries, grapes, blueberries and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese. Add Grilled Chicken (110 cal)

Crisp greens with cucumbers, tomatoes, red onion rings, croutons and grilled chicken breast. Low Fat Vinaigrette (60 cal), Low Fat Honey Vinaigrette (80 cal), Balsamic Vinaigrette (160 cal)

Limited Time! A bed of fresh arugula topped with grilled chicken breast, quinoa, feta, kalamata olives, cucumbers, tomatoes, parsley and red onions, drizzled with lemon basil dressing. Opa!

A blend of shiitake, portobello, and field mushrooms with garlic, parmesan, mozzarella and aged cheddar

Our homemade pizza sauce, fresh mozzarella and fresh basil leaves

If you love garlic (or have vampire troubles), this pizza's for you! A generous amount of roasted garlic topped with a blend of three cheeses, grilled chicken, caramelized onions and goat cheese

A white pizza with a blend of three cheeses, fresh spinach, caramelized onions, goat cheese, dorati cherry tomatoes and a drizzle of balsamic glaze

Fresh spinach, roasted eggplant, sun-dried and plum tomatoes, caramelized onions, pesto, feta and shredded mozzarella

Limited Time! All that you love about a cheeseburger - without the meat! Crumbled Beyond Burger™ with pickles, ketchup, mustard, onions and a blend of cheddar and mozzarella cheeses

A grilled salmon filet

Two skewers of grilled shrimp basted in a basil and garlic marinade

A grilled chicken breast marinated with rosemary, basil and garlic

Chicken breast filled with spinach, broccoli, feta, mozzarella, plum tomatoes, garlic and basil

Top sirloin beef tips sautéed with onions

Pizza meets panini - pizzanini! This one's baked with roasted eggplant, caramelized onions, parmesan, fresh mozzarella, marinara and basil

A spicy veggie, black bean and brown rice patty with housemade guacamole on a toasted bun

A warm chocolate brownie with Ghirardelli® chocolate chips and a drizzle of chocolate sauce

Granny smith apple crisp served warm with a drizzle of caramel sauce

Plain, Buffalo or Chicago Fire. Served with bleu cheese dressing. 5 - 8g Carbs

0g Carbs

1g Carbs

2g Carbs

0g Carbs

4g Carbs

1g Carbs

We'll pile on three of your favorite toppings. Choose 3 Toppings: Anchovies (5 / 5 / 10 cal), Artichoke (10 / 15 / 20 cal), Bacon (15 / 20 / 25), Banana Peppers (0 / 0 / 0 cal), Black Olives (25 / 35 / 45), Broccoli (10 / 10 / 15), Chicken (10 / 15 / 15), Eggplant (5 / 5 / 5), Extra Cheese (35 / 50 / 60 cal), Feta Cheese (10 / 20 / 20 cal), Fresh Mozzarella (20 / 30 / 35), Garlic (5 / 10 / 10 cal), Goat Cheese (10 / 20 / 20 cal), Green Peppers (5 / 10 / 10 cal), Ham (10 / 20 / 20 cal), Hamburger (40 / 60 / 75), Jalapenos (0 / 0 / 0 cal), Kalamata Olives (15 / 25 / 30 cal), Meatballs (35 / 50 / 60 cal), Mushrooms (5 / 5 / 5), Onions (5 / 10 /15), Pepperoni (55 / 55 / 65), Pesto (15 / 25 / 25), Pineapple (5 / 5 / 10 cal), Roasted Vegetables (10 / 10 / 15), Sausage (45 / 65 / 80 cal), Spinach (5 / 5 / 5)

Sausage, pepperoni, onions, peppers, mushrooms, UNO's own chunky vine-ripened tomato sauce, mozzarella, and romano

Pepperoni with UNO's own chunky vine-ripened tomato sauce, mozzarella, and imported pecorino romano

Just what it sounds like

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella, and imported pecorino romano

Layers of sausage, thinly sliced steak, housemade meatballs, pepperoni, mozzarella, and UNO's own chunky vine-ripened tomato sauce. Finished with imported pecorino romano. (380-680 cal / slice)

Extra sausage, extra cheese, extra good in your mouth

Cheese and housemade pizza sauce with three of your favorite toppings. Choose 3 Toppings: Anchovies (5 / 5 / 10 cal), Artichoke (10 / 15 / 20 cal), Bacon (15 / 20 / 25), Banana Peppers (0 / 0 / 0 cal), Black Olives (25 / 35 / 45), Broccoli (10 / 10 / 15), Chicken (10 / 15 / 15), Eggplant (5 / 5 / 5), Extra Cheese (35 / 50 / 60 cal), Feta Cheese (10 / 20 / 20 cal), Fresh Mozzarella (20 / 30 / 35), Garlic (5 / 10 / 10 cal), Goat Cheese (10 / 20 / 20 cal), Green Peppers (5 / 10 / 10 cal), Ham (10 / 20 / 20 cal), Hamburger (40 / 60 / 75), Jalapenos (0 / 0 / 0 cal), Kalamata Olives (15 / 25 / 30 cal), Meatballs (35 / 50 / 60 cal), Mushrooms (5 / 5 / 5), Onions (5 / 10 /15), Pepperoni (55 / 55 / 65), Pesto (15 / 25 / 25), Pineapple (5 / 5 / 10 cal), Roasted Vegetables (10 / 10 / 15), Sausage (45 / 65 / 80 cal), Spinach (5 / 5 / 5)

Fresh onions, peppers, and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage, and UNO's three-cheese blend of mozzarella, aged cheddar, and pecorino romano

Thinly sliced steak with mozzarella, aged cheddar, pecorino romano, and fresh mushrooms, onions, and peppers, atop a creamy alfredo sauce base

A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar, and pecorino romano

House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar, and imported pecorino romano

Chicken breast, red onions, mozzarella, aged cheddar, and pecorino romano atop a layer of BBQ sauce. With a drizzle of even more BBQ sauce

Chicken breast, caramelized onions, dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, imported pecorino romano, parmesan, and a drizzle of balsamic glaze

Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and pecorino romano, and finish it with a drizzle of ranch

Mushrooms, onions, peppers

Pick any four Regular Deep Dish or XL Chicago Thin Crust pizzas. Choice of a salad platter, dessert platter and beverage. Pick Your Pizza (10" Deep Dish - 8 slices | 16" Chicago Thin Crust - 16 slices) (Calories are listed per slice): Numero Uno® Deep Dish (440 cal), Farmer's Market Deep Dish (400 cal), Prima Pepperoni Deep Dish (420 cal), Chicago Classic Deep Dish (540 cal), Create Your Own Deep Dish (410 cal) Cheese Tomato Deep Dish (410 cal), Super Roni Chicago Thin Crust (210 cal), Veggie Extravaganza Chicago Thin Crust (180 cal), Northside Cheese Chicago Thin Crust (170 cal), Windy City Works Chicago Thin Crust (220 cal), Create Your Own Chicago Thin Crust (170 cal), Chicago Meat Market Deep Dish (570 cal), BBQ Chicken Chicago Thin Crust (180 cal), Pesto Chicken Caramelized Onion Thin Crust (190 cal), Spicy Hawaiian Chicago Thin Crust (210 cal), Steak Cheese Chicago Thin Crust (220 cal). Extra Toppings (Choose Up to 3 for Create Your Own): Anchovies (5 cal), Artichoke (15 cal), Bacon (20 cal), Banana Peppers (0 cal), Black Olives (35 cal), Broccoli (10 cal), Chicken (15 cal), Eggplant (5 cal), Extra Cheese (50 cal), Feta Cheese (20 cal), Fresh Mozzarella (30 cal), Garlic (10 cal), Goat Cheese (20 cal), Green Peppers (10 cal), Ham (20 cal), Hamburger (60 cal), Jalapenos (0 cal), Kalamata Olives (25 cal), Meatballs (50 cal), Mushrooms (5 cal), Onions (10 cal), Pepperoni (55 cal), Pesto (25 cal), Pineapple (5 cal), Roasted Vegetables (10 cal), Sausage (65 cal), Spinach (5 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick any sandwich platter. With chips. Choice of a salad platter, dessert platter and beverage. Mix and Match Two Sandwiches (Must Select a 1st 2nd Sandwich). Select First Sandwich: Turkey, Bacon, Guacamole Sandwich (5740 cal), Chicken Pesto Sandwich (4230 cal). Select Second Sandwich: Turkey, Bacon, Guacamole Sandwich (5740 cal), Chicken Pesto Sandwich (4230 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick two pasta or chicken platters. Choice of a salad platter, dessert platter and beverage. Select an Entree: Baked Mac Cheese (6940 cal), Rattlesnake Pasta (5620 cal), Chicken Broccoli Alfredo Pasta (5790 cal), Romano Crusted Chicken Parmesan (4470 cal), Herb Rubbed Breast of Chicken (3410 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

Pick any two pizzas and a pasta or chicken platter. Choice of a salad platter, dessert platter and beverage. Numero Uno® Deep Dish (440 cal), Farmer's Market Deep Dish (400 cal), Prima Pepperoni Deep Dish (420 cal), Chicago Classic Deep Dish (540 cal), Create Your Own Deep Dish (410 cal) Cheese Tomato Deep Dish (410 cal), Super Roni Chicago Thin Crust (210 cal), Veggie Extravaganza Chicago Thin Crust (180 cal), Northside Cheese Chicago Thin Crust (170 cal), Windy City Works Chicago Thin Crust (220 cal), Create Your Own Chicago Thin Crust (170 cal), Chicago Meat Market Deep Dish (570 cal), BBQ Chicken Chicago Thin Crust (180 cal), Pesto Chicken Caramelized Onion Thin Crust (190 cal), Spicy Hawaiian Chicago Thin Crust (210 cal), Steak Cheese Chicago Thin Crust (220 cal). Extra Toppings (Choose Up to 3 for Create Your Own): Anchovies (5 cal), Artichoke (15 cal), Bacon (20 cal), Banana Peppers (0 cal), Black Olives (35 cal), Broccoli (10 cal), Chicken (15 cal), Eggplant (5 cal), Extra Cheese (50 cal), Feta Cheese (20 cal), Fresh Mozzarella (30 cal), Garlic (10 cal), Goat Cheese (20 cal), Green Peppers (10 cal), Ham (20 cal), Hamburger (60 cal), Jalapenos (0 cal), Kalamata Olives (25 cal), Meatballs (50 cal), Mushrooms (5 cal), Onions (10 cal), Pepperoni (55 cal), Pesto (25 cal), Pineapple (5 cal), Roasted Vegetables (10 cal), Sausage (65 cal), Spinach (5 cal). Pasta Chicken - Select an Entree: Baked Mac Cheese (6940 cal), Rattlesnake Pasta (5620 cal), Chicken Broccoli Alfredo Pasta (5790 cal), Romano Crusted Chicken Parmesan (4470 cal), Herb Rubbed Breast of Chicken (3410 cal). Select a Salad: Chopped Honey Crisp Chicken Salad (5270 cal), Caesar Salad (1720 cal), Classic Cobb Salad (3480 cal), Garden Salad (1040 cal), Southwest Black Bean Burger Salad (2560 cal), Southwest Chicken Salad (2240 cal). Select a Dessert: Chocolate Chip Cookies (190 cal / cookie), Brownies (170 cal / brownie). Select a Beverage: Pepsi + Pepsi 2 Liter (1680 cal), Pepsi + Diet Pepsi 2 Liter (840 cal), Pepsi + Mist Twist 2 Liter (1640 cal), Diet Pepsi + Diet Pepsi 2 Liter (0 cal), Diet Pepsi + Mist Twist 2 Liter (800 cal), Mist Twist + Mist Twist 2 Liter (1600 cal), Ice Tea Gallon (0 cal) Boxed Coffee 96 oz. (0 cal), Lemonade Gallon (2430 cal)

A creamy shrimp, crab, and parmesan dip baked and topped with diced fresh tomatoes. Served with freshly baked garlic baguette slices. (440 cal Per Serving, 8 Servings)

Crispy tortilla chips with salsa and our housemade guacamole. (180 cal Per Serving, 8 Servings)

With honey mustard and BBQ sauce. (760 cal Per Serving, 8 Servings)

(600 - 630 cal Per Serving, 8 Servings). Flavors Choice: Plain (Cal 0) + Side of Bleu Cheese, Honey BBQ (Cal 330) + Side of Bleu Cheese, Fireball Whisky BBQ (Cal 270) + Side of Ranch, Sweet Red Chili (Cal 480) + Side of Ranch, Spicy Buffalo (Cal 60) + Side of Bleu Cheese, Chicago Fire (Cal 60) + Side of Bleu Cheese

Plain or tossed in your choice of sauce. (760 - 790 cal Per Serving, 8 Servings). Flavors Choice: Plain (Cal 0) + Side of Bleu Cheese, Honey BBQ (Cal 330) + Side of Bleu Cheese, Fireball Whisky BBQ (Cal 270) + Side of Ranch, Sweet Red Chili (Cal 480) + Side of Ranch, Spicy Buffalo (Cal 60) + Side of Bleu Cheese, Chicago Fire (Cal 60) + Side of Bleu Cheese

(130 Per Serving, 8 Servings)

(220 cal Per Serving, 8 Servings)

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped black bean burger, and avocado ranch dressing, rimmed with tortilla chips. (320 cal Per Serving, 8 Servings)

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped chicken, and avocado ranch dressing, rimmed with tortilla chips. (280 cal Per Serving, 8 Servings)

Crisp, fresh greens, chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar, and honey mustard dressing. Yowza. (660 cal Per Serving, 8 Servings)

Crisp, fresh greens, crumbled gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon, and avocado ranch dressing. (440 Per Serving, 8 Servings)

A bed of tender spring mix with fresh strawberries, grapes, blueberries, and walnuts, tossed with low-fat honey vinaigrette and topped with goat cheese. (200 cal Per Serving, 8 Servings)

With tomato and field greens tossed in balsamic vinaigrette, on focaccia. (530 cal Per Serving, 8 Servings)

A turkey BLT with guacamole and avocado ranch on focaccia. (720 cal Per Serving, 8 Servings)

Pick any 2 sandwiches. (620 cal Per Serving, 8 Servings)

(870 cal Per Serving, 8 Servings)

Chicken, spicy alfredo, penne, cheddar, and jalapeño. (700 cal Per Serving, 8 Servings)

Penne tossed with sautéed chicken, broccoli, and alfredo sauce, topped with parmesan and flavorful Dorati cherry tomatoes. (720 cal Per Serving, 8 Servings)

Shrimp sautéed with garlic, diced tomatoes, and basil in a white wine sauce on vermicelli with parmesan. (600 cal Per Serving, 8 Servings)

Chicken breast filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic, and basil with penne in pesto alfredo and chunky tomato sauce. (630 cal Per Serving, 8 Servings)

Chicken breasts, hand-breaded with panko bread crumbs, baked with mozzarella, imported pecorino romano, basil, and spices, served over penne tossed in our housemade marinara. 560 cal Per Serving, 8 Servings

With roasted vegetables and whole-grain brown rice with dried cranberries. (430 cal Per Serving, 8 Servings). Side Choice (Select 2): French Fries, Loaded Mashed Potatoes, Mashed Red Bliss Potatoes, Steamed Broccoli, Whole Grain Rice with Dried Cranberries, Roasted Vegetables

(190 cal / cookie)

(170 cal / brownie)

(0 cal)

(0 cal)

(0 cal)

(0 cal)

(0 cal)

Sausage, pepperoni, onions, peppers, mushrooms, Uno's own chunky vine-ripened tomato sauce, mozzarella and romano. (300-350 cal). Goes Well With An IPA

Pepperoni with Uno's own chunky vine-ripened tomato sauce, mozzarella and imported pecorino romano. (280-500 cal). Try It With A Pale Ale

Just what it sounds like. (280-500 cal). Best With A Light Pilsner

Caramelized onions, fresh spinach, sun-dried and plum tomatoes, roasted eggplant, pesto, feta, mozzarella and imported pecorino romano. (270-480 cal). Goes Great With A Lager

Layers of sausage, thinly sliced steak, housemade meatballs, pepperoni, mozzarella and Uno's own chunky vine-ripened tomato sauce. Finished with imported pecorino romano. (380-680 cal). Best With An IPA

Extra sausage, extra cheese, extra good in your mouth. (360-650 cal). Try It With An American Pale Ale

Cheese and your choice of sauce with three of your favorite toppings. (280-700 cal)

Fresh onions, peppers and mushrooms with hardwood-smoked bacon, hamburger, pepperoni, crumbled sausage and Uno's three-cheese blend of mozzarella, aged cheddar and pecorino romano. Try It With An IPA

Chicken breast, red onions, mozzarella, aged cheddar and pecorino romano atop a layer of BBQ sauce. With a drizzle of even more BBQ sauce. Goes Well With A Porter

Thinly sliced steak with mozzarella, aged cheddar, pecorino romano and fresh mushrooms, onions and peppers atop a creamy alfredo sauce base. Great With An IPA

Chicken breast, caramelized onions, dorati cherry tomatoes, and kalamata olives atop a basil pesto base with mozzarella, aged cheddar, impoted pecorino romano, parmesan and a drizzle of balsamic glaze. Goes Great With A European Lager

A crazy amount of pepperoni (seriously, count them!), mozzarella, aged cheddar and pecorino romano. Best With An Amber Ale

Goes Best With A Cold One!

House-roasted red onions, peppers, zucchini, and yellow squash with dorati cherry tomatoes, fresh baby spinach, mushrooms, mozzarella, aged cheddar and imported pecorino romano. Try It With A Golden Pilsner

Say aloha to this hot mama of a Hawaiian. We start with a layer of sweet red chili sauce, then add ham, fresh pineapple chunks, jalapeños, mozzarella, aged cheddar, and pecorino romano and finish it with a drizzle of ranch. Great With A Wheat Beer

Cheese and your choice of sauce with three of your favorite toppings

Made in-house and cooked to order. Thinly sliced steak with caramelized onions, cheddar and mozzarella hand rolled in a crispy wonton wrapper. Marinara or creamy dijon sauce for dipping. (1140 / 1310 cal)

A housemade blend of fresh spinach and artichoke hearts sautéed into creamy goodness and baked in our famous deep dish crust. Crispy tortilla chips on the side

Served with housemade marinara

All the mucho you can handle: tortilla chips, cheddar and mozzarella, salsa, beef chili, black olives, banana peppers, jalapeños and sour cream. Add house-made guacamole (70 cal)

Crisp tortilla chips with salsa and our housemade guacamole

Uno's pizza dough topped with lots of garlic and mozzarella cheese, baked and served with housemade marinara

Limited Time! Uno's pizza dough topped with basil pesto, fresh garlic and Uno's three-cheese blend of freshly shredded mozzarella, aged cheddar and imported pecorino romano, baked and served with our housemade marinara

Crispy, juicy wings, or boneless chicken bites tossed in your choice of sauce

UNO's signature deep dish pizza crust stuffed with mashed red bliss potatoes and topped with bacon and cheddar. Sour cream on the side

You can't pick just one literally. Choose any three: Chicken Wings (650 - 700 cal) or Bites, (810 - 860 cal), Housemade Meatballs in Marinara, (640 cal), Guac & Chips, (280 cal), Buffalo Chicken Quesadilla (440 cal), or Mozzarella Sticks. (560 cal)

Our hand stretched thin crust pizza dough filled with cheddar, mozzarella, tomatoes and red onions. Served with salsa and sour cream. Add house-made guacamole (70 cal)

A creamy shrimp, crab and parmesan dip baked and topped with diced fresh tomatoes. Served with freshly baked garlic baguette slices

Crisp, fresh greens, chicken tenders, vermicelli, bacon, red peppers, tomatoes, cheddar and honey mustard dressing. Yowza. Substitute grilled chicken if you'd like. With Grilled Chicken (710 cal)

A colorful blend of fresh greens, jalapeños, banana peppers, cheddar cheese, diced tomatoes, black olives, cilantro, chopped black bean burger and avocado ranch dressing. Rimmed with tortilla chips. Prefer chicken? No problem. Substitute Chicken (600 cal)

Crisp, fresh greens, crumbled gorgonzola, chicken breast, diced avocado, tomatoes, egg, bacon and avocado-ranch dressing

A bed of tender spring mix with fresh strawberries, grapes, blueberries and walnuts tossed with low-fat honey vinaigrette and topped with goat cheese. Add grilled chicken (110 cal)

Crunchy romaine, grilled chicken, shredded parmesan and housemade croutons. Want anchovies? Ask and we'll pile a few on. Anchovies (20 cal)

Limited Time! A bed of fresh arugula topped with grilled chicken breast, quinoa, feta, kalamata olives, cucumbers, tomatoes, parsley and red onions, drizzled with lemon basil dressing. Opa!

Chicken breasts, hand-breaded with panko bread crumbs, baked with mozzarella, imported pecorino romano, basil and spices, served over penne tossed in our housemade marinara. Pairs Well With Chianti

Uniquely Uno. We butterfly a chicken breast and layer it with spinach, broccoli, feta, mozzarella, plum tomatoes, garlic and basil, then roll it into a roulade and bake it with more mozzarella. Served with your choice of two sides

With fries and your choice of honey mustard or BBQ sauce. (1800 / 1670 cal)

Chicken breast rubbed with rosemary, basil, and garlic. Served with your choice of two sides. Pairs Well With Pinot Grigio

Our fresh, housemade zucchini noodles sautéed with chicken, dorati cherry tomatoes, EVOO, and fresh garlic. Topped with shaved parmesan, fresh basil and parsley

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal)

(370 cal)

(70 cal)

(70 cal)

(680 cal)

Shrimp sautéed with garlic, diced tomatoes and basil in a white wine sauce on vermicelli with parmesan. Pairs Well With Chardonnay

Uniquely Uno. Our housemade chicken roulade filled with mozzarella, feta, broccoli, spinach, tomatoes, garlic and basil, on top of penne tossed with sautéed pesto, alfredo and our chunky vine-ripened tomato sauce

Ooey, gooey, cheesy goodness - penne with aged cheddar and parmesan topped with buffalo chicken and baked in a deep dish pan

Penne with aged cheddar and parmesan. Sprinkled with a rich crumb topping and baked in a deep dish pan

Penne tossed with sautéed chicken, broccoli and alfredo sauce, topped with parmesan and flavorful dorati cherry tomatoes. Pairs Well With Sauvignon Blanc

Uniquely Uno. Sautéed chicken and spicy alfredo tossed with penne pasta and topped with cheddar and slices of jalapeño. It may just bite back

Salmon grilled with a lemon, garlic and basil seasoning. Served with two sides. Pairs Well With Rosé

Haddock baked with a Ritz® cracker crumb topping and served with two sides

Shrimp sautéed with garlic, diced tomatoes and basil in a white wine sauce on vermicelli with parmesan. Pairs Well With Chardonnay

Limited Time! Pan-seared scallops sautéed with dorati cherry tomatoes and fresh spinach. Tossed with vermicelli and our housemade sauce of white wine, garlic and cream sauce

Limited Time! Our fresh, housemade zucchini noodles sautéed with shrimp, dorati cherry tomatoes, EVOO and fresh garlic. Topped with shaved parmesan, fresh basil and parsley

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal) Add $1

(370 cal) Add $1

(70 cal)

(70 cal)

(680 cal)

A 10oz. USDA Choice top sirloin and a skewer of shrimp basted in a basil and garlic marinade. With two sides. Surf & turf it up, my friend. Pairs Well With Pinot Noir

A tender 10oz. USDA Choice top sirloin grilled and served with two sides. Pairs Well With Cabernet Sauvignon

Sautéed with onions and served with two sides

Limited Time! Our 12oz. NY strip with Uno's bold, signature Chicago seasoning, grilled and served with two sides

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal)

(370 cal)

(70 cal)

(70 cal)

(680 cal)

Aged cheddar and a pile of sautéed fresh mushrooms. Classic combo all the way

Who needs a bun when you have grilled cheese? A classic grilled cheese sandwich on the top and another on the bottom. As tasty as it is fun!

Thinly sliced steak, caramelized onions, cheddar and mozzarella. With your choice of marinara or creamy dijon dipping sauce. (800 / 910 cal)

Sweet smoked ham, slow roasted pork, Swiss cheese, dill pickles and yellow mustard

Our chicken is hand-breaded with panko bread crumbs and baked (not fried) with fresh mozzarella, parmesan, marinara and fresh basil

A turkey BLT with house-made guacamole and avocado-ranch dressing on focaccia

Marinated grilled chicken breast, tomato, basil pesto and field greens tossed in balsamic vinaigrette on focaccia

Fried chicken fillets tossed in our house-made Fireball Whisky BBQ sauce and topped with cheddar, bacon and ranch dressing on sourdough

A spicy veggie, black bean and brown rice patty with house-made guacamole. Salsa on the side

A plant-based burger from Beyond Meat® grilled and served on a toasted bun with ketchup, mustard, lettuce, tomato and red onion

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal)

(370 cal)

(70 cal)

(70 cal)

(680 cal)

And all the melted cheese goodness you can imagine

Topped with cheddar, red onions, jalapeños and tortilla chips

Fresh broccoli & cheddar cooked into a velvety soup

Hard to beat

Crisp greens with a cucumber slice, tomato wedge, red onion ring and croutons. (Cal 90 + Dressing)

Anchovies (10 cal)

With diced tomatoes, bacon, gorgonzola and creamy ranch dressing

With low-fat honey vinaigrette

(450 cal)

(190 cal)

(280 cal)

(420 cal)

(430 cal)

(370 cal)

(70 cal)

(70 cal)

(680 cal)

Baked not fried. Served with choice of side. (290 cal + Side)