Bini Ne Maratang
빈이네마라탕
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Auswertung
Rezensionen
Speisekarte
10,000 KRW
15,000 KRW
20,000 KRW
10,000 KRW
15,000 KRW
20,000 KRW
20,000 KRW
28,000 KRW
35,000 KRW
10,000 won
15,000 won
Spicy Hot Pot (Vegetables 500g + Meat 100g) Basic ingredients [Bean sprouts + Bok choy + Enoki mushrooms + King oyster mushrooms + Shiitake mushrooms + Dried tofu + Glass noodles + Beef] + Mini Gyoza (Domestic Sirloin)
Spicy hot pot (vegetables 500g + meat 100g) Basic ingredients [mung bean sprouts + bok choy + enoki mushrooms + shiitake mushrooms + wood ear mushrooms + dried tofu + wide glass noodles + beef] + Kwo-Barrow
Spicy hot pot (vegetables 500g + beef 100g) basic ingredients [mung bean sprouts + bok choy + enoki mushrooms + shimeji mushrooms + tofu skin + glass noodles + beef] + shrimp cream kway teow
[Highly recommended] A meeting of chewy shrimp and crispy gyoza wrapper.
[Highly recommended] A combination of smooth cream sauce and whole shrimp, spicy and numbing Malatang Malaxiangguo with honey
Yeonu Flower Bread to soothe the spiciness of mara
