Bini Ne Maratang
빈이네마라탕
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
valutazione
Recensioni
menù
10,000 KRW
15,000 KRW
20,000 KRW
10,000 KRW
15,000 KRW
20,000 KRW
20,000 KRW
28,000 KRW
35,000 KRW
10,000 won
15,000 won
Spicy Hot Pot (Vegetables 500g + Meat 100g) Basic ingredients [Bean sprouts + Bok choy + Enoki mushrooms + King oyster mushrooms + Shiitake mushrooms + Dried tofu + Glass noodles + Beef] + Mini Gyoza (Domestic Sirloin)
Spicy hot pot (vegetables 500g + meat 100g) Basic ingredients [mung bean sprouts + bok choy + enoki mushrooms + shiitake mushrooms + wood ear mushrooms + dried tofu + wide glass noodles + beef] + Kwo-Barrow
Spicy hot pot (vegetables 500g + beef 100g) basic ingredients [mung bean sprouts + bok choy + enoki mushrooms + shimeji mushrooms + tofu skin + glass noodles + beef] + shrimp cream kway teow
[Highly recommended] A meeting of chewy shrimp and crispy gyoza wrapper.
[Highly recommended] A combination of smooth cream sauce and whole shrimp, spicy and numbing Malatang Malaxiangguo with honey
Yeonu Flower Bread to soothe the spiciness of mara
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