Chu Chin Chow
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Classic Chinese Restaurant with Traditional Favorites
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min for two; perking ribs, prawn toast, seaweed & chicken satay in peanut sauce
min for two; salt & pepper squid, seaweed, satay prawn & sesame prawn toast
min for two; crisp iceberg lettuce wrap
shredded duck served with plum sauce, cucumber, spring onion & pancakes
4 skewered; dish contains a spicy peanut sauce
4 skewered
4 skewered
ribs in a sweet, tangy honey sauce
ribs in a savoury, gravy style sauce
ribs cooked in salt pepper, garlic & a touch of chili
with salt, pepper, garlic, spring onion & a touch of chilli
prawns deep fried in a light flour casing, seasoned with salt, pepper, garlic & a touch of chilli
chicken or pork nuggets in a light flour casing, seasoned with salt, pepper, garlic & a touch of chilli
2 pieces
large grilled king prawns in shell served in a sweet tangy sauce with spring onion & onion
2 pieces; crab claws stuffed with minced prawns & served with a sweet chilli sauce
in a light batter casing
cooked with salt & pepper, garlic & a touch chilli in light flour
deep fried minced prawns in crispy won ton parcels
served with a ground fish topping - can be optional
(a) Meat or (b) Vegetables (Vegetarian)
shrimps with crisp iceberg lettuce served with a seafood sauce
6 pieces; minced pork meat dumplings served with vinegar & pickled ginger dip
(steamed dumplings) (6 pieces); (a) pork dumplings or (b) prawn dumplings
mixed meat & vegetable in soup broth
chopped beef & beaten egg whites
chicken, pork, beancurd & vegetable in a spicy & tangy broth
soup with minced prawn dumplings
prawns with garlic, ginger & spring onion
tender slices of fillet steak in a sweet, tangy mandarin style sauce
tender slices of fillet steak in a savory black pepper sauce
slices of lean lamb stir fried with ginger & spring onion
chicken breast pieces in a savory black pepper sauce
slices of stir fried pork in an indonesian, spicy satay marinade
char siu
chinese style
served on a bed of beansprout in a savory sauce
served on a bed of Chinese leaf in a spicy black bean sauce
king prawns, scallops & squid with ginger, garlic & spring onion sauce
prawns in a light flour casing in a spicy sweet & sour sauce with a touch of chilli
king prawns grilled in an egg coating with a ginger, garlic & spring onion sauce
with (a) ginger & spring onion or (b) black bean sauce
steamed with a shredded ginger & spring onion in a soya sauce
(variable) (2 pieces) with (a) ginger & spring onion or (b) black bean sauce
finely chopped beef, tofu & chinese pickle in a hot, spicy sauce
(a) Chicken or (b) Pork
pieces of chicken breast "nuggets" in a light flour casing & a spicy sweet & sour sauce with a touch of chilli
sliced chicken breast fillet grilled in an egg coating with a garlic, ginger & spring onion sauce
sliced chicken breast fillet in flour coating deep fried in a fresh lemon sauce
shredded chicken with peppers & bamboo shots in a light spicy sauce
authentic chicken flavour made from wheat flour, safflower oil & soy beans
shrimps, pork & chicken with beansprouts
prawn, chicken, pork & beef
(a) Chicken or (b) Beef or (c) Pork
prawns in a light flour casing served with pineapple & green pepper
pieces of chicken breast nuggets in a light flour casing served with pineapple & green peppers
lean pork in a light flour casing served with pineapple & green peppers
mixture of prawns & mixed meats
egg noodles with prawn, chicken beef & pork
egg noodles with scallops, squid & prawns
with beansprouts & spring onion
rice noodles with shrimps, mixed meats with a spicy curry flavoured taste
in classic traditional pad thai sauce, ground peanut and egg
With mixed meats
with chips & trimmings
with chips & trimmings
Stuffed with minced prawns served in garlic and oyster sauce
pak choi
(beancurd) cooked with choice of: (a) Black Bean Sauce or (b) Ginger & Spring Onion or (c) Salt & Pepper or (d) Sweet & Sour Sauce
with Black Bean Sauce
with Black Bean Sauce
Crispy Wonton, Satay Chicken, Seaweed & Peking Spare Ribs
Shredded Duck served with Plum sauce and Cucumber, Spring Onion & Pancakes
with Chilli and Black Bean Sauce
Crispy Wonton, Satay Chicken, Seaweed & Peking Spare Ribs
Shredded Duck served with Plum sauce and Cucumber, Spring Onion & Pancakes
with Chilies and Black Bean Sauce
with Green Peppers
with Ginger & Spring Onion
with Black Bean Sauce
min for two; Peking ribs, prawn toast, seaweed & chicken satay in peanut sauce
min for two; salt & pepper squid, seafood, satay prawn & sesame prawn toast
min for two; crisp iceberg lettuce wraps
shredded duck served with plum sauce, cucumber, spring onion and pancakes
4 skewered; dish contains a spicy peanut sauce
4 skewered
4 skewered
ribs in a sweet, tangy honey sauce
ribs in a savory, gravy style sauce
ribs cooked in salt & pepper, garlic & a touch of chilli
with salt, pepper, garlic, spring onion & a touch of chilli
prawns deep fried in a light flour casing, seasoned with salt, pepper, garlic & a touch of chilli
(a) Chicken or (b) Pork; chicken or pork nuggets in a flour casing, seasoned with salt, pepper, garlic & a touch of chilli
2 pieces
large grilled king prawn in shell served in a sweet tangy sauce with spring onion & onion
2 pieces; crab claws stuffed with minced prawns & served with a sweet chilli dip
in a light batter casing
cooked with salt & pepper, garlic & a touch of chilli in light flour
deep fried minced prawn in a crispy won ton parcels
served with a ground fish topping - can be optional
(a) Meat or (b) Vegetables (vegetarian)
shrimps with crispy iceberg lettuce served with a seafood sauce
6 pieces; minced pork meat dumplings served with vinegar & pickled ginger dip
(steamed dumplings) (6 pieces); (a) pork dumplings or (b) prawn dumplings
mixed meat & vegetable in soup broth
chopped beef & beaten egg white
chicken, pork, beancurd & vegetable in a spicy & tangy broth
soup with minced prawn dumplings
prawns with garlic, ginger & spring onion
tender slices of fillet steak in a sweet, tangy mandarin style sauce
tender slices of fillet steak in a savory black pepper sauce
slices of lean lamb stir fried with ginger & spring onion
chicken breast pieces in a savory black pepper sauce
slices of pork stir fried in an Indonesian, spicy satay marinade
char siu
Chinese style
served on a bed of beansprout in a savoury sauce
served on a bed of Chinese leaf with a spicy black bean sauce
king prawns, scallops & squid
prawns in a light casing in a spicy sweet & sour sauce with a touch of chilli
king prawns grilled in an egg coating with a ginger, garlic & spring onion sauce
with (a) ginger & spring onion or (b) black bean sauce
steamed with shredded ginger & spring onion in soya sauce
(variable) (2 pieces); with (a) ginger & spring onion or (b) black bean sauce
finely chopped beef, tofu & Chinese pickles in a hot, spicy sauce
(a) Chicken or (b) Pork
pieces of chicken breast "nuggets" in a light flour casing & a spicy sweet & sour sauce with a touch of chilli
sliced chicken breast fillet grilled in an egg coating with a garlic, ginger & spring onion sauce
sliced chicken breast fillet in flour coating deep fried in a fresh lemon sauce
shredded chicken with peppers & bamboo shots in a light spicy sauce
authentic chicken flavour made from wheat flour, safflower oil and soy beans
shrimps, pork & chicken with beansprouts
prawn, chicken, pork & beef
with (a) Chicken or (b) Beef or (c) Pork
prawns in a light flour casing served with pineapple & green peppers
pieces of chicken breast 'nuggets' in a light flour casing served With pineapple & green peppers
lean pork in a light flour casing served with pineapple & green peppers)
mixture of prawns & mixed meats
egg noodles with prawn, chicken, beef & pork
egg noodles with scallops, squid & prawns
with beansprouts & spring onion
rice noodles with shrimps, mixed meats with a spicy curry flavoured taste
with mixed meats
with chips & trimmings
with chips & trimmings
pak choi
(beancurd) cooked with choice of: (a) Black Bean Sauce or (b) Ginger & Spring Onion or (c) Salt & Pepper or (d) Sweet & Sour Sauce
spicy sauce
Hong Kong Style
Premium Beer of the Orient
Bitter Lemon, Tonic Water & Soda Water
Sparkling / Still
Sparkling / Still
Pineapple and Tomato Juice
Upfront biscuity elegance blends with a respectful ageing in bottle. Altogether a very stylish wine
Young, lively fruit flavours, a fresh, vivid aroma and assertive crispness characterise this vivacious Champagne
A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints
Light and lively, with ripe pears and lemons rounded off with a hint of sweetness
Crispy and dry, fresh, lemony aromas and apple acidity
This tiny village and dramatic steep vineyards give a distinctive minerally character, fresh and lively
Soft and creamy, a hint of ripe exotic fruit and a delicious vanilla sweetness
Complex aromas of ripe white peach, pear and lemon with floral hints, an unctuous palate with white fruit and mineral notes
Floral, racy and dry with green, crisp fruit, an innovative wine by a collaboration of private land owners
Single estate Orvieto, with refreshing pear and apple flavours and a wait of almond blossom
Easy-drinking and refreshingly lively. Zingy Colombard character and fuller, richer style Chardonnay. All fermented in stainless steel with no oak contact
Crisp, lively acidity, delicious tropical fruit flavours, great depth and richness, a delicate touch of tasty oak on the finish
Pale with an appetising crisp acidity and appley fruit, The palate is a bone-dry and lightlemon flavour
Very stylish and dry with intense gooseberry and citrus aromas and refreshing, ripe acidity. An outstanding example of this classic grape
Full-flavoured freshness heaped with apple ripeness giving way to a softer, distinctive of its southern provenance
Stylish and crisp aromas of gooseberries and powerful fruit flavours, linked with a clean finish one of the finest and most dynamic producers
A traditional Chablis, dry, flinty and elegant with destinctive Chardonnay character on the finish
This famous vineyard captures the attractive steely charm so characteristic of Chardonnay, medium-bodied displaying distinctive classic crispness
Sightly drier in style, full of fresh summer berry fruit aromas
Soft, strawberry fruit on the nose and a gentle taste, with a slight sparkle. Easy to understand why this is so popular
Easy-drinking with soft, ripe, red fruit flavours and a smooth finish
Grown on the eastern Adriatic coastline giving an intensity of colour and heady bouquet of violets and oranges
A pronounced classic style, full of rich blackcurrant flavours, hints of cedarwood and vanilla-oak
This specialist house creates a distinctive fuller-bodied berry style with mellow spiciness from time in oak barrels
Spicy pepper, raspberry and cherry of the shiraz and the blackcurrant, capsicum and mint of the cabernet. lightly oaked soft and mellow
A sumptuousness of dark berry and black cherry aromas and spicy clove, generous rich softness and gentle barrique complexity
An easy-drinking style from the cooler curico region, which produces an intensely aromatic dry wine with soft tannins and lots of berry fruit
Simply laden with vibrant summer red berry flavours, offering a soft velvet style and most delicious character, justifiably one of the most popular crus
A 'sin crianza' Rioja with just a touch of soft oak on the palate to balance the lively fresh fruit of the Tempranillo grape
Layers of classic fresh strawberry aromas and plump soft cherries exude a light silky elegance
Traditions ensure heady aromas of spices and a long velvet character laden with warm fruit cake flavours
min for two; perking ribs, prawn toast, seaweed chicken satay in peanut sauce
min for two; salt pepper squid, seaweed, satay prawn sesame prawn toast
min for two; crisp iceberg lettuce wrap
shredded duck served with plum sauce, cucumber, spring onion pancakes
4 skewered; dish contains a spicy peanut sauce
4 skewered
4 skewered
ribs in a sweet, tangy honey sauce
ribs in a savoury, gravy style sauce
ribs cooked in salt pepper, garlic a touch of chili
with salt, pepper, garlic, spring onion a touch of chilli
prawns deep fried in a light flour casing, seasoned with salt, pepper, garlic a touch of chilli
chicken or pork nuggets in a light flour casing, seasoned with salt, pepper, garlic a touch of chilli
2 pieces
large grilled king prawns in shell served in a sweet tangy sauce with spring onion onion
2 pieces; crab claws stuffed with minced prawns served with a sweet chilli sauce
in a light batter casing
cooked with salt pepper, garlic a touch chilli in light flour
deep fried minced prawns in crispy won ton parcels
served with a ground fish topping - can be optional
(a) Meat or (b) Vegetables (Vegetarian)
shrimps with crisp iceberg lettuce served with a seafood sauce
6 pieces; minced pork meat dumplings served with vinegar pickled ginger dip
(steamed dumplings) (6 pieces); (a) pork dumplings or (b) prawn dumplings
mixed meat vegetable in soup broth
chopped beef beaten egg whites
chicken, pork, beancurd vegetable in a spicy tangy broth
soup with minced prawn dumplings
prawns with garlic, ginger spring onion
tender slices of fillet steak in a sweet, tangy mandarin style sauce
tender slices of fillet steak in a savory black pepper sauce
slices of lean lamb stir fried with ginger spring onion
chicken breast pieces in a savory black pepper sauce
slices of stir fried pork in an indonesian, spicy satay marinade
char siu
chinese style
served on a bed of beansprout in a savory sauce
served on a bed of Chinese leaf in a spicy black bean sauce
king prawns, scallops squid with ginger, garlic spring onion sauce
prawns in a light flour casing in a spicy sweet sour sauce with a touch of chilli
king prawns grilled in an egg coating with a ginger, garlic spring onion sauce
with (a) ginger spring onion or (b) black bean sauce
steamed with a shredded ginger spring onion in a soya sauce
(variable) (2 pieces) with (a) ginger spring onion or (b) black bean sauce
finely chopped beef, tofu chinese pickle in a hot, spicy sauce
(a) Chicken or (b) Pork
pieces of chicken breast "nuggets" in a light flour casing a spicy sweet sour sauce with a touch of chilli
sliced chicken breast fillet grilled in an egg coating with a garlic, ginger spring onion sauce
sliced chicken breast fillet in flour coating deep fried in a fresh lemon sauce
shredded chicken with peppers bamboo shots in a light spicy sauce
authentic chicken flavour made from wheat flour, safflower oil soy beans
shrimps, pork chicken with beansprouts
prawn, chicken, pork beef
(a) Chicken or (b) Beef or (c) Pork
prawns in a light flour casing served with pineapple green pepper
pieces of chicken breast nuggets in a light flour casing served with pineapple green peppers
lean pork in a light flour casing served with pineapple green peppers
mixture of prawns mixed meats
egg noodles with prawn, chicken beef pork
egg noodles with scallops, squid prawns
with beansprouts spring onion
rice noodles with shrimps, mixed meats with a spicy curry flavoured taste
in classic traditional pad thai sauce, ground peanut and egg
With mixed meats
with chips trimmings
with chips trimmings
Stuffed with minced prawns served in garlic and oyster sauce
pak choi
(beancurd) cooked with choice of: (a) Black Bean Sauce or (b) Ginger Spring Onion or (c) Salt Pepper or (d) Sweet Sour Sauce
with Black Bean Sauce
with Black Bean Sauce
Crispy Wonton, Satay Chicken, Seaweed Peking Spare Ribs
Shredded Duck served with Plum sauce and Cucumber, Spring Onion Pancakes
with Chilli and Black Bean Sauce
Crispy Wonton, Satay Chicken, Seaweed Peking Spare Ribs
Shredded Duck served with Plum sauce and Cucumber, Spring Onion Pancakes
with Chilies and Black Bean Sauce
with Green Peppers
with Ginger Spring Onion
with Black Bean Sauce
min for two; Peking ribs, prawn toast, seaweed chicken satay in peanut sauce
min for two; salt pepper squid, seafood, satay prawn sesame prawn toast
min for two; crisp iceberg lettuce wraps
shredded duck served with plum sauce, cucumber, spring onion and pancakes
4 skewered; dish contains a spicy peanut sauce
4 skewered
4 skewered
ribs in a sweet, tangy honey sauce
ribs in a savory, gravy style sauce
ribs cooked in salt pepper, garlic a touch of chilli
with salt, pepper, garlic, spring onion a touch of chilli
prawns deep fried in a light flour casing, seasoned with salt, pepper, garlic a touch of chilli
(a) Chicken or (b) Pork; chicken or pork nuggets in a flour casing, seasoned with salt, pepper, garlic a touch of chilli
2 pieces
large grilled king prawn in shell served in a sweet tangy sauce with spring onion onion
2 pieces; crab claws stuffed with minced prawns served with a sweet chilli dip
in a light batter casing
cooked with salt pepper, garlic a touch of chilli in light flour
deep fried minced prawn in a crispy won ton parcels
served with a ground fish topping - can be optional
(a) Meat or (b) Vegetables (vegetarian)
shrimps with crispy iceberg lettuce served with a seafood sauce
6 pieces; minced pork meat dumplings served with vinegar pickled ginger dip
(steamed dumplings) (6 pieces); (a) pork dumplings or (b) prawn dumplings
mixed meat vegetable in soup broth
chopped beef beaten egg white
chicken, pork, beancurd vegetable in a spicy tangy broth
soup with minced prawn dumplings
prawns with garlic, ginger spring onion
tender slices of fillet steak in a sweet, tangy mandarin style sauce
tender slices of fillet steak in a savory black pepper sauce
slices of lean lamb stir fried with ginger spring onion
chicken breast pieces in a savory black pepper sauce
slices of pork stir fried in an Indonesian, spicy satay marinade
char siu
Chinese style
served on a bed of beansprout in a savoury sauce
served on a bed of Chinese leaf with a spicy black bean sauce
king prawns, scallops squid
prawns in a light casing in a spicy sweet sour sauce with a touch of chilli
king prawns grilled in an egg coating with a ginger, garlic spring onion sauce
with (a) ginger spring onion or (b) black bean sauce
steamed with shredded ginger spring onion in soya sauce
(variable) (2 pieces); with (a) ginger spring onion or (b) black bean sauce
finely chopped beef, tofu Chinese pickles in a hot, spicy sauce
(a) Chicken or (b) Pork
pieces of chicken breast "nuggets" in a light flour casing a spicy sweet sour sauce with a touch of chilli
sliced chicken breast fillet grilled in an egg coating with a garlic, ginger spring onion sauce
sliced chicken breast fillet in flour coating deep fried in a fresh lemon sauce
shredded chicken with peppers bamboo shots in a light spicy sauce
authentic chicken flavour made from wheat flour, safflower oil and soy beans
shrimps, pork chicken with beansprouts
prawn, chicken, pork beef
with (a) Chicken or (b) Beef or (c) Pork
prawns in a light flour casing served with pineapple green peppers
pieces of chicken breast 'nuggets' in a light flour casing served With pineapple green peppers
lean pork in a light flour casing served with pineapple green peppers)
mixture of prawns mixed meats
egg noodles with prawn, chicken, beef pork
egg noodles with scallops, squid prawns
with beansprouts spring onion
rice noodles with shrimps, mixed meats with a spicy curry flavoured taste
with mixed meats
with chips trimmings
with chips trimmings
pak choi
(beancurd) cooked with choice of: (a) Black Bean Sauce or (b) Ginger Spring Onion or (c) Salt Pepper or (d) Sweet Sour Sauce
spicy sauce
Hong Kong Style
Premium Beer of the Orient
Bitter Lemon, Tonic Water Soda Water
Sparkling / Still
Sparkling / Still
Pineapple and Tomato Juice
Upfront biscuity elegance blends with a respectful ageing in bottle. Altogether a very stylish wine
Young, lively fruit flavours, a fresh, vivid aroma and assertive crispness characterise this vivacious Champagne
A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints
Light and lively, with ripe pears and lemons rounded off with a hint of sweetness
Crispy and dry, fresh, lemony aromas and apple acidity
This tiny village and dramatic steep vineyards give a distinctive minerally character, fresh and lively
Soft and creamy, a hint of ripe exotic fruit and a delicious vanilla sweetness
Complex aromas of ripe white peach, pear and lemon with floral hints, an unctuous palate with white fruit and mineral notes
Floral, racy and dry with green, crisp fruit, an innovative wine by a collaboration of private land owners
Single estate Orvieto, with refreshing pear and apple flavours and a wait of almond blossom
Easy-drinking and refreshingly lively. Zingy Colombard character and fuller, richer style Chardonnay. All fermented in stainless steel with no oak contact
Crisp, lively acidity, delicious tropical fruit flavours, great depth and richness, a delicate touch of tasty oak on the finish
Pale with an appetising crisp acidity and appley fruit, The palate is a bone-dry and lightlemon flavour
Very stylish and dry with intense gooseberry and citrus aromas and refreshing, ripe acidity. An outstanding example of this classic grape
Full-flavoured freshness heaped with apple ripeness giving way to a softer, distinctive of its southern provenance
Stylish and crisp aromas of gooseberries and powerful fruit flavours, linked with a clean finish one of the finest and most dynamic producers
A traditional Chablis, dry, flinty and elegant with destinctive Chardonnay character on the finish
This famous vineyard captures the attractive steely charm so characteristic of Chardonnay, medium-bodied displaying distinctive classic crispness
Sightly drier in style, full of fresh summer berry fruit aromas
Soft, strawberry fruit on the nose and a gentle taste, with a slight sparkle. Easy to understand why this is so popular
Easy-drinking with soft, ripe, red fruit flavours and a smooth finish
Grown on the eastern Adriatic coastline giving an intensity of colour and heady bouquet of violets and oranges
A pronounced classic style, full of rich blackcurrant flavours, hints of cedarwood and vanilla-oak
This specialist house creates a distinctive fuller-bodied berry style with mellow spiciness from time in oak barrels
Spicy pepper, raspberry and cherry of the shiraz and the blackcurrant, capsicum and mint of the cabernet. lightly oaked soft and mellow
A sumptuousness of dark berry and black cherry aromas and spicy clove, generous rich softness and gentle barrique complexity
An easy-drinking style from the cooler curico region, which produces an intensely aromatic dry wine with soft tannins and lots of berry fruit
Simply laden with vibrant summer red berry flavours, offering a soft velvet style and most delicious character, justifiably one of the most popular crus
A 'sin crianza' Rioja with just a touch of soft oak on the palate to balance the lively fresh fruit of the Tempranillo grape
Layers of classic fresh strawberry aromas and plump soft cherries exude a light silky elegance
Traditions ensure heady aromas of spices and a long velvet character laden with warm fruit cake flavours
min for two; perking ribs, prawn toast, seaweed & chicken satay in peanut sauce
min for two; salt & pepper squid, seaweed, satay prawn & sesame prawn toast
min for two; crisp iceberg lettuce wrap
shredded duck served with plum sauce, cucumber, spring onion & pancakes
4 skewered; dish contains a spicy peanut sauce
4 skewered
4 skewered
ribs in a sweet, tangy honey sauce
ribs in a savoury, gravy style sauce
ribs cooked in salt pepper, garlic & a touch of chili
with salt, pepper, garlic, spring onion & a touch of chilli
prawns deep fried in a light flour casing, seasoned with salt, pepper, garlic & a touch of chilli
chicken or pork nuggets in a light flour casing, seasoned with salt, pepper, garlic & a touch of chilli
2 pieces
large grilled king prawns in shell served in a sweet tangy sauce with spring onion & onion
2 pieces; crab claws stuffed with minced prawns & served with a sweet chilli sauce
in a light batter casing
cooked with salt & pepper, garlic & a touch chilli in light flour
deep fried minced prawns in crispy won ton parcels
served with a ground fish topping - can be optional
(a) Meat or (b) Vegetables (Vegetarian)
shrimps with crisp iceberg lettuce served with a seafood sauce
6 pieces; minced pork meat dumplings served with vinegar & pickled ginger dip
(steamed dumplings) (6 pieces); (a) pork dumplings or (b) prawn dumplings
mixed meat & vegetable in soup broth
chopped beef & beaten egg whites
chicken, pork, beancurd & vegetable in a spicy & tangy broth
soup with minced prawn dumplings
prawns with garlic, ginger & spring onion
tender slices of fillet steak in a sweet, tangy mandarin style sauce
tender slices of fillet steak in a savory black pepper sauce
slices of lean lamb stir fried with ginger & spring onion
chicken breast pieces in a savory black pepper sauce
slices of stir fried pork in an indonesian, spicy satay marinade
char siu
chinese style
served on a bed of beansprout in a savory sauce
served on a bed of Chinese leaf in a spicy black bean sauce
king prawns, scallops & squid with ginger, garlic & spring onion sauce
prawns in a light flour casing in a spicy sweet & sour sauce with a touch of chilli
king prawns grilled in an egg coating with a ginger, garlic & spring onion sauce
with (a) ginger & spring onion or (b) black bean sauce
steamed with a shredded ginger & spring onion in a soya sauce
(variable) (2 pieces) with (a) ginger & spring onion or (b) black bean sauce
finely chopped beef, tofu & chinese pickle in a hot, spicy sauce
(a) Chicken or (b) Pork
pieces of chicken breast "nuggets" in a light flour casing & a spicy sweet & sour sauce with a touch of chilli
sliced chicken breast fillet grilled in an egg coating with a garlic, ginger & spring onion sauce
sliced chicken breast fillet in flour coating deep fried in a fresh lemon sauce
shredded chicken with peppers & bamboo shots in a light spicy sauce
authentic chicken flavour made from wheat flour, safflower oil & soy beans
shrimps, pork & chicken with beansprouts
prawn, chicken, pork & beef
(a) Chicken or (b) Beef or (c) Pork
prawns in a light flour casing served with pineapple & green pepper
pieces of chicken breast nuggets in a light flour casing served with pineapple & green peppers
lean pork in a light flour casing served with pineapple & green peppers
mixture of prawns & mixed meats
egg noodles with prawn, chicken beef & pork
egg noodles with scallops, squid & prawns
with beansprouts & spring onion
rice noodles with shrimps, mixed meats with a spicy curry flavoured taste
in classic traditional pad thai sauce, ground peanut and egg
With mixed meats
with chips & trimmings
with chips & trimmings
Stuffed with minced prawns served in garlic and oyster sauce
pak choi
(beancurd) cooked with choice of: (a) Black Bean Sauce or (b) Ginger & Spring Onion or (c) Salt & Pepper or (d) Sweet & Sour Sauce
with Black Bean Sauce
with Black Bean Sauce
Crispy Wonton, Satay Chicken, Seaweed & Peking Spare Ribs
Shredded Duck served with Plum sauce and Cucumber, Spring Onion & Pancakes
with Chilli and Black Bean Sauce
Crispy Wonton, Satay Chicken, Seaweed & Peking Spare Ribs
Shredded Duck served with Plum sauce and Cucumber, Spring Onion & Pancakes
with Chilies and Black Bean Sauce
with Green Peppers
with Ginger & Spring Onion
with Black Bean Sauce
min for two; Peking ribs, prawn toast, seaweed & chicken satay in peanut sauce
min for two; salt & pepper squid, seafood, satay prawn & sesame prawn toast
min for two; crisp iceberg lettuce wraps
shredded duck served with plum sauce, cucumber, spring onion and pancakes
4 skewered; dish contains a spicy peanut sauce
4 skewered
4 skewered
ribs in a sweet, tangy honey sauce
ribs in a savory, gravy style sauce
ribs cooked in salt & pepper, garlic & a touch of chilli
with salt, pepper, garlic, spring onion & a touch of chilli
prawns deep fried in a light flour casing, seasoned with salt, pepper, garlic & a touch of chilli
(a) Chicken or (b) Pork; chicken or pork nuggets in a flour casing, seasoned with salt, pepper, garlic & a touch of chilli
2 pieces
large grilled king prawn in shell served in a sweet tangy sauce with spring onion & onion
2 pieces; crab claws stuffed with minced prawns & served with a sweet chilli dip
in a light batter casing
cooked with salt & pepper, garlic & a touch of chilli in light flour
deep fried minced prawn in a crispy won ton parcels
served with a ground fish topping - can be optional
(a) Meat or (b) Vegetables (vegetarian)
shrimps with crispy iceberg lettuce served with a seafood sauce
6 pieces; minced pork meat dumplings served with vinegar & pickled ginger dip
(steamed dumplings) (6 pieces); (a) pork dumplings or (b) prawn dumplings
mixed meat & vegetable in soup broth
chopped beef & beaten egg white
chicken, pork, beancurd & vegetable in a spicy & tangy broth
soup with minced prawn dumplings
prawns with garlic, ginger & spring onion
tender slices of fillet steak in a sweet, tangy mandarin style sauce
tender slices of fillet steak in a savory black pepper sauce
slices of lean lamb stir fried with ginger & spring onion
chicken breast pieces in a savory black pepper sauce
slices of pork stir fried in an Indonesian, spicy satay marinade
char siu
Chinese style
served on a bed of beansprout in a savoury sauce
served on a bed of Chinese leaf with a spicy black bean sauce
king prawns, scallops & squid
prawns in a light casing in a spicy sweet & sour sauce with a touch of chilli
king prawns grilled in an egg coating with a ginger, garlic & spring onion sauce
with (a) ginger & spring onion or (b) black bean sauce
steamed with shredded ginger & spring onion in soya sauce
(variable) (2 pieces); with (a) ginger & spring onion or (b) black bean sauce
finely chopped beef, tofu & Chinese pickles in a hot, spicy sauce
(a) Chicken or (b) Pork
pieces of chicken breast "nuggets" in a light flour casing & a spicy sweet & sour sauce with a touch of chilli
sliced chicken breast fillet grilled in an egg coating with a garlic, ginger & spring onion sauce
sliced chicken breast fillet in flour coating deep fried in a fresh lemon sauce
shredded chicken with peppers & bamboo shots in a light spicy sauce
authentic chicken flavour made from wheat flour, safflower oil and soy beans
shrimps, pork & chicken with beansprouts
prawn, chicken, pork & beef
with (a) Chicken or (b) Beef or (c) Pork
prawns in a light flour casing served with pineapple & green peppers
pieces of chicken breast 'nuggets' in a light flour casing served With pineapple & green peppers
lean pork in a light flour casing served with pineapple & green peppers)
mixture of prawns & mixed meats
egg noodles with prawn, chicken, beef & pork
egg noodles with scallops, squid & prawns
with beansprouts & spring onion
rice noodles with shrimps, mixed meats with a spicy curry flavoured taste
with mixed meats
with chips & trimmings
with chips & trimmings
pak choi
(beancurd) cooked with choice of: (a) Black Bean Sauce or (b) Ginger & Spring Onion or (c) Salt & Pepper or (d) Sweet & Sour Sauce
spicy sauce
Hong Kong Style
Premium Beer of the Orient
Bitter Lemon, Tonic Water & Soda Water
Sparkling / Still
Sparkling / Still
Pineapple and Tomato Juice
Upfront biscuity elegance blends with a respectful ageing in bottle. Altogether a very stylish wine
Young, lively fruit flavours, a fresh, vivid aroma and assertive crispness characterise this vivacious Champagne
A well known blend of older reserves with young wines to ensure a consistency of this flowery aroma and warm biscuit hints
Light and lively, with ripe pears and lemons rounded off with a hint of sweetness
Crispy and dry, fresh, lemony aromas and apple acidity
This tiny village and dramatic steep vineyards give a distinctive minerally character, fresh and lively
Soft and creamy, a hint of ripe exotic fruit and a delicious vanilla sweetness
Complex aromas of ripe white peach, pear and lemon with floral hints, an unctuous palate with white fruit and mineral notes
Floral, racy and dry with green, crisp fruit, an innovative wine by a collaboration of private land owners
Single estate Orvieto, with refreshing pear and apple flavours and a wait of almond blossom
Easy-drinking and refreshingly lively. Zingy Colombard character and fuller, richer style Chardonnay. All fermented in stainless steel with no oak contact
Crisp, lively acidity, delicious tropical fruit flavours, great depth and richness, a delicate touch of tasty oak on the finish
Pale with an appetising crisp acidity and appley fruit, The palate is a bone-dry and lightlemon flavour
Very stylish and dry with intense gooseberry and citrus aromas and refreshing, ripe acidity. An outstanding example of this classic grape
Full-flavoured freshness heaped with apple ripeness giving way to a softer, distinctive of its southern provenance
Stylish and crisp aromas of gooseberries and powerful fruit flavours, linked with a clean finish one of the finest and most dynamic producers
A traditional Chablis, dry, flinty and elegant with destinctive Chardonnay character on the finish
This famous vineyard captures the attractive steely charm so characteristic of Chardonnay, medium-bodied displaying distinctive classic crispness
Sightly drier in style, full of fresh summer berry fruit aromas
Soft, strawberry fruit on the nose and a gentle taste, with a slight sparkle. Easy to understand why this is so popular
Easy-drinking with soft, ripe, red fruit flavours and a smooth finish
Grown on the eastern Adriatic coastline giving an intensity of colour and heady bouquet of violets and oranges
A pronounced classic style, full of rich blackcurrant flavours, hints of cedarwood and vanilla-oak
This specialist house creates a distinctive fuller-bodied berry style with mellow spiciness from time in oak barrels
Spicy pepper, raspberry and cherry of the shiraz and the blackcurrant, capsicum and mint of the cabernet. lightly oaked soft and mellow
A sumptuousness of dark berry and black cherry aromas and spicy clove, generous rich softness and gentle barrique complexity
An easy-drinking style from the cooler curico region, which produces an intensely aromatic dry wine with soft tannins and lots of berry fruit
Simply laden with vibrant summer red berry flavours, offering a soft velvet style and most delicious character, justifiably one of the most popular crus
A 'sin crianza' Rioja with just a touch of soft oak on the palate to balance the lively fresh fruit of the Tempranillo grape
Layers of classic fresh strawberry aromas and plump soft cherries exude a light silky elegance
Traditions ensure heady aromas of spices and a long velvet character laden with warm fruit cake flavours