Niku Dorobō
肉どろぼう / Nikudorobo
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
A popular local restaurant for yakiniku and hot pot dishes
Auswertung
Rezensionen
Speisekarte
Thinly sliced Zabuton cut of black wagyu beef seasoned with special sauce! Quickly seared and served with beaten eggs in a sukiyaki style! A highly recommended dish with many repeat customers. (Photo shows 3 servings)
A light salted hot pot filled with chewy hormone! Please enjoy the ramen as a finishing touch!
A luxurious dish featuring fresh turban shell sashimi! How about enjoying it with grilled meat or hot pot?
Sakurahime chicken, known for its tenderness, marinated in homemade sauce. Grilled and served with mentaiko, wrapped in Korean seaweed! Perfect as a snack.
Beautiful marbling is a feature! The exquisite balance of lean meat and fat melts in your mouth.
Japanese Black Wagyu Kalbi 1180 yen, Japanese Black Wagyu Upper Kalbi 1480 yen, Japanese Black Wagyu Sirloin 1280 yen, Japanese Black Wagyu Chuck Flap 880 yen
Tongue Salt 880 yen, Onion Tongue Salt 980 yen, Upper Tongue Salt 1,080 yen, Thick-cut Tongue Steak 1,380 yen
Sirloin 880 yen, Kalbi 880 yen, Middle Kalbi 680 yen, Homemade Jar Pickles Large Kalbi 880 yen, Harami 680 yen
Small intestine (miso salt sauce) 680 yen, large intestine (miso salt sauce) 580 yen, beef tripe 680 yen, offal platter 980 yen, liver 480 yen, beef diaphragm 480 yen
Dried squid 580 yen, Head-on shrimp (3 pieces) 600 yen, Scallop butter grill (2 pieces) 600 yen, Assorted seafood 1,080 yen
Pork loin (with sauce or salt) 580 yen, Pork kalbi (with sauce or salt) 580 yen, Pork belly 580 yen, Pig ears 480 yen, Sausage 480 yen
Sakurahime chicken thigh 580 yen, Domestic Cesseri 580 yen
Vegetable assortment 480 yen Cabbage 280 yen Onion 280 yen Pumpkin 280 yen Bell pepper 280 yen Shiitake mushroom 280 yen Garlic oil grilled 380 yen
Our popular 5! Tan salt, Harami, Beef kalbi, Small intestine, Pork belly
Thick-cut tongue steak, black wagyu sirloin, black wagyu ribeye, black wagyu upper kalbi, skirt steak, grilled vegetable assortment
- Beef tongue salt, beef kalbi, harami, beef loin, pork kalbi, cherry princess chicken thigh, small intestine, grilled vegetable platter
Beef Kalbi, Harami, Chuck Kalbi, Pork Kalbi, Sakura Hime Chicken Thigh
Black Wagyu beef shabu shabu served with a variety of vegetables. Orders start from 2 servings.
Sukiyaki made with high-quality Japanese black beef, served with a variety of vegetables. Orders start from 2 servings.
Japanese Black Beef Sirloin 1,080 yen, Beef Tendon 880 yen, Pork Belly 480 yen, Hormone (for Motsunabe) 680 yen
Vegetable platter 480 yen, cotton tofu, grilled tofu 280 yen, udon 280 yen, ramen 280 yen, porridge set (with pickles) 480 yen
Chanja 380 yen Kimchi 330 yen Kakuteki 330 yen Oi Kimchi 330 yen Kimchi assortment (3 types) 480 yen
Korean seaweed 280 yen, edamame 330 yen, tomato 330 yen, spicy skin ponzu 330 yen, cold tofu 330 yen, rolled omelette with broth 330 yen, octopus with wasabi 330 yen, sticky collection 380 yen, assorted pickles 380 yen, cucumber (moromi or mayonnaise) 380 yen, sliced yam 380 yen, bean sprout namul 330 yen, beef tendon ponzu 450 yen, namul assortment (4 types) 480 yen
Egg soup 380 yen Sundubu-style jjigae soup 680 yen
Extremely fresh! Delicious with ponzu sauce or liver soy sauce!
How about enjoying it with yakiniku or hot pot?
Our raw beef tripe sashimi is made with white beef tripe with an extra touch. It goes well with our homemade spicy miso sauce.
A recommended dish with no peculiarities that you wouldn't believe is made from horse meat.
Very popular! It has a crispy and crunchy texture.
A combination of thigh and breast meat! Please enjoy with a sweet soy sauce.
French Fries 380 yen, Cheese Fries 380 yen, White Meat Tempura 480 yen, Chicken Karaage 450 yen
Mixed greens 330 yen, Potato salad 330 yen, Delicious cabbage 380 yen, Huge salad 600 yen, Caesar salad 500 yen
Cold noodles 680 yen, Spicy kimchi ramen 680 yen, Tail ramen 780 yen
White rice: Large 280 yen / Medium 200 yen, Addictive rice 380 yen, Nori rice ball 380 yen, Ochazuke 380 yen, Spicy and delicious jjigae cuppa 680 yen, Tail cuppa 780 yen, Stone-grilled bibimbap 800 yen
Ice cream (vanilla, matcha) 380 yen, Shiratama cream an 450 yen
This is a hearty course! All you can drink for 2 hours (last order 10 minutes before)
There is Kuroge Wagyu Beef! Seafood! This is a little bit luxurious course! All you can drink for 2 hours (last order 10 minutes before)
Choose your favorite nabe! Nabe Kaseki-seki (hot pot)! All you can drink for 2 hours (last order 10 minutes before)
Thinly sliced Zabuton cut of black wagyu beef seasoned with special sauce! Quickly seared and served with beaten eggs in a sukiyaki style! A highly recommended dish with many repeat customers. (Photo shows 3 servings)
A light and savory beef tripe hot pot filled with juicy hormone! Please enjoy until the end with the ramen finale!
A luxurious dish featuring fresh turban shell sashimi! How about enjoying it with grilled meat or hot pot?
We marinated the tender Sakurahime chicken in our homemade sauce. Grilled and served with mentaiko, then rolled in Korean seaweed! Perfect as a snack.
Beautiful marbling is a feature! The exquisite balance of lean meat and fat melts in your mouth.
Japanese Black Wagyu Kalbi 1180 yen, Japanese Black Wagyu Upper Kalbi 1480 yen, Japanese Black Wagyu Sirloin 1280 yen, Japanese Black Wagyu Chuck Flap 880 yen
Tongue Salt 880 yen, Onion Tongue Salt 980 yen, Top Tongue Salt 1,080 yen, Thick-cut Tongue Steak 1,380 yen
Sirloin 880 yen, Kalbi 880 yen, Middle Kalbi 680 yen, Homemade Jar Pickles Large Kalbi 880 yen, Harami 680 yen
Small intestine (miso salt sauce) 680 yen, Large intestine (miso salt sauce) 580 yen, Tripe 680 yen, Offal platter 980 yen, Liver 480 yen, Beef intestine 480 yen
Dried squid 580 yen, Head-on shrimp (3 pieces) 600 yen, Scallop butter grill (2 pieces) 600 yen, Assorted seafood 1,080 yen
Pork loin (with sauce or salt) 580 yen, Pork ribs (with sauce or salt) 580 yen, Pork belly 580 yen, Pig ears 480 yen, Sausage 480 yen
Sakurahime chicken thigh 580 yen, Domestic Cesseri 580 yen
Vegetable assortment 480 yen Cabbage 280 yen Onion 280 yen Pumpkin 280 yen Bell pepper 280 yen Shiitake mushroom 280 yen Garlic oil grilled 380 yen
Our popular 5! Tan salt, Harami, Beef Kalbi, Small intestine, Pork belly
Thick-cut tongue steak, black wagyu sirloin, black wagyu ribeye, black wagyu upper kalbi, skirt steak, grilled vegetable assortment
- Beef tongue salt, beef kalbi, harami, beef loin, pork kalbi, cherry princess chicken thigh, small intestine, grilled vegetable platter
Beef Kalbi, Harami, Chuck Kalbi, Pork Kalbi, Sakura Hime Chicken Thigh
Black Wagyu beef shabu-shabu served with a variety of vegetables. Orders start from 2 servings.
Sukiyaki made with black wagyu beef, served with a variety of vegetables. Orders start from 2 servings.
Japanese Black Beef Sirloin 1,080 yen, Beef Tendon 880 yen, Pork Belly 480 yen, Hormone (for Motsunabe) 680 yen
Vegetable platter 480 yen, cotton tofu, grilled tofu 280 yen, udon 280 yen, ramen 280 yen, porridge set (with pickles) 480 yen
Chanja 380 yen Kimchi 330 yen Kakuteki 330 yen Oi Kimchi 330 yen Kimchi assortment (3 types) 480 yen
Korean seaweed 280 yen, edamame 330 yen, tomato 330 yen, spicy skin ponzu 330 yen, cold tofu 330 yen, rolled omelette with broth 330 yen, octopus with wasabi 330 yen, sticky collection 380 yen, assorted pickles 380 yen, cucumber (moromi or mayonnaise) 380 yen, sliced yam 380 yen, bean sprout namul 330 yen, beef tendon ponzu 450 yen, namul assortment (4 types) 480 yen
Egg soup 380 yen Sundubu-style stew soup 680 yen
Extremely fresh! Delicious with ponzu sauce or liver soy sauce!
How about enjoying it with yakiniku or hot pot?
Our raw beef tripe is white tripe with an extra touch. It goes well with our homemade spicy miso sauce.
A recommended dish with no peculiarities that you wouldn't believe is made from horse meat.
Very popular! It features a crispy, crunchy texture.
A combination of thigh and breast meat! Please enjoy with a sweet soy sauce.
French Fries 380 yen, Cheese Fries 380 yen, White Meat Tempura 480 yen, Chicken Karaage 450 yen
Mixed greens 330 yen, Potato salad 330 yen, Delicious cabbage 380 yen, Big salad 600 yen, Caesar salad 500 yen
Cold noodles 680 yen, Spicy kimchi ramen 680 yen, Tail ramen 780 yen
White rice: Large 280 yen / Medium 200 yen, Addictive rice 380 yen, Nori rice ball 380 yen, Ochazuke 380 yen, Spicy and delicious jjigae cuppa 680 yen, Tail cuppa 780 yen, Stone-grilled bibimbap 800 yen
Ice cream (vanilla, matcha) 380 yen, Shiratama cream an 450 yen
Draft beer (Asahi) 450 yen, Bottled beer (Asahi, Kirin) 500 yen
Shirobotan 2 go (sweet) Tefuku 2 go (dry)
Barley, buckwheat, potato (diluted with water, hot water, on the rocks, with oolong tea)
Lime Lemon Plum Ramune Uji Tea Calpis Honey Yuzu Shikwasa
(Whiskey and water, whiskey and hot water, whiskey on the rocks) Highball 450 yen, Mega Highball 600 yen
Monthly Drink Fair Special Selected Cold Sake (Kamotsuru) 800 yen, Bottle Wine (Red/White) 1,800 yen
Plum wine (Fizz/Rock), Kyoho wine (Fizz/Rock), Apricot wine (Fizz/Rock), Cassis (Fizz/Orange), Kahlua Milk, Peach, Grape, Peach Bellini, Fuzzy Navel, Gin Tonic, Moscow Mule
Beer (Dry Zero, Kirin Free), Shochu Highball (Zero High), Cocktails (Cassis Orange, Plum Wine, Gin Tonic)
Juice Cola Calpis Oolong Tea Ginger Ale
※Additional charges will apply after the specified time. Last order for all-you-can-drink will be taken 10 minutes before closing.
