Hokkori Hyoutanjima
ほっこり瓢箪島 / Hokkori Hyotanjima
3.17
（1Thema）JPY 4.000
Izakaya
Osaka-shi Higashinari-ku, Osaka, Japan
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Budget
JPY 4.000
Öffnungszeiten
Adresse
Nächster Bahnhof
Sitzkategorie
Tresen Tisch Separater Raum
Einrichtungen
Keine Parkplätze
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste), Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel, iD und QUICPay) und Zahlung per QR-Code möglich(PayPay, d Zahlung und au PAY)
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28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
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12 | 13 | 14 | 15 | 16 | 17 | 18 |
：Sofortreservierung
：Reservierung anfragen
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：Ruhetag
A tranquil izakaya with a panoramic view of Osaka Castle
Hokkori Hyoutanjima is a creative izakaya known for its delicious dashi. The wide variety of oden, enjoyed while gazing at Osaka Castle, is particularly popular for its light and refreshing Kansai-style flavor. The menu also features fresh sashimi and a diverse selection of dishes, along with an extensive drink menu that pairs perfectly with the meals.
Auswertung
3.17（1Thema）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Gericht
-
Service
-
Atmosphäre
-
Preis-Leistungs-Verhältnis
-
Rezensionen
Speisekarte
Food
Drink
Menü
[Hyotan Course] All-you-can-drink for 120 minutes! Enjoy 3 kinds of sashimi, assorted oden, fried chicken nanban, dessert, etc.♪ ＜8 dishes
120 minutes all-you-can-drink course! This course is perfect for a banquet.
JPY 4.000
[Specialty Course] All-you-can-drink for 120 minutes! You can enjoy our famous "Sujibozu" and "Sujikon", Teppan steak, dessert, etc.♪ ＜9 dishes
This is a hearty course that includes a steak and a taste of our specialties!
JPY 5.000
[Dusty Course] All-you-can-drink 120 min! Enjoy seafood carpaccio, assorted oden, specialty "sujikon", dessert, and more♪ ＜9 dishes
120 minutes all-you-can-drink course! You can enjoy a wide variety of dishes including Carpaccio.
JPY 4.500
[Wai Wai Course] All you can drink for 90 minutes! You can enjoy bonito tataki, assorted oden, grilled dish, and a dish to finish... <7 dishes>.
All-you-can-drink course for 90 minutes! It is also recommended for after-parties.
JPY 3.500
[Special Salt Chanko-Nabe Course with Oden Dashi Stock] All-you-can-drink for 120 minutes! Enjoy salt chanko-nabe with oden broth, 3 kinds of sashimi, dessert, and more♪ ＜7 dishes
The Nabe course is available only during the winter season and is perfect for the year-end party season! This is an exquisite nabe using seasonal fish and vegetables in a special soup based on our signature oden broth.
JPY 5.000
Oden
From classic to unique varieties, enjoy it with our proud broth. With about 30 different types, you might find your favorite dish♪
Famous Suji Bouzu
A type of ganmodoki made with tofu and fish paste. It contains sweet and savory seasoned beef tendon inside. Featured on 【Su-Matan】!
JPY 396
Famous Beef Tendon Stew
JPY 396
Daikon, Egg, Konjac, Chikuwa, Grilled Tofu, Thick Fried Tofu
JPY 132
Potato, Mizuna, Maroni, Tsukune Skewers, Hanpen, Burdock Tempura
JPY 176
Beef tendon skewers, sausages, mochi pouch, green onion pouch, boiled dumplings, stuffed cabbage rolls, takoyaki tempura, taro, shirataki
JPY 231
Chicken Wings, Green Onion Dumplings, Ginger Tempura, Chrysanthemum Greens with Grated Yam
JPY 286
Shrimp Cake with Yuba and Cheese Tempura
JPY 341
Fruit Tomato, Clam, Good Octopus Skewers
JPY 396
Sashimi
Assorted Sashimi Platter of Three Types
JPY 1,759
Assorted Sashimi Platter of Five Varieties
JPY 2,639
Sashimi of Salmon
JPY 604
Hamachi Sashimi
JPY 604
Tuna Sashimi
JPY 604
Sliced Squid
JPY 604
Bonito Sashimi
JPY 604
octopus sashimi
JPY 604
Seared Mackerel
JPY 549
Marinated Tuna with Grated Yam
JPY 549
Seafood Yukhoe
JPY 659
Local Chicken
We use domestically produced local chicken. It is characterized by a strong texture and rich flavor♪
Chicken Sashimi
JPY 879
Free-range Chicken Sashimi
JPY 879
Free-range Chicken Yukhoe
JPY 879
vegetable
Tomato Slice
JPY 384
Salad with Dried Sardines and Daikon
JPY 549
Onion Pon Salad
JPY 549
Caesar Salad
JPY 769
Seafood Salad
JPY 879
Ate
Black Soybean Edamame
JPY 384
Cold Tofu
JPY 329
Mixed Nuts
JPY 329
Pickled Cucumber
JPY 362
Assorted Pickles
JPY 439
Chanja
JPY 384
Cheese with Spicy Fermented Fish
JPY 439
Plum Crystal
JPY 439
Prosciutto and Wasabi Cheese
JPY 549
Fried
Fried Young Chicken
JPY 549
Deep-fried Chicken Cartilage
JPY 549
Chicken Nanban Fry
JPY 659
Fried Shrimp with Tartar Sauce
JPY 659
French Fries
JPY 439
Spicy Potato
JPY 439
Deep-fried Burdock Root
JPY 461
Camembert Fry
JPY 439
Sweet Potato Butter
JPY 439
Cherry Blossom Shrimp Tempura
JPY 604
Tempura of Gesso
JPY 549
Ceramics
shishamo
JPY 384
dried stingray fin
JPY 439
Grilled Red Shrimp with Salt
JPY 549
Grilled Squid Stall Style
JPY 659
Grilled Salted Fish Collar
JPY 659
Hokke Hiraki
JPY 879
Exquisite Item
Beef Tendon Stew
JPY 505
Agedashi Tofu
JPY 659
Asparagus Wrapped in Pork
JPY 549
Tonpei-yaki
JPY 549
Tonpei Cheese Bake
JPY 659
Akashi-style dashi omelette
JPY 659
Oden Dashi Tamagoyaki
JPY 604
Special Grilled Beef Tongue
JPY 1,033
Grated Yam with Green Onion Gratin
JPY 769
udon
Grilled Udon Noodles
JPY 659
Soy Sauce Fried Udon
JPY 659
Special Curry Udon
JPY 714
Scallion Udon
JPY 714
Beef Tendon Udon
JPY 714
Food
Oden Dashi Zousui
JPY 659
Oyakodon
JPY 714
Seafood Bowl
JPY 824
Ochazuke (plum, salmon, seaweed)
JPY 494
Tamago Kake Gohan
JPY 494
White Rice
JPY 329
Sweetness
Fried Bread Vanilla
JPY 472
Gourd Monaka Ice Cream
JPY 527
Chocolate Parfait
JPY 527
Sweet Potato Ice Cream with Butter
JPY 472
Brown Sugar Kinako Warabi Mochi with Vanilla Ice Cream
JPY 417
Vanilla Ice Cream
JPY 362
Black Sesame Ice Cream
JPY 362
Beer
The Premium Malt's (Medium)
JPY 528
The Premium Malt's (Small)
JPY 418
Asahi Super Dry Bottle (Large Bottle)
JPY 934
Suntory Draft Beer (Medium Bottle)
JPY 769
All Free
JPY 439
Highball
Jim Beam Highball
JPY 439
Kaku Highball
JPY 494
Makers Craft Highball
JPY 604
Sour
Specialty Tavern's Lemon Sour
JPY 439
Specialty Sake Bar's Lemon Sour Mega Tumbler
JPY 604
Specialty Sake Bar's Tako High
JPY 439
Specialty Sake Bar's Mega Tacos Highball
JPY 604
Tomato, White Peach, Mango, Lychee
JPY 494
Fruit Wine
Nanko Plum Wine
JPY 439
Yuzu Plum Wine
JPY 439
Cloudy Peach Sake
JPY 659
Cloudy Mandarin Orange Sake
JPY 659
Cloudy Strawberry Sake
JPY 659
Cocktail
Jinbase
JPY 494
Cassis Base
JPY 494
Peach Base
JPY 494
Vodka Base
JPY 494
Beer Base
JPY 494
Yogurt Base
JPY 494
Sake
Bai Lu Chao Xin
JPY 494
Drunken Whale
JPY 714
Garden Nightingale - Uguisu Spicy
JPY 714
Dassai
JPY 1,099
Sakuraku
JPY 989
Wine
Glass Wine (Red/White)
JPY 494
Decanter Wine
JPY 1,429
Tavernello Organic Beautiful Sangiovese
JPY 2,200
Fortan Literal Cabernet Sauvignon
JPY 2,750
Tavernello Organic Beautiful Trebbiano Chardonnay
JPY 2,200
Fortan Literal Sauvignon Blanc
JPY 2,750
Non-Alcoholic
Sunflower (Mango + Milk)
JPY 439
Moonlight Beauty (Lychee + Milk)
JPY 439
Golden Orange (Mango + Orange)
JPY 439
Golden Fruit (Mango + Grapefruit)
JPY 439
Racy Cola (Lychee + Cola)
JPY 439
Peach Orange
JPY 439
Soft Drink
Nostalgic Mixed Juice
JPY 439
Strong Ginger Ale
JPY 329
Oolong tea
JPY 274
Calpis
JPY 274
Ginger Ale
JPY 274
Cola
JPY 274
Orange Juice
JPY 274
Grapefruit Juice
JPY 274
Allgemeine Informationen
Geschäftsname
Hokkori Hyoutanjima
Reservierung
Reservierungen möglich・Reservierungsservice
Genre
Telefonnummer
Adresse
Nächster Bahnhof
Öffnungszeiten
Sonntag
15:00~23:30
(L.O.23:00)
Reservierungen möglich
Montag
15:00~23:30
(L.O.23:00)
Reservierungen möglich
Dienstag
15:00~23:30
(L.O.23:00)
Reservierungen möglich
Mittwoch
15:00~23:30
(L.O.23:00)
Reservierungen möglich
Donnerstag
15:00~23:30
(L.O.23:00)
Reservierungen möglich
Freitag
15:00~23:30
(L.O.23:00)
Reservierungen möglich
Samstag
15:00~23:30
(L.O.23:00)
Reservierungen möglich
Feiertag
15:00~23:30
(L.O.23:00)
Reservierungen möglich
Budget
JPY 4.000
Sitzkategorie
Tresen Tisch Separater Raum
Zahlungsmethode
Kreditkarten werden akzeptiert(VISUM, Master, JCB, AMEX und Gäste), Elektronisches Geld wird akzeptiert(Elektronisches Geld für Transportmittel, iD und QUICPay) und Zahlung per QR-Code möglich(PayPay, d Zahlung und au PAY)
Einrichtungen
Parkplatz
keiner
近隣にパーキングはあり
Tabak
Raucher- und Nichtraucherbereiche getrennt
Eröffnungstag
15. Mai 2010
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