KAGETSU-AN

Kagetsuan, a renowned soba restaurant in Chiba, offers a delightful experience with its flavorful handmade soba. Inside the restaurant, an automatic stone mill sits prominently, allowing guests to peek through the glass at the handmade soba preparation area, where the craftsmanship is palpable. The dipping sauce, infused with the aromas of duck and oysters, is exquisite, and the carefully crafted 2:8 soba provides a firm texture that is enjoyable to eat. Each visit will captivate you with the sweetness and flavor of the soba.