Dosan Ttugbaegi

Dosan Gugbegi offers tender and delicious fillet dishes cooked over a charcoal fire. The Yukke Bibimbap, which has just the right balance of vegetables, and the crab sauce, which is seasoned, are popular choices. You can enjoy a meal without waiting even on weekends for lunch, and it goes well with fresh sea bass and bibimyeon. The signature menu item at Dosan Gugbegi, Kakjuk Loins, is also highly regarded for its deliciousness and the meat itself is tender. The pork kalbi and other meal options are also plentiful, and you can enjoy them in a dining hall-like atmosphere that feels like a neighborhood eatery.