Marusan-ya Tsuruga Ekimae
まるさん屋 敦賀駅前
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An izakaya where you can enjoy fresh seafood
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Limited time offer Crab" is the most popular winter delicacy. Enjoy its elegant sweetness as sashimi. Boiled crab is carefully boiled and salted to bring out its original sweetness. *All-you-can-drink 120 minutes can be added to the menu for an additional 2,000 yen (tax not included, per person). We also offer a wide variety of local sake and cocktails.
*All-you-can-drink for 120 minutes can be added to the menu for an additional 2,200 yen (2,420 yen including tax, per person). We also have a wide variety of sake and cocktails available.
*All-you-can-drink for 120 minutes can be added to the menu for an additional 2,200 yen (2,420 yen including tax, per person). We also have a wide variety of sake and cocktails available.
*Hayaseura (Mihama Town, Fukui Prefecture)*Jozan (Fukui City, Fukui Prefecture)*Ippongi 'Denshin' (Katsuyama City, Fukui Prefecture) Glass 968 yen*Kokuryu 'Icchourai Ginjo' (Eiheiji Town, Fukui Prefecture) Glass 880 yen*Marusan (Minami Echizen Town, Fukui Prefecture) Glass 660 yen and many more.
Kirin Ichiban Shibori Medium 748 yen Small 638 yen
Kirin Ichiban Shibori 748 yen, Sapporo Ebisu 825 yen, Non-Alcoholic Beer 550 yen
・Bottled Beer ・Sake (Hot or Cold) ・Highball ・Sour (Various Canned Chu-Hi) ・Shochu (Barley or Sweet Potato) ・Soft Drinks (Oolong Tea, Orange, Cola)
We are confident in our freshness!! Please leave the contents to us. We will include the recommendations of the day. 9 varieties, 24 pieces. The premium sashimi platter includes our top recommendation, featuring fatty tuna.
7 types, 18 pieces [Regular] of sashimi platter. Exceptional freshness!! Good value for 2-3 people.
Fukui specialty. Skewered mackerel using fatty Norwegian fish. It is grilled without salt, so please enjoy it with plenty of grated daikon and soy sauce. A perfect dish that pairs well with both sake and rice.
An assortment of tempura including shrimp, conger eel, whiting, squid, and vegetables. The crispy batter enhances the flavor of the ingredients.
Fukui specialty [Heshiko] Our Heshiko is mackerel pickled in rice bran. It is a fermented food that is currently gaining attention. Grilling enhances its sweetness, making it perfect as a snack with alcohol or as a side dish with rice.
Fukui specialty, Heshiko, is made from well-marinated mackerel that is sliced. This is something you must try at least once.
Maru-san's homemade deliciously creamy 'Handmade Tofu'. First, we recommend tasting the tofu's flavor with a bit of salt. After that, feel free to enjoy it with Tosa soy sauce or olive oil. Our homemade fresh seven spice is also recommended.
Our number one popular set meal!! Delicious sashimi pairs perfectly with rice.
Juicy shrimp and crispy tempura go well with rice.
Fukui specialty grilled mackerel as the main dish!! It also comes with a mini sashimi. Rice refill!!!
1 Large Shrimp, 2 Eel Pieces
Two large shrimp
4 pieces of anago
How about it!! A mountain of sashimi! You will definitely be satisfied with 8 types of sashimi!!
Served separately from the rice, so it can be enjoyed as sashimi or in a bowl. *Prices may vary depending on the market supply. Please be aware of this in advance.
If you want to eat both crab and fugu, this is it! Limited time and limited quantity! Course contents 'Crab and Fugu Set Meal' * Appetizer (Crab Miso) * Wakasa Fugu (Sashimi) * Sashimi Platter (Yellowtail and Sweet Shrimp) * Fried Wakasa Fugu (with scraps) * Crab Hot Pot * Boiled Crab * Crab Rice * Pickles * Dessert 7,980 yen (including tax 8,778 yen) 'Crab and Fugu Set Meal Deluxe' * Above Crab and Fugu Set Meal menu + * 4 pieces of Crab Sashimi for Shabu 9,980 yen (including tax 10,978 yen)
If you want to fully enjoy the flavors of autumn, this is it! [Limited time offer] [Limited quantity]! ■ Course contents 'Autumn Meal' * Seasonal appetizer * Sashimi platter * Matsutake mushroom steamed in a teapot * Grilled mushrooms * Mushroom tempura * Sea bream and mushroom rice * Pickles * Dessert per person 5,500 yen (including tax 6,050 yen) 'Autumn Meal with Crab' * Above Autumn Meal menu + * Crab sashimi (2 legs) * Crab shabu-shabu (2 legs) * Boiled crab (1/4 shoulder) per person 7,500 yen (including tax 8,250 yen)
Healthy and full of flavor mushroom dishes! Enjoy a menu that brings out the taste of the ingredients. *Matsutake and Mushroom Tempura 980 yen (including tax 1,078 yen) *Matsutake and Mushroom Grilled 1,590 yen (including tax 1,749 yen) *Matsutake Dobin Mushi 1,590 yen (including tax 1,749 yen)
Taste of autumn. The sanma at Marusan-ya is different in flavor! Please enjoy the sashimi that can only be tasted because it is fresh. *Sashimi 980 yen (tax included 1,078 yen) ~ *Grilled with salt 1,080 yen (tax included 1,188 yen) ~ *Grilled liver 980 yen (tax included 1,078 yen) *Please note that depending on the supply situation, items may be out of stock or prices may fluctuate. Thank you for your understanding.
Sazae, mirugai, and baigai. Enjoy the unique texture and seasonal flavors. *The types of shellfish may change depending on availability.

