Acme
ACME
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
Auswertung
Rezensionen
Foto
Speisekarte
whipped ricotta butter, caponata
smoked onion aioli
seasonal compote
serrano chile, red onion, peanuts, cilantro, yucca tortilla
coconut labneh, pickled lotus root, oil-cured olives, cara cara
brussels sprouts & kale, 6-minute egg
bacon, chive, confit tomato, black pepper-buttermilk dressing
asian pear, wood ear mushroom, egg yolk, fresno chile
lemon ricotta, chives
sweet potato, salsa verde
spaghetti, bianco sardo, pecorino calabrese, grana padano
fettuccine, cherry tomatoes, oregano, mascarpone
crispy pork belly, pear, walnuts, fried sage
parsnip puree, sautéed spinach, green tea broth, nori, kosho
brussels sprouts, apple, sunchoke, bacon jus
escargot butter, parsley gnocchi, pickled ramps, herbs
cape gooseberries, lentils, salsa amarillo, papadum
golden puree, apricot salsa verde
happy valley meat co. steak, creamed swiss chard, chimichurri
caramelized cabbage, shiitake jus, marinated leeks
tomato chutney, crispy onion, idiazabal cheese, green sauce, fries
grana padano, duqqa
mascarpone, chili flake
tomatillo, anchovy, lemon
calabrian chili aioli
pumpkin mousse, pumpkin seed brittle, maple cream
whipped coconut crème, vegan meringue, lychee sorbet, rose jam
tres leches, pishmaniye, lapsong souchong gelee
chai crème, hazelnut crostillant, persimmon chip
espresso, vodka, galliano ristretto, demerara
Seasonal Compote
Pumpkin Mousse, Pumpkin Seed Brittle, Maple Cream
Whipped Coconut Creme, Vegan Meringue, Lychee Sorbet, Rose Jam
Tres Leches, Pishmaniye, Lapsang Souchong Gelee
White Chocolate Ganache, Matcha Granita, Buckwheat Sable
Chai Creme, Hazelnut Crostillant, Persimmon Chip
Espresso, Vodka, Galliano Ristretto, Demerara
Coconut Labneh, Pickled Lotus Root, Oil-Cured Olives, Cara Cara
Bacon, Chive, Confit Cherry Tomato, Black Pepper-Buttermilk Dressing
Lemon Ricotta, Chives
Spaghetti, Nocerino, Pecoroni Duro, Grana Padano
Tomato Chutney, Crispy Onion, Idiazabal Cheese, Green Sauce, Fries
Crispy Pork Belly, Pear, Walnuts, Fried Sage
Olive Oil Cake, Pineapple Toffee Sauce, Cherry Heering Cream
fresh melon juice, aloe, tarragon / absolut elyx vodka OR plymouth gin
ketel one grapefruit-rose, aperol, cocchi rosa, lambrusco, cucumber
casamigos blanco tequila, carrot, ginger, lemon
mixed berry shrub, basil, lemon, prosecco / bertoux brandy OR ford's gin
maestro dobel reposado, creyente mezcal, campari, lemon, honey, egg white
pineapple-infused mezcal, ancho reyes, grapefruit cordial, lime
del maguey mezcal, cocchi dopo teatro, nardini amaro
woodford bourbon, peach, mint
hendrick's gin, italicus, grapefruit bitters, blackberry
appleton rum, santa teresa 1976, mint, sorrel
Seasonal Compote
Pumpkin Mousse, Pumpkin Seed Brittle, Maple Cream
Whipped Coconut Creme, Vegan Meringue, Lychee Sorbet, Rose Jam
Tres Leches, Pishmaniye, Lapsang Souchong Gelee
White Chocolate Ganache, Matcha Granita, Buckwheat Sable
Chai Creme, Hazelnut Crostillant, Persimmon Chip
Espresso, Vodka, Galliano Ristretto, Demerara
Coconut Labneh, Pickled Lotus Root, Oil-Cured Olives, Cara Cara
Bacon, Chive, Confit Cherry Tomato, Black Pepper-Buttermilk Dressing
Lemon Ricotta, Chives
Spaghetti, Nocerino, Pecoroni Duro, Grana Padano
Tomato Chutney, Crispy Onion, Idiazabal Cheese, Green Sauce, Fries
Crispy Pork Belly, Pear, Walnuts, Fried Sage
Olive Oil Cake, Pineapple Toffee Sauce, Cherry Heering Cream
fresh melon juice, aloe, tarragon / absolut elyx vodka OR plymouth gin
ketel one grapefruit-rose, aperol, cocchi rosa, lambrusco, cucumber
casamigos blanco tequila, carrot, ginger, lemon
mixed berry shrub, basil, lemon, prosecco / bertoux brandy OR ford's gin
maestro dobel reposado, creyente mezcal, campari, lemon, honey, egg white
pineapple-infused mezcal, ancho reyes, grapefruit cordial, lime
del maguey mezcal, cocchi dopo teatro, nardini amaro
woodford bourbon, peach, mint
hendrick's gin, italicus, grapefruit bitters, blackberry
appleton rum, santa teresa 1976, mint, sorrel
whipped ricotta butter, caponata
smoked onion aioli
seasonal compote
serrano chile, red onion, peanuts, cilantro, yucca tortilla
coconut labneh, pickled lotus root, oil-cured olives, cara cara
brussels sprouts kale, 6-minute egg
bacon, chive, confit tomato, black pepper-buttermilk dressing
asian pear, wood ear mushroom, egg yolk, fresno chile
lemon ricotta, chives
sweet potato, salsa verde
spaghetti, bianco sardo, pecorino calabrese, grana padano
fettuccine, cherry tomatoes, oregano, mascarpone
crispy pork belly, pear, walnuts, fried sage
parsnip puree, sautéed spinach, green tea broth, nori, kosho
brussels sprouts, apple, sunchoke, bacon jus
escargot butter, parsley gnocchi, pickled ramps, herbs
cape gooseberries, lentils, salsa amarillo, papadum
golden puree, apricot salsa verde
happy valley meat co. steak, creamed swiss chard, chimichurri
caramelized cabbage, shiitake jus, marinated leeks
tomato chutney, crispy onion, idiazabal cheese, green sauce, fries
grana padano, duqqa
mascarpone, chili flake
tomatillo, anchovy, lemon
calabrian chili aioli
pumpkin mousse, pumpkin seed brittle, maple cream
whipped coconut crème, vegan meringue, lychee sorbet, rose jam
tres leches, pishmaniye, lapsong souchong gelee
chai crème, hazelnut crostillant, persimmon chip
espresso, vodka, galliano ristretto, demerara
Seasonal Compote
Pumpkin Mousse, Pumpkin Seed Brittle, Maple Cream
Whipped Coconut Creme, Vegan Meringue, Lychee Sorbet, Rose Jam
Tres Leches, Pishmaniye, Lapsang Souchong Gelee
White Chocolate Ganache, Matcha Granita, Buckwheat Sable
Chai Creme, Hazelnut Crostillant, Persimmon Chip
Espresso, Vodka, Galliano Ristretto, Demerara
Coconut Labneh, Pickled Lotus Root, Oil-Cured Olives, Cara Cara
Bacon, Chive, Confit Cherry Tomato, Black Pepper-Buttermilk Dressing
Lemon Ricotta, Chives
Spaghetti, Nocerino, Pecoroni Duro, Grana Padano
Tomato Chutney, Crispy Onion, Idiazabal Cheese, Green Sauce, Fries
Crispy Pork Belly, Pear, Walnuts, Fried Sage
Olive Oil Cake, Pineapple Toffee Sauce, Cherry Heering Cream
fresh melon juice, aloe, tarragon / absolut elyx vodka OR plymouth gin
ketel one grapefruit-rose, aperol, cocchi rosa, lambrusco, cucumber
casamigos blanco tequila, carrot, ginger, lemon
mixed berry shrub, basil, lemon, prosecco / bertoux brandy OR ford's gin
maestro dobel reposado, creyente mezcal, campari, lemon, honey, egg white
pineapple-infused mezcal, ancho reyes, grapefruit cordial, lime
del maguey mezcal, cocchi dopo teatro, nardini amaro
woodford bourbon, peach, mint
hendrick's gin, italicus, grapefruit bitters, blackberry
appleton rum, santa teresa 1976, mint, sorrel
whipped ricotta butter, caponata
smoked onion aioli
seasonal compote
serrano chile, red onion, peanuts, cilantro, yucca tortilla
coconut labneh, pickled lotus root, oil-cured olives, cara cara
brussels sprouts & kale, 6-minute egg
bacon, chive, confit tomato, black pepper-buttermilk dressing
asian pear, wood ear mushroom, egg yolk, fresno chile
lemon ricotta, chives
sweet potato, salsa verde
spaghetti, bianco sardo, pecorino calabrese, grana padano
fettuccine, cherry tomatoes, oregano, mascarpone
crispy pork belly, pear, walnuts, fried sage
parsnip puree, sautéed spinach, green tea broth, nori, kosho
brussels sprouts, apple, sunchoke, bacon jus
escargot butter, parsley gnocchi, pickled ramps, herbs
cape gooseberries, lentils, salsa amarillo, papadum
golden puree, apricot salsa verde
happy valley meat co. steak, creamed swiss chard, chimichurri
caramelized cabbage, shiitake jus, marinated leeks
tomato chutney, crispy onion, idiazabal cheese, green sauce, fries
grana padano, duqqa
mascarpone, chili flake
tomatillo, anchovy, lemon
calabrian chili aioli
pumpkin mousse, pumpkin seed brittle, maple cream
whipped coconut crème, vegan meringue, lychee sorbet, rose jam
tres leches, pishmaniye, lapsong souchong gelee
chai crème, hazelnut crostillant, persimmon chip
espresso, vodka, galliano ristretto, demerara
