Sonnenblume
向日葵 / Himawari
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A cozy Japanese hideaway to savor seasonal flavors
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Muko-hayoi appetizer with the very popular raw sea urchin and raw yuba with a tortoiseshell starchy sauce, and deep-fried sashimi.
This is a standard menu that includes muko-hachisun, sashimi, and fried dish.
This nabe warms both body and soul. It comes with the popular Mukohi Hachisun and other dishes.
It can also be served sashimi. Sesame oil and salt are recommended! Hashi is an unstoppable delicacy.
How about an important day or an important gathering? Reservations required. Hairy crab (1 piece) 10,000 yen and up Steamed abalone: 10,000 yen and up
The menu is determined by the day's ingredients. Please note that the menu and prices below may change depending on the ingredients available. Thank you for your understanding.
・Wild Yellowtail・Freshly Caught Natural Flounder・Bonito・Live Surf Clam・White Squid・Stone Bream・Red Snapper We will procure the freshest and most delicious fish of the day!
We offer this as a standard menu regardless of the season.
Made from scratch. We fry it slowly after receiving your order.
Tender meat seasoned with butter, ponzu sauce, and sliced garlic. This sauce makes you crave rice.
Grilled with salt, Fried chicken
This is a very popular dish.
The flesh is thick and it comes out fluffy when grilled. We have received comments like, 'Delicious! This is the first time I've had skate fin like this!'
This is a homemade croquette made with potatoes, onions, and meat. It is a hidden favorite.
・Sautéed cabbage and squid liver ・Stir-fried gizzards with green onions ・Goya champuru
・Dashi rolled omelette ・Traditional sweet tamago yaki ・Green onion tamago yaki ・Natto tamago yaki
The cream cheese is marinated in Saikyo miso. It pairs well with shochu, beer, and sake, or anything else.
・Rice ball set (with miso soup) ・Ochazuke ・Cold udon noodles ・Fried udon noodles ・Fried soba noodles ・Fried rice (Japanese-style fried rice! Very popular!)
If there are any dishes you would like that are not on the menu, please feel free to let us know.
Asahi Jukusen
Asahi Dry Black
Asahi Zero
Satsuma Sushi, Nakamura, Isami, Akakirishima, Sato White, Yahata 25 degrees, Sato Black, Kanpachi, Kamino Kawa, Shingetsu
・Yahata 35 degrees・Namazu
・Murao・Maou・Shouchuu no Hana・Hachiman Rokasuzu
・Juyondai Onikabuto・Hyakunen no Kodoku
Mori Izo
Superb Moriizo Koshino Kanbai Otsu Shochu
We currently offer about nine to ten types of delicious sake every day, including Kudoki Jozu, Nabeshima, Aramasa, Ki, Tenko Junadai, Tazaka, Onna, Akitora, and Tengu Mai, among others. We deliver the seasonal flavors of sake, from freshly pressed to autumn-aged, from unpasteurized to pasteurized, and various types of sake made with different rice. If you have a preferred sake or any requests, please feel free to let us know.
Various types of chuhai, lemon sour, oolong tea mix, green tea mix, umeboshi mix
Uses Houou Bidan Yuzu Liqueur
・All Malt・Taketsuru
Various types
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