Bekotan Oyama Store
牛タン大衆酒場 べこたん 大山店
A casual pub where you can enjoy thick-sliced beef tongue
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This is a special course that includes all-you-can-drink for 2 hours and the popular aged seared beef tongue.
A luxurious course where you can enjoy a variety of meats! Of course, it includes all-you-can-drink for 2 hours, so it's very economical☆!
This course features the most extravagant beef tongue products, such as marbled beef tongue seared, melt-in-your-mouth boiled tongue, and beef tongue cutlet!
・Half 400 yen
A special boiled tongue that has been slowly cooked to the point where it can be cut effortlessly with chopsticks.
The 'Beef Tongue Tataki' is lightly seared on the surface and served with thick slices of tongue buried in green onions, accompanied by ponzu sauce. The tongue has marbling, offering an astonishingly delicious taste.
Our pride, tender beef tongue aged using a unique method to concentrate its flavor. Please enjoy the thick and juicy beef tongue.
390 yen (including tax)
This is beef tongue using a special blend of miso from Bekotan. It is made to be fragrant and pairs well with rice. Please give it a try.
A selection of carefully chosen pickles for each season. Perfect for when you want to nibble on something. *Contents may change depending on the season.
The flavor is concentrated and rich, full of umami. The texture is also irresistible!
Everyone loves French fries!
You won't be able to stop drinking beer! This is a thick, juicy ham katsu. It's incredibly satisfying and perfect as a snack with alcohol◎
Excellent nutritional balance◎ Rich in iron, which is great for women, and pairs well with the sauce.
A classic dish featuring grilled chikuwa, lightly fried with a fragrant touch of aonori.
Recommended
The combination of the crispy texture of pork and the juicy asparagus is the best! It's delicious on its own or with mayonnaise.
The fragrant grilled skate wing melts in your mouth, spreading its delicious flavor, making it a dish that you can't help but reach for.
The thick omelette, flavored with dashi and slightly sweet, is an unwavering favorite.
This is our pride and joy, a slowly simmered offal stew. Enjoy the tender beef offal.
A fisherman's dish enjoyed with clam broth. This dish delivers the deliciousness of the clams directly!
When it comes to beef tongue, it's all about barley rice. And when you think of barley rice, you think of beef tongue. Enjoy it with your favorite dishes!
The soy sauce butter soaked into the rice is grilled over charcoal, releasing an enticing aroma that stimulates the appetite.
Tea zuke with barley rice!
Vanilla ice cream topped with black honey and soybean flour. 290 yen (tax included)
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Glass 390 yen, 1.8 liters 4,300 yen
Glass 390 yen, 1 sho 4,300 yen
Glass 390 yen, 1.8 liters 4,300 yen
Glass 390 yen, 1 sho 4,300 yen
Glass 390 yen, 1.8 liters 4,300 yen
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Pickled plums (2 pieces) cut fresh lemon cut fresh grapefruit 100 yen - 150 yen
