Iljok

The pork trotters of the clan are characterized by their soft and chewy texture, while the bossam boasts a clean taste without any off-flavors. It is served with a variety of side dishes, allowing for a hearty meal. In particular, the charcoal-grilled seasoned pork trotters and half-and-half bossam set are popular menu items, with the seasoning's umami flavor being exceptional.

The modern and warm interior of Iljok stands out with spacious table spacing and a clean environment. It is suitable for family gatherings or company dinners, and there is also a one-person menu prepared for solo diners.

The family is a newly opened store, a jokbal restaurant that is growing together with the local residents. It always insists on using good ingredients and provides fresh menu items.