WINEHALL GLAMOUR
WINEHALL GLAMOUR 赤坂
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A hidden bar in Akasaka for wine lovers
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Why not enjoy a great value banquet by reserving by 6:00 PM? This popular course lets you enjoy everything from an appetizer platter to fried seafood with Keka sauce, mussels steamed in white wine, and tenderly grilled Mimei pork shoulder. You can also upgrade to domestic beef sirloin for an additional 800 yen. Perfect for a wide range of occasions—from company parties and business dinners to special anniversaries—this course includes an all-you-can-drink selection of 60 beverages, including sparkling wine.
A standard course that lets you enjoy everything from appetizers to dessert in a relaxed atmosphere. We’ve put together a well-balanced selection of popular dishes, including Niçoise salad, fried seafood with kecap sauce, juicy Cajun chicken, and lemon-scented mussels with pesto. It’s perfect for girls’ nights out, meals with friends, or casual drinks after work.
Why not take advantage of our great value course menu on weekends and holidays? This standard course lets you casually enjoy everything from appetizers to dessert. We’ve put together a well-balanced selection of popular dishes, including Niçoise salad, fried seafood with kecap sauce, juicy Cajun chicken, and lemon-scented mussels with Genovese sauce. It’s perfect for girls’ nights out, meals with friends, or casual drinks after work. Our all-you-can-drink plan is sure to satisfy, featuring over 70 varieties of drinks—including bottled wine and sparkling wine!
A standard course that lets you enjoy everything from appetizers to dessert in a relaxed setting. We’ve put together a well-balanced selection of popular dishes, including Niçoise salad, fried seafood with kecap sauce, juicy Cajun chicken, and lemon-scented mussels with pesto. It’s perfect for girls’ nights out, meals with friends, or casual drinks after work.
A standard course that lets you enjoy everything from appetizers to dessert in a relaxed atmosphere. We’ve put together a well-balanced selection of popular dishes, including Niçoise salad, fried seafood with kecap sauce, juicy Cajun chicken, and lemon-scented mussels with pesto. It’s perfect for girls’ nights out, meals with friends, or casual drinks after work.
This popular course features a variety of dishes, from an assortment of appetizers to fried seafood with Kecca sauce, mussels steamed in white wine, and tenderly roasted Mimei pork shoulder. For an additional 800 yen, you can upgrade to domestic beef sirloin. Perfect for a wide range of occasions—including company parties, business dinners, and anniversaries—this course includes an all-you-can-drink selection of 60 beverages, including sparkling wine.
This popular course features a variety of dishes, from an assortment of appetizers to fried seafood with Kecca sauce, mussels steamed in white wine, and tenderly roasted Mimei pork shoulder. For an additional 800 yen, you can upgrade to domestic beef sirloin. Perfect for a wide range of occasions—including company parties, business dinners, and anniversaries—this course includes an all-you-can-drink selection of 60 beverages, including sparkling wine.
Our top-tier course, perfect for special occasions and business entertaining. It features fresh fish with Kekkā sauce, ajillo with freshly boiled whitebait and eggplant, and a luxurious main course of grilled chicken thigh, Mimei pork, and domestic beef sirloin—a trio of grilled meats. This is Wine Hall Grammer’s signature course, where you can fully enjoy both fish and meat. This is a premium course that takes things to the next level, featuring 75 types of drinks, including bottled wine! We highly recommend it for a slightly more indulgent banquet!
Our top-tier course, perfect for special occasions and business entertaining. It features fresh fish with Kekkā sauce, ajillo with freshly boiled whitebait and eggplant, and a luxurious main course of grilled chicken thigh, Mimei pork, and domestic beef sirloin—a trio of grilled meats. This is Wine Hall Grammer’s signature course, where you can fully enjoy both fish and meat. This is a premium course that takes things to the next level, featuring 75 types of drinks, including bottled wine! We highly recommend it for a slightly more indulgent banquet!
[Limited to 10 guests] A special course perfect for anniversaries, celebratory dinners, or a meal with someone special. We’ve curated a selection of the chef’s signature dishes, including chilled capellini, red shrimp carpaccio, grilled domestic beef sirloin, and beef cheek braised in red wine. Enjoy a dinner experience that takes your dining to the next level, featuring a luxurious selection of seasonal ingredients.
[Limited to 10 guests] Perfect for celebrating a loved one’s birthday, wedding anniversary, or a welcome/farewell party. We’ve prepared a special dinner featuring Japanese beef sirloin and beef cheek braised in red wine, along with an anniversary plate bearing a personalized message. We’ll help you create a special, memorable experience.
A plate of appetizers featuring a selection of charcuterie recommended by WINEHALL Glamour, paired with exquisite dishes that complement wine. It enhances the first glass even more.
A dish layered with rich avocado and fresh salmon, beautifully presented. It features a refreshing salsa verde and a crispy cheese tuile for a textural accent. This popular appetizer pairs excellently with wine.
Half size
Slowly roasted Bimyo pork, characterized by its sweet fat. The refreshing fresh tomato sauce enhances the meat's flavor, making it a light and enjoyable dish.
The bone-in chicken thigh is roasted to a fragrant finish with spices. This dish is addictive with its juicy meat and the stimulating flavor of spices.
A luxurious plate proudly presented by Wine Hall Glamour, featuring a generous assortment of seafood and mountain delicacies. This dish offers an exceptional experience of savoring the flavors of both seafood and meat at once. It is a highly recommended menu item perfect for sharing.
Domestic beef sirloin is instant smoked and finished with a rich aroma in a special grill. The rising smoke and fragrant aroma stimulate the appetite, creating a memorable and lively dish.
The flavor of domestic sirloin is moistly sealed in and finished with a rich sauce made from fine Madeira wine. This luxurious grill pairs perfectly with red wine.
A hearty back rib is grilled to perfection and finished with a sweet and tangy honey mustard sauce. A popular menu item that allows you to fully enjoy the flavors around the bone.
Slow-cooked beef cheek finished in a red wine sauce, flambéed at the table. A classic dish that offers a melting texture and deep richness.
It is recommended to order one per person.
Enjoy mussels steamed in white wine with a refreshing lemon cream sauce.
A hot ajillo made with plenty of seasonal seafood such as shrimp and shellfish, finished with a rich aroma of garlic and chili. The oil infused with umami pairs perfectly with the baguette. A luxurious dish that allows you to fully enjoy the bounty of the sea.
bottle 3190 yen (tax included)
bottle 3000 yen (tax included) Origin: Italy Variety: Trebbiano, Griketto
bottle 3800 yen (tax included) Origin: Spain Variety: Malvasia
bottle 4200 yen (tax included) Origin: France Variety: Chardonnay
bottle 3000 yen (tax included) Origin: Italy Variety: Sangiovese, Montepulciano
bottle 3800 yen (tax included) Origin: Spain Variety: Tempranillo
bottle 4200 yen (tax included) Origin: France Variety: Pinot Noir
glass 680 yen (tax included) pitcher 2300 yen (tax included)
Italian premium beer
Chilpis Sour / Lemongrass Ginger / Italian Peach Tea / Sunset Citrus / Floral Sparkling / White Peach Sparkling / Blanc de la France / Honey Lemon and White Wine / Apple Rouge
A slightly luxurious lemon sour that layers refreshing lemon over the deep flavor of the original dry sherry from Wine Hall Glamour.
Wenzhou Mandarin Sour / Yuzu Honey Sour / Pear Sour / White Peach Sour / Earl Grey Sour / Ripe Tomato Sour / Oolong Highball / Uji Matcha Highball / Apple Jasmine Tea Highball
Chilpis / Iced Tea Soda / Peach Iced Tea Soda / Lemongrass Ginger Soda / Ripe Tomato Lemonade
Ginger Ale / Cola / Oolong Tea / Uji Matcha / Apple Jasmine Tea
Gentle bubbles that do not sting spread out. It features citrus aromas and fresh fruit flavors, making it easy to enjoy with a pleasant taste.
A lightly sparkling wine widely consumed as a daily drink in Italy. The red Lambrusco is characterized by soft tannins and a moderate sweetness.
Made using the same method as champagne, this is a genuine product that has been aged for over 9 months. It is finished with a crisp, dry taste among the dry varieties.
A unique aroma reminiscent of fresh wildflowers and fruits spreads. It is a dry sparkling wine with a pleasant acidity.
A balanced harmony of aromas reminiscent of grapefruit and lime from Koshu, along with sweet and sour fruit scents of white peach, banana, and pineapple from Chardonnay.
A unique flavor that can be described as the symbol of Prosecco, stripping away the fruity aftertaste and leaving a fragrant aroma that overwhelms the palate.
Extremely dry! A champagne with an abundance of fruity aromas and a dry, sharp taste that is appealing. The fresh finish pairs well not only with aperitifs but also with seafood.
A champagne that adds a touch of elegance to celebrations and events. It features a refreshing fruitiness and minerality with a creamy mouthfeel.
A rose color like raspberry. It feels as if spring has come, with the essence of flowers, sweet and sour strawberries, and fennel. A refined, beautiful, and fresh taste.
Pale yellow with a glossy appearance, the aroma is very strong and typically aromatic. It has a strong balsamic scent and a plant-like fragrance. The taste is dry, fresh, and toasty.
A natural wine with rich aromas, dry and mineral notes.
An attractive pale gold hue. Lively fruity aromas of lemon, white flowers, pineapple, and yellow peach. A solid wine thickness is felt from the ripe fruit flavors and minerals.
Italy's top organic, biodynamic farm. An organic wine with excellent cost-performance, bursting with black fruit flavors.
Deep ruby red with a garnet hue. Floral aromas of red fruits with a fresh and juicy taste. Rich minerals are felt in the finish.
A blend of Trebbiano with a hint of lemon aroma, Garganega commonly used in Malvasia and Soave, and Chardonnay favored by Japanese people, all balanced perfectly.
A grapefruit-like aroma rises gently, with moderate acidity and a solid fruitiness, while having little off-flavor and a clean impression.
Features tropical fruit flavors reminiscent of pineapple and mango, typical of Southern Italy. A well-balanced, high cost-performance wine.
It features a refreshing aroma, a juicy texture despite its dry taste, and a well-balanced sensation of minerals.
A highly cost-effective white wine that has caught the attention of Australian white wine enthusiasts! The flavors of lemon and lime harmonize wonderfully with nuances of tropical fruits and meadows, resulting in a crisp and delightful finish of an excellent dry white wine.
Aroma reminiscent of citrus fruits and white flowers. The transparent acidity blends with the fruitiness, resulting in a very smooth texture. It has a well-balanced flavor that enhances the taste of dishes, making it a versatile wine.
A fruity aroma reminiscent of lime, apricot, and apple, with a light and fresh taste. A white wine made from selected grape juice fermented at low temperatures in stainless steel tanks.
This wine is made from hand-picked grapes representing Sicily, featuring an excellent balance of tropical fruit flavors and freshness.
A fresh aroma of citrus fruits such as grapefruit and lemon, with a crisp taste full of fruitiness.
The aroma of jasmine with refreshing nuances of lime and apple blossoms is wonderful. By the way, while koalas are often associated with being in trees, they can actually run at a normal speed of 20 km/h on the ground.
Aroma of tropical fruits like papaya. A fresh white wine with a bursting texture.
A lightly sparkling sweet wine from Northern Italy with a refreshing taste. The unique fruity and aromatic flavors of the Muscat grape spread throughout the mouth.
The aroma of citrus and minerals is well balanced, and the taste is fresh and lively, while also leaving a long finish with impressive rich and concentrated fruit flavors.
A complex and rich aroma concentrated with lychee, passion fruit, clementine, and a hint of rose fragrance. A fruity and rich white wine with fresh and lively acidity.
Karrera, known as the 'Romanée-Conti of California.' The pleasant bouquet from the barrel intertwines and envelops the palate. The enticing aromas of ripe peach and sweet papaya are fragrant.
You can feel the essence of Chablis with its firm minerality and pleasant acidity.
With aromas reminiscent of cassis and ripe fruit flavors, this red wine in its price range has a strong presence of acidity and tannins, offering a dry and mature taste that does not convey sweetness.
A blend based on the representative Italian grape Sangiovese, with fruity flavors and aromas from Montepulciano, soft richness from Merlot, and a hint of sweetness from Lambrusco.
A complex flavor harmoniously balanced with fruitiness reminiscent of blackberries and cherries, along with a peppery note.
A deep, rich red color. Aromas of cherry and chocolate. On the palate, it has a balanced mix of red fruits, figs, and spices, providing an elegant feel. This wine features firm, smooth tannins and a long, creamy finish.
A typical medium-bodied style with soft and rounded flavors, featuring an enticing aroma of red cherry, plum, and nutmeg spices that spreads in the mouth.
Aromas of menthol, eucalyptus, and mint, along with cinnamon, dark cherry, and cassis. In addition to a minty flavor, it offers a wonderful silky texture from oak-derived tannins that provide a long finish.
It has a fresh and fruity flavor of cherry, raspberry, and blueberry. Smooth tannins and moderate acidity are beautifully balanced with fruity flavors.
Aromas of spices, blackberries, and cocoa overflow from the glass. This red wine offers a rich fruitiness produced by old vine grapes.
A well-balanced medium-bodied red wine with fruity flavors and smooth tannins that leave a pleasant aftertaste.
A sweet and rich aroma of red fruits and figs. Recommended for simple grilled meat dishes and Mediterranean-style dishes such as garlic and tomato sauce.
The aroma of mocha and vanilla expands into a complex and integrated layer of elderberry, blueberry, plum, and cocoa, providing a robust flavor while maintaining a soft impression.
A wine that offers flavors of ripe berries, with rich tannins and a spicy finish.
A medium-light and charming flavor with notes of cherry and strawberry. Pairs well with soy sauce, making it suitable for Japanese cuisine.
A dry wine made from high-quality grapes sourced from Lodi and Paso Robles, a rapidly growing wine region in America, benefiting from the cool winds and fog of the San Francisco Bay.
A full-bodied red wine aged in oak barrels. While a typical Montepulciano produces 8 to 10 fruits on one vine, this wine is made by limiting it to two to enhance concentration.
Deep garnet color with a rich aroma, a firm attack with a pronounced body. While it has structure, the mouthfeel is silky and mellow.
This wine is rich in flavors of mocha, custard, caramel, vanilla, and oak, providing a very satisfying drinking experience.
A historically rich Chianti Classico that pairs well with appetizers like prosciutto and mozzarella, as well as grilled meats.
A winery in partnership with Château Lafite's Domaine Baron de Rothschild and Argentina's Catena. Pleasant tannins with rich aromas of vanilla and chocolate.
Wine made by Michel Roland in Argentina. When poured into a glass, it releases aromas of dark fruits, vanilla, and toast. It has a full-bodied, concentrated flavor, yet is a delicate and balanced wine due to its complex blend.
Inside the ripe berries, various aromas are trapped. It has a sensual and erotic quality that is incomparable to the low-cost Nero d'Avola.
An elegant wine with aromas of dark fruits such as cassis and black cherry, spices, dried fruits, and vanilla, balanced with pleasant acidity and firm tannins.
Complex and rich yet not too heavy, it is completely refreshing. True to its name 'Phantom', you will find yourself repeating it as if possessed.
A fresh aroma of fruit that spreads elegantly, with subtle hints of licorice and spices. On the palate, the round and smooth tannins are pleasant, and a solid structure is felt. The attractive fresh fruitiness and the harmony created by the integration with oak aromas result in a well-balanced wine.
Made from vines brought back from Romanee-Conti, it has a pleasant oak aroma and is finished as a bright and deep Pinot Noir.
A standard Barolo made from grapes of seven different crus, allowing you to enjoy its complex flavors.