20 ausgewählte Chinese Restaurants in Umgebung von CommonwealthStation nach Empfehlung

Ru Ji Kitchen specializes in traditional Singaporean dried noodles, particularly mee pok and fishball noodles. Reviews highlight its daily handmade fishballs and fishcakes, noted for their fresh, springy texture and balanced seasoning. A fragrant house-made chili paste, well-cooked noodles, and a flavorful soup complete the experience at this popular, often-busy stall.

Two Chefs Eating Place offers classic Singaporean zi char in a bustling open-air setting. Diners share a variety of wok-fried and braised dishes, with specialties such as milk powder fried pork and weekend herbal chicken. Flavors lean toward hearty, aromatic preparations, from crisp fried fish skin to fish head curry and vegetable dishes enriched with egg and sesame.

Hong Kong Street Old Chun Kee (kopi kia) serves classic zi char-style Chinese dishes in a nostalgic coffee shop setting. Diners highlight the pronounced wok hei in noodle and fish dishes and enjoy specialties such as assam fish head, har cheong chicken, and vegetable plates. Service is described as friendly, and the simple surroundings offer a glimpse of old Singapore charm.

Mian Jia Noodle Bar serves inventive Chinese noodle dishes that reinterpret familiar flavors with a modern touch. Diners highlight the well-balanced broths, from sour and spicy options to rich seafood versions such as lobster noodles. Handcrafted wontons and chilled vegetable sides complement the menu. The setting is casual and comfortable, suitable for small to medium groups.