20 ausgewählte Indian Restaurants in Umgebung von RochorStation nach Empfehlung

This restaurant is the originator of Singapore's famous "Fish Head Curry". The "Fish Head Curry" is served in an earthenware pot, and is hearty and just the right amount of spiciness with a tamarind sourness that spreads in your mouth. The restaurant's modern and clean interior has a relaxed atmosphere.

Wanderlust by The Unlimited Collection is a Michelin Bib Gourmand restaurant showcasing vibrant Sri Lankan flavors in Singapore. Guests highlight richly spiced curries, including a notable mud crab preparation, alongside crisp bites and inventive drinks. Lively music, thoughtful decor, and attentive staff create an energetic yet comfortable backdrop for sharing dishes.

Kolkata Beckons offers a focused introduction to Bengali cuisine, with an emphasis on traditional flavors and mustard-based curries. Signature preparations include fish in mustard sauce, prawns cooked in a whole coconut, and a range of vegetarian and mutton dishes accompanied by fluffy breads. Fragrant rice dishes and classic sweets like mishti doi and baked sandesh round out the experience. The setting in Little India adds to the regional charm of the meal.

Verdun House is a simple corner eatery known for flavorful North Indian dishes alongside regional favorites like murtabak and nasi goreng. Both vegetarian and non-vegetarian options are available, with Indian-style tea prepared on request. The setting is basic without air conditioning, cooled by fans, and the staff are generally attentive and helpful.

Experience the rich and authentic flavors of Kerala cuisine, offering a delightful variety of traditional dishes.

Experience a delightful array of Indian Muslim dishes, each crafted with distinct flavors and a touch of tradition.

Gayatri Restaurant offers a broad range of Indian specialties, from crisp dosas and tender lamb dishes to fragrant biryanis and rich paneer curries. Guests highlight the well-balanced spices, home-style flavors, and use of banana leaves for serving. The dining room is kept very clean, and attentive staff provide prompt, considerate service for a relaxed, satisfying meal.

Experience the rich and authentic flavors of Chettinaad cuisine in a welcoming setting, perfect for both newcomers and seasoned enthusiasts.

MTR Singapore specializes in authentic South Indian vegetarian cuisine, known for its consistently flavorful dishes. Classics such as idli, dosa, medu vada, and aloo sagu are praised for their texture and taste. The spacious dining room and attentive service create an inviting setting for enjoying these traditional preparations.

Bazil Kitchen is a pure vegetarian restaurant known for creative takes on local and Indian classics. The kitchen prepares richly flavored dishes, from biryani and mock meat specialties to vibrant stir-fries, each with a distinct character. Attentive staff and options for group dining or delivery-style orders contribute to a comfortable, well-organized experience.

Santhi Vilas Restaurant specializes in South Indian vegetarian cuisine, known for crisp dosas, flavorful tiffin items, and thick, aromatic chutneys. Food is often served on banana leaves, enhancing the traditional feel and emphasizing fresh, well-prepared ingredients. The bustling dining room and long-standing team create an unpretentious, familiar atmosphere that appeals to both regulars and visitors.

Mom's Kitchen specializes in North Indian cuisine, offering varied, flavorful dishes that appeal to both local and visiting guests. The team is noted for professional, attentive service and a willingness to collaborate on customized menus. Consistent quality across multiple dishes makes it a reliable choice for parties and group events.