Lively Thai Dining with Regional Specialties
Indochine is a Michelin Bib Gourmand restaurant known for its fresh, flavorful Thai dishes and generous use of herbs and housemade sauces. Diners highlight vibrant salads, crispy rolls, and seafood specialties such as soft-shell crab and prawns. Set in a spacious wooden dining room above street level, it offers a distinctly local atmosphere, sometimes accompanied by live music.
