Modern Chophouse with Seafood and Craft Cocktails
HEW Parlor & Chophouse offers a contemporary chophouse experience with carefully prepared steaks, flavorful sides, and a changing selection of seafood specials such as halibut. Guests note well-seasoned dishes, from Caesar salad to meatballs, along with desserts featuring housemade brownies and ice cream. An engaging chef’s table allows diners to watch the open kitchen at work, complemented by thoughtfully mixed cocktails with fresh ingredients.