Casual Cabin-Style Dining with Great Fish and Breakfast
The Lodge offers hearty, family-friendly American fare with a focus on fried fish such as walleye and perch, along with classic sandwiches and satisfying breakfasts. Guests highlight consistently flavorful dishes, including a popular croissant egg sandwich. The cabin-style interior with log accents and taxidermy creates a cozy, rustic setting, complemented by quick, attentive service and a spacious, well-kept dining area.