Intimate Seasonal Dining in a Chef-Built Space
The Tasting Room Restaurant offers an intimate dining experience in a cozy, quirky space crafted by the chef. Contemporary, seasonal cuisine highlights locally sourced ingredients, with simply prepared dishes that emphasize freshness and clear flavors. Guests can often watch the chef at work in the open kitchen, adding a personal, engaging touch. Housemade desserts, including creative takes on classics, round out the meal.