Brazilian Steakhouse with Tableside Carved Meats
Texas de Brazil - Woodmere offers a classic Brazilian churrascaria experience, with gauchos circulating the dining room to carve various cuts of beef, pork, lamb, and chicken tableside. Guests complement the grilled meats with an extensive salad area, hot sides, and items such as lobster bisque. Desserts, including options like crème brûlée, provide a smooth finish. Attentive, efficient service and a lively atmosphere complete the experience.