20 ausgewählte Hawaiian Restaurants in Washington nach Empfehlung

Hani Hani Poke Ramen Grill offers a casual spot for Hawaiian-style plate lunches, poke bowls, and Japanese favorites such as ramen and gyoza. Guests highlight fresh flavors, generous portions, and satisfying grilled options like short ribs. The café-style setting suits quick meals while still providing a relaxed place to enjoy comforting island and Asian-inspired dishes.

Kauai Family Restaurant serves classic Hawaiian comfort food in a modest, bustling space with shared family-style seating. Plate lunches with dishes like kalua pork, lau lau, and pineapple chicken highlight familiar island flavors. Hearty breakfast plates, including pancakes, are a draw, and occasional live music and fresh malasadas add to the relaxed, welcoming atmosphere.

Saimin Says serves Hawaiian-style comfort food with a focus on flavorful saimin and hearty plate lunches. Guests highlight the rich broth noodles and tender shoyu chicken, along with options like island beef, kalua pig, and classic mac salad. The family-run setting offers a casual space where welcoming staff and an easygoing island vibe define the experience.

Da Tiki Hut serves island-style comfort food with tender smoked meats, hearty combo plates, and snacks like lumpia. A hidden dining room and tiki bar with waterfall features and themed decor create an escapist, tropical feel behind a modest exterior. Attentive staff guide guests through the menu, often offering tastes and refills that make the experience especially welcoming.

Kona Kitchen - Seattle offers Hawaiian-inspired comfort food in a relaxed neighborhood setting. Breakfast favorites feature items like French toast made with sweet Hawaiian bread, while plate lunch-style dishes and sides such as macaroni salad reflect island influences. Friendly, attentive service and generous portions create an easygoing, family-style dining experience.

L&L Hawaiian Barbecue Tumwater serves classic Hawaiian-style comfort food, from loco moco to kalua pork and chicken katsu. Plates feature hearty portions with rice and sides, appealing to those seeking a filling, flavorful meal. Guests highlight the welcoming, genuine Aloha spirit shown by the staff.

Kona Kitchen - Lynnwood serves classic Hawaiian comfort food in a relaxed, island-inspired setting. Favorites such as loco moco, Korean-style chicken, and Spam musubi showcase hearty flavors with a balance of sweetness and savory notes. Guests note consistently courteous, attentive service that adds to the welcoming, laid-back atmosphere.

Kiawe Island Bistro offers authentic island-style Hawaiian comfort food, from generous loco moco plates and poke bowls to kalua pork and teriyaki specialties. Portions are hearty and flavors are rich without being heavy. The dining room is simple and comfortable, with soft island music adding to the relaxed feel. Attentive, accommodating service completes the welcoming experience.

Big Island Poke specializes in Hawaiian-style poke bowls featuring fresh tuna, salmon, and other seafood over rice or greens. House-made sauces, seaweed salad, avocado, and a range of toppings allow guests to customize each bowl. Options such as spicy tuna, lightly soy-dressed Hawaiian tuna, and kimchi octopus highlight both classic and bolder flavors in a casual, counter-service setting.

Hula Boy Charbroil serves Hawaiian-inspired comfort food with a focus on flavorful charbroiled dishes. Guests highlight tender teriyaki chicken, hearty burgers, and satisfying noodle plates, along with specialties like lumpia filled with kalua pork. Island-themed decor and the aroma of grilling create an inviting setting, while the attentive staff contributes to a consistently pleasant dining experience.

Tiki Teriyaki Grill offers a casual setting focused on grilled and slow-cooked meats, with options like Korean-style ribs, kalua pork, chicken, and pulled pork. Platters are generous and well-suited to sharing, often paired with simple sides such as red cabbage. Service is straightforward and attentive, and takeout orders are prepared accurately for convenient pick-up.

L&L Hawaiian Barbecue serves classic Hawaiian plate lunches with options like teriyaki chicken and chicken katsu, typically paired with rice and macaroni salad. Orders are placed at the counter and prepared to order, resulting in freshly cooked meals. The dining room sees a steady flow of guests, creating a lively, informal atmosphere in a convenient shopping-center location.

Hawaiian Style Grill serves generous Hawaiian plate lunches with thick-cut, flavorful meats and classic sides like rice and macaroni salad. Guests highlight dishes such as Huli Huli chicken, kalua pig, and crispy chicken katsu. The atmosphere is casual and unpretentious, with counter service, plenty of seating, and the option to take meals to go.

Aloha Island Grill serves hearty island-inspired plates and bowls featuring favorites like teriyaki chicken, katsu chicken, and kalua pork. Guests describe the food as flavorful and satisfying, with options suited to different appetites. The setting is informal and geared toward quick, casual meals, with limited indoor seating and a few outdoor tables in warmer weather.

Pac Island Grill serves comforting Hawaiian and island-style dishes in a space decorated to evoke a South Pacific oasis. Guests mention flavorful plates such as kalua pork, grilled chicken and beef, Spam musubi, and island-inspired desserts and drinks. The cozy dining room, with its playful Hawaiian theme, and the attentive, relaxed service create a laid-back, welcoming experience.

ALOHA PLATES serves island-style comfort food from a compact counter within the Uwajimaya food court. Guests highlight tender kalua pork, crisp chicken katsu, and flavorful teriyaki chicken, along with items like shrimp musubi. Portions are generous, dishes are served hot, and the team is noted for quick, welcoming service in a casual, communal seating area.