The 20 Best Restaurants in Sorell

The Cannery is a waterfront restaurant known for its fresh Tasmanian seafood and scenic views over the bay and wharf. Diners highlight dishes such as seafood chowder, linguine, tasting plates, oysters, and shared platters, along with well-prepared alternatives for non-seafood eaters. Attentive, efficient staff and timely service contribute to a relaxed, welcoming dining experience.

Dodges Ferry Hotel offers hearty pub-style dishes, including familiar favorites like ribs, parmigiana, pasta, and kids’ options. Staff are noted for their helpful guidance, including with dietary needs, and maintain a courteous attitude even during busy periods. A pleasant beer garden adds to the relaxed, neighborhood feel of the venue.

Dunalley Bakery offers freshly baked pies, pastries, and sweet treats alongside consistently well-made coffee. Pies and slices are baked on site, with options that highlight classic bakery flavors. The setting is simple, modern, and clean, and service is straightforward and helpful, making it a practical stop on the way to nearby coastal destinations.

Lewisham Tavern offers classic country pub dining with generous, satisfying dishes. Guests highlight the fresh seafood, including substantial platters and fried scallops, alongside hearty pub favorites. Friendly service and expansive views over the river create a laid-back setting for a leisurely meal.

Dunalley Seaside Restaurant offers traditional fish and chips served right by the water, with views of the canal and bay. The kitchen focuses on freshly caught local seafood, including changing fish varieties, squid, and calamari, prepared in a straightforward, classic style. Newspaper-wrapped portions and vintage decor create a nostalgic, beachside takeaway feel, complemented by an adjoining gift shop.

Zhen Bao Restaurant serves classic Chinese dishes prepared with care and plenty of fresh vegetables. Favorites such as Mongolian and Szechuan-style chicken, dim sims, and stir-fries come in generous portions. The dining room feels airy and comfortable, and the attentive staff contribute to an easygoing, enjoyable meal.

Banjo's Bakery Café – Sorell is a popular stop for freshly baked goods, coffee, and light bites. Guests highlight the Tasmanian scallop pies with flaky pastry and a creamy, lightly spiced sauce, along with sweet treats such as muffins and shortbread. The café often feels lively and bustling, with staff noted for attentive, considerate service.

Midway Point Tavern offers classic pub-style fare, with generously portioned dishes such as steak sandwiches and schnitzels served in a straightforward dining room. Guests highlight the consistently tasty, well-prepared meals and efficient kitchen. Friendly staff create a welcoming atmosphere for both locals and travelers looking for a relaxed, reliable meal.