The 20 Best Dessert Restaurants in Edmonton, Alberta

Kind Ice Cream is a neighborhood ice cream shop known for its creamy, small-batch scoops and inventive rotating flavors alongside well-loved classics. Options include both dairy and non-dairy varieties, with highlights such as salted caramel and strawberry. House-made cones add a fresh, aromatic touch to the experience, and both locations maintain a lively, welcoming feel.

Made By Marcus - Whyte Ave specializes in inventive ice cream with rotating seasonal flavors, classic favorites, and vegan options made with a cashew base. House-made waffle cones and specialty sundaes highlight the focus on texture and flavor. The shop sits just off Whyte Avenue with limited seating, and staff are attentive and mindful of guests’ dietary needs.

Chocorrant Patisserie & Cafe specializes in light, buttery, flaky croissants offered in both classic and creative flavors, alongside a selection of cakes. Freshly made pastries pair with well-prepared coffee and lattes for a balanced cafe experience. Guests describe the atmosphere as a small, inviting spot with attentive, friendly service.

Destination Doughnuts specializes in soft, chewy doughnuts that are not overly sweet, showcasing careful preparation and attention to detail. The shop offers a broad range of flavors, including several non-chocolate options such as key lime and matcha. Set in a simple brick-front bakery that is kept clean, it provides quick, efficient service for guests picking up their treats.

The Art of Cake is a charming bakery café known for its vintage-inspired decor and nostalgic atmosphere. Guests find a wide array of house-baked treats, from cheesecakes and cinnamon buns to cupcakes and tarts. On select days, the café offers an English-style high tea with tiers of pastries, finger sandwiches, and scones served in elegant tea sets. Attentive counter service and a relaxed seating area create a welcoming spot for casual gatherings.

Crave Cupcakes specializes in moist, well-balanced cupcakes with frosting that is flavorful without being overly sweet. Guests appreciate the wide selection of classic and rotating flavors, including options like red velvet and citrus-inspired varieties, along with other baked goods. Attentive service and visible involvement in local community initiatives contribute to its welcoming appeal.