The 20 Best Hawaiian Restaurants in Canada

The Poke Guy serves fresh, made-to-order poke bowls with a wide choice of bases, toppings, and sauces. Diners highlight the quality of the fish and vegetables, from ahi tuna to crisp greens. The compact shop has a casual, upbeat vibe, with quick, personable service that suits both a light meal and a more substantial bowl.

Pokito specializes in fresh poke bowls where guests can customize their choice of fish, toppings, and add-ons to suit their tastes. Salmon and tuna bowls stand out for their tender texture and balanced flavors, with options ranging from spicy to sweet and tangy. Service is attentive and patient, with staff guiding guests through the selections and ensuring a relaxed, unhurried experience even near closing time.

Paradise Poké specializes in vibrant, made-to-order poké bowls featuring fresh fish and flavorful toppings. The compact, clean space offers quick counter service with an upbeat soundtrack, making it especially popular for takeout. Guests highlight consistently fresh, satisfying bowls such as tuna and salmon with fruit accents.

Pacific Poke serves customizable poke bowls with fresh proteins like ahi tuna and salmon, offered on traditional Japanese or organic brown rice. Guests describe the flavors as vibrant and satisfying, complemented by options such as specialty teas. The bright, contemporary space and attentive, helpful staff create an easygoing spot for casual dining in Calgary.

Miss Thing’s offers tropical-inspired cuisine with vibrant flavors, known for dishes like pineapple fried rice served in a halved pineapple and a variety of shareable small plates. Creative cocktails are a highlight and draw many guests. Service is attentive and helpful, and the lively, music-filled atmosphere turns energetic as the evening goes on.

The Poke Shop offers made-to-order poke bowls in a compact, understated space tucked below street level in a busy historic neighborhood. Guests choose from bases such as rice, vegetable noodles, or greens, topped with very fresh proteins and an array of garnishes. Staff are described as friendly and attentive, helping diners navigate the choices and tailor bowls to their tastes. The experience centers on light, customizable dishes with clean, bright flavors.