The Best Restaurants in Fornells

Set in a converted mill, Moli d'es Raco specializes in traditional Mallorcan cooking with generous portions and promptly served, flavorful dishes. House bread with aioli and regional specialties such as pumpkin appetizers and paella reflect the local character. Desserts, including a noted Carquinyolis mousse, are followed by complimentary sweets and digestifs. Friendly, attentive service and a lively dining room create an energetic atmosphere.

Es Port specializes in carefully prepared seafood dishes, with lobster rice and marinated sardines standing out in many diners’ experiences. A skilled chef brings refinement and attention to detail to plates that highlight fresh, well-handled ingredients. Service is described as considerate, efficient, and accommodating, contributing to a pleasant, unhurried meal.