The 20 Best Italian Restaurants in Spain

Il Ristorantino Dell' Avvocato offers authentic Italian pizza prepared with quality Italian ingredients and a light, digestible crust. Guests highlight flavorful starters such as eggplant salad and classic desserts like tiramisu, sometimes finished with a complimentary limoncello. Attentive, efficient service from the Italian team and a lively, informal setting create an inviting spot for a relaxed meal.

Italiamos serves classic Italian dishes, from crisp pizzas to house-made pastas like lasagna and carbonara, prepared with rich, savory sauces. Guests highlight the welcoming, attentive service that makes even a quick meal feel unhurried. Set on a sunny pedestrian square, the restaurant offers a pleasant spot to relax with a glass of wine and enjoy comforting Italian flavors.

Tres Raices offers an intimate dining room where carefully prepared dishes are presented with attention to detail. The kitchen focuses on quality meats, including aged steaks and specialty cuts, alongside options such as tuna steak. Guests highlight the well-curated wine list and the engaging experience of finishing steak slices on a hot griddle at the table.

Alimentari E Diversi offers classic Italian cooking in a stylish, well-decorated space with additional outdoor seating. Guests highlight the well-executed pizzas, fresh pastas, and rich desserts such as cheesecake, all prepared with evident attention to ingredient quality. Attentive, English-speaking staff provide thoughtful recommendations and create a welcoming atmosphere for both groups and solo diners.

La Locanda dei Sapori Trattoria-Pizzeria serves classic Italian dishes, from antipasti and fresh pasta to meat, fish, and crisp, light pizzas. Guests highlight the quality of the ingredients, well-balanced flavors, and digestible pizza dough. The staff is described as welcoming and attentive, guiding diners through the menu in a comfortable, casual setting.

Ché Ragazzi Alicante offers Italian cuisine in a stylish, tranquil setting with soft background music and a cinematic Italian feel. Guests highlight well-prepared pasta dishes, including truffle mafalde finished in a cheese wheel at the table. House tiramisu assembled in front of diners adds a theatrical touch, complemented by attentive, professional service.

Milu offers contemporary Italian fine dining with a creative, seasonally inspired menu and polished presentation. Guests appreciate the knowledgeable, attentive staff and the relaxed, welcoming atmosphere. A thoughtful cocktail selection and well-curated wine list complement the cuisine. Views over the marina and surrounding hills complete the setting.

Pagus Pasta Y Grill Madrid specializes in Italian-style homemade pasta and grilled meats, praised for their flavor and tenderness. Diners highlight well-prepared desserts such as cheesecake and mascarpone-based sweets, along with a carefully chosen wine list. The restaurant offers controlled gluten-free options and provides attentive, helpful service in a pleasantly decorated dining room.

Restaurante Acuario offers Mediterranean cuisine with a strong focus on fresh seafood and classic pasta and meat dishes. Guests highlight well-prepared specialties such as octopus carpaccio, grilled octopus, and tuna steak, along with traditional desserts like tiramisu and panna cotta. The service is attentive and welcoming, contributing to a convivial, family-style atmosphere.

Sapore Granada offers authentic Italian cuisine in a central Granada setting, with dishes such as freshly prepared pasta, pizzas, and classic starters. Guests highlight the quality of the seafood pastas and house-made focaccia, as well as desserts like mascarpone with mango. The atmosphere is calm and unhurried, complemented by attentive, personable service.

Marquinetti specializes in inventive, award-winning pizzas served in a polished, white-tablecloth setting. The menu ranges from refined classics to creative combinations with toppings like marinated tuna, seasonal vegetables, and housemade breads, noted for their balanced flavors. Attentive, knowledgeable staff and a considered wine selection round out the experience.

Restaurante Desértico offers a modern fusion menu where Mediterranean favorites meet Asian-inspired dishes, from house pastas to udon with Iberian pork. Set near the beach, the space is thoughtfully decorated, creating a comfortable coastal setting. Attentive staff and a concise, freshly prepared menu, including popular gyozas and rich desserts, shape a satisfying dining experience.

La Toscana del mar Mojacar offers Mediterranean-inspired cuisine with an Italian influence and a menu that favors inventive dishes over classics like pizza. Guests highlight a tasting-style menu of smaller courses alongside an à la carte selection, with seafood and meats prepared with care. The tranquil setting at the foot of Mojacar pueblo and attentive, accommodating service create a relaxed, welcoming dining experience.

Ristorante Nonna Angela offers authentic Sicilian and Mediterranean cooking, with dishes that highlight traditional flavors and carefully sourced ingredients. Housemade pasta and classic recipes evoke the taste of rural Sicily. A small, homely dining room and colorful terrace create a welcoming atmosphere, complemented by attentive, professional service.

Pink Angel is a cozy Italian restaurant offering comforting, home-style dishes in an intimate setting. Guests highlight flavorful pasta, including seafood linguine and orecchiette, as well as classic starters and Sicilian-style desserts. The Italian team provides warm, attentive service and is accommodating with special requests and dietary needs, creating a welcoming atmosphere for both adults and children.