French / 131 Rue du Barbâtre, 51100 Reims, France, France /
Constance
@constance-304839
5.00
Ratings from United States users
Visits1times
We came from the U.S. and stopped here for a late lunch after a wonderful visit to Taittinger. We had made a reservation, and everything was ready for us when we arrived. From the moment we sat down, the service was warm, welcoming, and excellent.
We tried so many different things, and honestly, this was probably the best meal we had after spending a full week in Paris. The pâté, the cheeses, the tomatoes — and on and on! Everything we tried was absolutely delicious.
It wasn’t just a great meal; it felt like a truly special dining experience. Wonderful food, wonderful service, and a meal we’ll remember long after our trip. Highly recommend!
Creative Contemporary Dining with an Inclusive Spirit
Restaurant L'ExtrA is a Michelin-selected restaurant offering contemporary cuisine with unusual flavor pairings and refined presentation. The concise menu focuses on carefully composed courses that are both visually appealing and flavorful. A calm dining room with straightforward, tasteful décor contrasts with the lively neighborhood outside, while attentive, considerate staff underscore the restaurant’s inclusive, people-centered ethos.
Restaurante Racine is a Michelin two-star establishment offering an intimate fine-dining experience with only a handful of seats, including a counter facing the open kitchen. A seasonal tasting menu highlights meticulously prepared seafood and meats with subtle, precise flavors and elegant presentations. The calm, refined dining room and attentive service are complemented by an extensive wine list guided by a knowledgeable sommelier.
La Table Saint Thomas is a Michelin-selected restaurant offering refined French cuisine in a quiet residential neighborhood of Reims. The kitchen focuses on fresh, carefully prepared dishes with subtle creative touches and confident flavors. A modest, understated dining room highlights the plate, while attentive service and thoughtful wine recommendations complete the experience.
French / 64 Boulevard Henry Vasnier, 51100, Reims France, France /
Michelin Two Stars in 2025
Refined French Gastronomy in a Grand Estate
Set in a grand estate with views of landscaped gardens, Le Parc Les Crayeres is a Michelin two-star establishment showcasing refined French cuisine. Tasting menus emphasize precise technique, balanced flavors, and meticulous presentation, often paired with carefully chosen wines. Attentive service and an elegant dining room, with terrace seating overlooking the park in good weather, create a serene, celebratory atmosphere.
Aux Petits Oignons offers classic French cuisine in an intimate setting, with a concise menu that changes regularly. Dishes such as rabbit terrine, cheese soufflé, chicken in rich sauce, and duck parmentier highlight careful preparation and traditional flavors. Attentive service and the chef’s personal visits to each table contribute to a welcoming, personalized dining experience.
Vapeurs Et Gourmandises specializes in steamed dishes, with fish, meat, and vegetables cooked gently in individual baskets. Guests select from a display of fresh preparations that are steamed to order, giving tender textures and clean, balanced flavors. The menu provides a lighter take on French cooking, with plentiful vegetables and thoughtfully matched wines.
French / 7 Avenue Du Général Giraud, 51100, Reims, France, France /
Bib Gourmand in 2025
Contemporary French Brasserie Dining
Brasserie Le Jardin is a Michelin Bib Gourmand restaurant in Reims offering contemporary French cuisine in a cozy, bustling setting. An open kitchen creates an informal atmosphere for multi-course menus featuring carefully prepared fish, meat, and seasonal desserts. Attentive service and an extensive wine and champagne list round out the experience.
Le Millénaire is a Michelin one-star restaurant offering contemporary French cuisine that blends creativity with careful respect for ingredients. Multi-course menus showcase balanced flavors and visually striking plates, with particular praise for the fish and duck dishes. The elegant, understated setting and attentive, well-orchestrated service foster a relaxed atmosphere suited to intimate evenings and special occasions.
French / 89 Place Drouet D'Erlon, 51100, Reims France, France /
Classic Steak Frites in an Elegant French Setting
L'Atelier Entrecôte et Volaille specializes in classic steak frites, featuring tender beef, crisp fries, and a distinctive house sauce. The cozy, elegant dining room and soft music create an inviting French ambiance. Attentive, bilingual staff provide smooth, professional service for families and groups.
Basque / 13 Rue du Colonel Fabien, 51100 Reims, France /
Basque and Southwestern French Cuisine in Reims
Le petit Basque offers hearty Basque and Southwestern French dishes in an authentic, rustic-style setting. Guests highlight flavorful specialties such as paella and satisfying desserts. The atmosphere is festive and convivial, with attentive, welcoming service that helps create a relaxed, enjoyable dining experience.
French / 59 Rue Cérès, 51100 Reims, France, France /
Seasonal Brunch in a Relaxed Setting
Sacré Brunch offers a generous, modern brunch experience in Reims with both savory and sweet options. Dishes feature quality, seasonal ingredients, with items like Turkish eggs and cottage cheese earning particular praise. The space is attractively decorated, and the laid-back atmosphere invites guests to linger. Attentive staff provide helpful service and easily accommodate English speakers.
Ö Double A is a small, tastefully decorated restaurant offering a focused menu of homemade French dishes. Guests note a friendly welcome, attentive service, and comfortable seating. A concise selection of starters, mains, desserts, and a daily special reflects classic French lunch traditions, with dishes like oeufs mayonnaise and seasonal plates paired with well-chosen wines.
French / 7 Noël Street, 51100, Reims, France, France /
Michelin One Star in 2025
Refined Contemporary French Dining
Arbane is a Michelin one-star restaurant offering contemporary French gastronomy in an elegant, polished setting. Seasonal ingredients are crafted into creative, precisely balanced courses, from refined seafood to richly flavored meat dishes and delicate desserts. Attentive service, thoughtful wine pairings, and the chef’s presence in the dining room create a cohesive and engaging experience.
Genki serves authentic Japanese home-style dishes with an emphasis on comforting flavors and generous portions. Guests highlight specialties such as ramen, fried tofu in dashi broth, and rice bowls with just the right touch of spice, along with housemade traditional desserts. The atmosphere is lively and casual, while the attentive staff contribute to a welcoming dining experience.
Les Cocottes du cul de poule offers modern French bistronomy in a convivial, relaxed setting. Generous yet refined dishes highlight carefully sourced ingredients and an eye for detail. Guests can enjoy leisurely meals at the bar, in the dining room, or outdoors on the terrace, making it a welcoming spot for sharing food and conversation.
Wine Bar / 1 Rue des Élus, 51100 Reims, France, France /
Casual Champagne Bar and French Small Plates
Les Coudes sur la Table offers a casual setting where French-inspired small plates are designed for sharing. The concise menu focuses on fresh dishes, from comforting baked potatoes with warm camembert to tapas-style bites and a vegetarian option. Diners highlight the well-chosen wine list and thoughtful champagne selection, including pours from small producers and pairings tailored to the food and ambiance.