Basque-Inspired Grilled Dining
Lurra is a Michelin-selected restaurant offering Basque-inspired cuisine with a focus on carefully cooked seafood and grilled meats. Dishes such as tender octopus, turbot, and ribeye steak highlight precise timing and seasoning. A smooth, rich Basque-style cheesecake is a recurring favorite. The inviting room and attentive team create an engaging dining experience.