Puglian Specialties in a Welcoming Setting
Maxelâ Alberobello offers a taste of local Puglian cuisine, from regional cold cuts and cheeses to house pastas and hearty meat dishes. Guests highlight flavorful specialties such as orecchiette with greens, grilled bombette, and homemade tiramisu, complemented by local wines and spritzes. Attentive staff and a hospitable attitude toward guests, including those with pets, create a comfortable dining experience.