The 20 Best Italian Restaurants in Taranto, Apulia

Punto Primo Vinoteca is a cozy wine bar in Manduria known for its carefully curated selection of local wines, beers, and spirits. Guests can enjoy guided tastings, creative tapas inspired by regional products, and plates of local cheeses. Cocktails are prepared with attention to detail, and occasional live music adds to the inviting atmosphere. Bottles served at the bar are also available for purchase.

Located in Manduria’s historic center, Orwell Meat House combines a casual pub atmosphere with a focus on quality meats. Guests enjoy burgers, tartare and other fried specialties, complemented by a varied selection of carefully chosen beers. Outdoor seating, good music and attentive service create a lively yet relaxed setting for social dining.

All'hostaria -restaurant- offers refined Italian cuisine with a particular focus on fresh seafood and carefully crafted desserts. An intimate, atmospheric dining room and a well-stocked wine selection create an inviting setting. Attentive staff provide thoughtful guidance and show notable care for dietary needs, including gluten-free and lactose-free options.

Trattoria Messapica is a family-run restaurant in the center of Manduria, set in a historic space with arches and vaulted ceilings. The kitchen highlights local Puglian flavors with freshly prepared dishes such as seafood pastas and spaghetti cacio e pepe with clams. Attentive staff offer flexible options for dietary needs and thoughtful wine suggestions, creating a comfortable, inviting dining experience.

Set along the narrow alleys of Manduria’s old town, Color Vinaccia - Vineria offers outdoor seating among colorful tables, soft lights, and fragrant jasmine. The kitchen focuses on Salento traditions with thoughtful updates, from flavorful small plates to hearty meats. Attentive staff explain the menu and suggest wines that complement the dishes, creating an intimate, unhurried dining experience.

Pizza Twist serves crisp, flavorful pizzas, puccia, and assorted appetizers in a spacious setting with both indoor and outdoor seating. The menu includes gluten-free and lactose-free options, along with a broad selection of beers and other drinks. Service combines an attentive team with playful robot waiters that deliver dishes to the table, adding a contemporary touch to the casual atmosphere.

Gnameet combines a New York–style burger bar feel with the stone arches of Salento for a distinctive setting. The kitchen focuses on high-quality local meat, serving generous burgers, creative sandwiches, and specialties such as marinated ribs and regional meat dishes. Attentive, knowledgeable staff and prompt service contribute to a lively, enjoyable dining experience.

La Biga offers classic Puglian and Salento flavors in a casual, welcoming setting. The menu centers on light, well-leavened pizzas with simple, high-quality toppings, including a distinctive star-shaped, cheese-filled specialty. Traditional regional dishes such as orecchiette and vegetable purées complement the pizzas. Attentive service and staff who speak English add to the comfortable dining experience.

La Locanda di Antonvito is a family-run inn in Manduria specializing in traditional Puglian cooking. The kitchen focuses on genuine local flavors, with dishes such as octopus, broad bean purée, and rice with potatoes and mussels often highlighted. Portions are noted as generous, and the service is described as quick, attentive, and consistently welcoming.