A Kappo Restaurant on Tram Street to Savor Local Sake and Seasonal Delicacies from Shiga
Nestled on Tram Street in Hamatsu, Shijii is a kappo restaurant that reflects the rich nature of Otsu, embraced by Mount Hira and Mount Hiei, on its plates. It offers a variety of seasonal ingredients from Lake Biwa and the mountains, such as Biwa trout, conger eel, and wild boar, served in small portions with meticulous preparation to enhance their flavors. The restaurant boasts an extensive selection of sake, including brands not listed on the menu, and the staff will recommend the perfect pairing for your meal. With the warm hospitality of the chef, this establishment allows you to fully experience the seasons of Shiga in a calm and inviting atmosphere.