A highly acclaimed unadon specialty restaurant in Korea
Marsim is an eel bowl specialty restaurant with one of the best reputations in Korea. It serves Hitsumabushi, a traditional dish originating from Nagoya, Japan. The restaurant's clean interior and appropriate quantity and seasoning of the food make customers highly satisfied with their visit. The restaurant is also decorated with many celebrity autographs, making it a place where one can experience the charm of marushim.