The Best Dakbal Restaurants near OME Cooking Lab

Established near Korea University in the 1970s, the 'Hyongode Tappal Honten' is famous for its specialty dish of spicy tappal (chicken feet). The tappal, where chicken feet are chopped and seasoned with special spices, is a unique style where it is warmed with steam and eaten by hand using gloves. They also offer milder options for those who are not fond of spicy food.