The 20 Best Izakaya Restaurants near Seoullo 7017

Yoitang is an izakaya conveniently located near Sookmyung Women's University Station and Namyeong Station, specializing in traditional Japanese kushikatsu. It offers a unique atmosphere where guests can experience a variety of dishes while immersing themselves in the nostalgic charm of Japan's retro culture.

Donari Jondon Main Store is a renowned sukiyaki restaurant located just a 5-minute walk from Seodaemun Station. It offers cost-effective dishes for lunch, allowing you to enjoy delicious sukiyaki made with Wagyu beef.

Midon Shikudan is a restaurant with mentaiko mayo and yukke don as its signature dishes. The interior is quiet and it's the perfect place to dine alone. The combination of mentaiko mayo with spicy sansho pepper and tangy kimchi enhances its deliciousness. The yukke don comes with plenty of yukke and will leave you fully satisfied. The lunch menu prices have remained unchanged for 2 years, allowing you to enjoy delicious donburi at a reasonable price.

Izakaya Nam City Hall Branch is conveniently located just a short walk from Exit 7 of Seoul City Hall Station. It features a spacious and clean environment, along with private rooms, making it ideal for dining and gatherings. It is a beloved spot for many, offering a variety of Japanese cuisine and drinks.

Hibari is a well-known restaurant where you can enjoy delicious yakitori. The restaurant stays open until late, and you can enjoy a breezy, Japanese-style atmosphere. The prices are more reasonable compared to high-end establishments, and the salty flavor is a distinctive feature. With its high cost performance for yakitori, it's a popular spot with many repeat customers.

Located on the 14th floor of the Glad Hotel, Kappo Aki is a restaurant loved by a wide range of age groups. The calm atmosphere with a black color scheme is perfect for meals, anniversaries, and special occasions. Although the portion size is small, they offer elegant and delicious dishes. In particular, the aged sea bream sashimi and the artfully crafted tsukune are highly recommended.

Motokare-shi is a Japanese izakaya located near Sookmyung Women's University Station, perfectly recreating the atmosphere of Tokyo's alleys. With excellent accessibility, it is an ideal spot for a casual stop after work, as well as for gatherings, small meetings, or dates.

Hyun Sang-wook (Gan-gwi) is known as a specialist in perfectly balanced seasoning using the golden ratio. He advanced to Round 2 of Baek Jong-won’s Spoon Season 2. Edamame Namyeong is a renowned restaurant of Japanese-style Chinese cuisine located in Yongsan-gu, Seoul. Its grilled mackerel fried rice is especially famous and captivates visitors. The interior is designed primarily in green, creating a cozy atmosphere.

Kim Geon, who advanced to Round 2 of Black and White Chef Season 2, is known as a Michelin one-star owner-chef. Hwehyeon Restaurant is a restaurant that presents fish dishes in a neat set-meal format using various methods such as sashimi, braising, grilling, and frying. It is beloved because customers can enjoy high-quality menus like abalone dishes and highballs at reasonable prices.